On this page you will find our most recent newsletter to oldest that have been archived for your review. You will find information about visitng chefs working with us, their menus, information on our Auberge de Seattle Bed and Breakfast Inn along with highlights featuring our facility, "entre nous" catering service, our monthly varietal wine seminar mixer and promotions that we put on from time to time. Based on your interest you have four websites to view.
If you have any questions...don't hesitate to call. (425) 844-4102
Nancy Gates-Douglas; Proprietress
Auberge de Seattle; French Country Inn & French Specialty Cooking School