February's calendar is full of celebrations that call for fun food.

Get your game on for Super Bowl Sunday on February 1st. Our special class with the authors of the first cookbook organized by kitchen tools,
Kitchen Decoded, features a winning feast for football including three delicious dips as well as Turkey Chili and Buttercake Bakery's Famous Banana Cake with Buttercream Frosting.

Next up on the calendar is the holiday of love on February 14th. Celebrate Valentine's Day with your sweetie as you make an elegant meal together including Sautéed Scallops with Golden Beets, Oranges, Pine Nuts and Harissa in our
Hands-On Valentine's Feast.
Our demonstration
Romantic Valentine's Dinner includes a lavish meal featuring Horseradish and Red Wine-Braised Short Ribs with Saffron-Infused Polenta and Gremolata with a side of cooking instruction.

Our
Date Night: Your Place or Mine? gives you an another opportunity to gaze lovingly at each other as you whip up dishes like Roasted Pork Tenderloin with Dried Fruit & Port Wine Reduction with Crispy Smashed Potatoes.
Couples Cooking: Under the Tuscan Moon heats things up with classic Italian dishes such as Chicken Marsala with Parmesan Polenta.
Finish up the holiday weekend with ideas for
Breakfast in Bed like our Eggs Florentine Frittata with Hollandaise Sauce.

Fat Tuesday rolls in a little early this year on February 17th. Our
Mardi Gras Party will transport you to New Orleans with a Cajun-inspired menu featuring dishes like Red Beans and Rice and Bananas Foster Bread Pudding.
Chinese New Year arrives on February 19th. Celebrate the Year of the Sheep with a menu featuring Shrimp and Ginger Wonton Soup with Watercress and Beef Chow Fun with Black Bean Sauce.
Please note some of the above classes are offered more than once at both of our locations. Please peruse our just-released February
class calendars for the best fit for your schedule.