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We have so much to show you!
August 27, 2006
Greetings!

Please be our guest...at our up coming Open House. Help us to celebrate our second year in business at the Edge of Seattle Cooking. Come and let us show you the Wedding Garden area. Our newly landscaped Wedding Garden is done and ready to show off.

A Bientot!
Nancyweddingdress
Nancy Douglas; Proprietress
Open House Event
L'Auberge Cocktail Reception  
L'Auberge at The Edge of Seattle is an ideal setting for a wedding. We are just 25 minutes from Seattle on the eastside. On site we have a staff of Executive Chefs available to work with and help you plan your wedding rehearsal dinner or wedding reception, be it buffet or sit down dinner. We can accommodate in the main building up to 75 people and up to 300 for an outside garden wedding.

Weddingtentpath

Wedding Garden Area  
16400 216 Avenue N.E.
Woodinville, Washington 98077

Let us celebrate! Please join us for hors d'oeuvres and wine on Sunday August 27, 2006 at 4:00 pm.Come and meet other Cooking Event clients and let us say thank you for all of your continued support.

Master Chef Andre Mercier will be preparing some delicious treats for you. Please do join us for our Open House Reception and pick up the fall cooking class schedule.

RSVP for this Event NOW! (425) 844-4102
Edge of Seattle Cooking
16400 216 Avenue N.E.
Woodinville, Washington 98077
Phone: (425) 260-6213
L'Auberge at The Edge of Seattle is a small four unit B&B Inn hidden away on five secluded acres in a forest of evergreen. Our B&B Inn is especially enticing for lovers of all ages who desire a quiet retreat like setting for the weekend or longer. We specialize in Seasonal Dinner Cooking Classes, Wedding Receptions, Wedding Rehearsal Dinners, Afternoon Tea Parites, Wedding Showers, Brithday and Bachelorette Parties. We also offer corporate events such as Teambuilding Cooking Classes, New Product Introductions and Cocktail Receptions. Call (425) 844-4102 for reservations.

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