Dairy farmers across Washington state contribute more than 600 gallons of milk each week to the state's food banks, and donate hundreds of hours in support of projects to provide dairy products to families and seniors in need. NW farmers show their commitment to fight hunger by donating more than 13.5 million pounds of food to the state's food banks each year,
Dairy farmers lead the annual "Northwest Farmers Fighting Hunger" food/cash drive, "Dairy for Life" program and other projects to provide much needed dairy products to food banks. "Dairy for Life" is developed in cooperation with Darigold and 2nd Harvest. "Northwest Farmers Fighting Hunger" partners with Fred Meyer, QFC, Food Lifeline, 2nd Harvest, and the Washington State Department of Agriculture along with support from Darigold.
"Milk is a nutritious and perishable product that is in high-demand for low-income families who are stretched financially and often can't afford nutritious foods that are beneficial for children," says Rod Wieber with 2nd Harvest. "Milk is a welcome addition and the Dairy for Life project is a valuable addition to our efforts."
"Dairy farmers contribute 400 gallons of Darigold milk every week to 2nd Harvest," he said. "Overall Eastern Washington farmers & growers contribute more than 6 million pounds of nutritious produce, including dairy products, to Second Harvest every year to meet the growing demand for food."
The 2014 NW Farmers Fighting Hunger project donated more than 90,000 pounds of donated food in one month to benefit Feeding America affiliates; Food Lifeline and 2nd Harvest. Read More...
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