• Do's and Don'ts of Tweeting Effectively for CPG Brands  (10/28/2011)
• The reality of going into the Specialty Foods business
• Outlook for Organics & Natural Products Expo  (9/21/2011)
• Plus, what you need to know about the Millennials & Partnership Announcement
• Fancy Food Show Observations  (7/28/2011)
• Plus, CraigsList for Farmers. USDA launches a hub to help producers promote local products.
• Summer Fancy Food Show Preview  (6/30/2011)
• Plus, "Reviews by Me" - about consmr.com, a new consumer products rating site
• Lessons Learned from Veteran Maine Food Producers May 2011  (5/26/2011)
• Plus an article about growing consumer demand for food transparency
• How Do Food Trends Start  (4/26/2011)
• Plus how retail marketing taps into shopper passion
• Boston Seafood Show Preview  (3/16/2011)
• Plus Social Media 101
• New USDA Dietary Guidelines  (2/18/2011)
• Plus an insider's perspective on Walmart's new healthy eating initiative
• Winter Fancy Food Show 2011  (2/4/2011)
• Plus different perspectives on the new USDA Dietary Guidelines
• Winter Fancy Food Show 2011 Preview  (1/11/2011)
• Also - the Food crisis of 2011-are rising food prices really leading to "the big food crisis of 2011?
• What are the 2011 top food trends you need to know about?  (12/14/2010)
• Also, new NPD report says that practice of eating healthy varies by generation and environmental NGO questions validity of seafood eco-labels
• Will Green Trends in the Industry Mean More Green for Marketers  (11/16/2010)
• Also what is driving growth in the frozen convenience food category and FBI trained foods forecaster claims 100% success rate
• 4 Key Takeaways from the Natural Products Expo  (10/22/2010)
• Plus a piece about how repetitive sounding brand names resonate strongly with consumers and an article from the Atlantic about Barramundi.
• Natural Products Expo East Preview   (10/8/2010)
• Plus read a discussion about the benefits of eating organic foods
• 3 Key Nutritional & Labeling Trends  (9/17/2010)
• Also includes NPD latest research on food trends and Whole Foods decision to phase out over-fished seafood
• How to Leverage Social Media to Spot New Trends  (8/19/2010)
• This newsletter also includes links to articles about an FDA sruvey showing gains in Food Label use and "Overcoming the Stigma of Frozen Seafood"
• Fancy Food Show - a Food Trends Adventure  (7/23/2010)
• Also includes "What Shoppers are Saying about Health and Weight Issues" and "Top 10 Things Seen at the National Restaurant Show."
• Fancy Food Show Preview  (6/25/2010)
• Also "Consumers Still Economizing on Food"
• 5 Trends Food Marketers Should Know About & More  (6/3/2010)
• Also "Sustainable Seafood Simplified" and "Airline Food Making a Comeback."

Nancy Peterson 
President, Emerging Brands Marketing
 
www.EmergingBrandsMarketing.com

Emerging Brands Marketing helps food and seafood companies grow revenue through highly successful product launches and product line revitalization.   We also help our clients with a range of consumer marketing services, including consumer testing & market research, channel development, and Ecommerce/Web marketing. 

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