The Sunflower Sound Off

Providing Food Allergy Guidance to Parents, Childcare Providers and Schools
July 2015
Summer Family Fun!

My husband, son, brother-in-law and niece riding the SpongeBob SquarePants Roller Coaster at the Mall of America

I don't know about you, but the summer is certainly going fast for me and my family. I can hardly believe we are in August and school will be starting in several weeks.

 

My apologies for not sending out a June Newsletter. Between 

my two sons, we had soccer five days a week and some weekends, family visiting from out of state and it took us some time to acclimate to a summer routine.

 

I know that these years with my boys will go all too fast and I make it a priority to focus on my family once summer arrives. My clients and classes are a summer priority as well; however, my social media (Facebook, Twitter, Pinterest and LinkedIn) and newsletter move to the back burner.

 

Just think...the next time you receive a newsletter from me, school might be back in session, or almost in session!

 

Wishing you a safe, happy and included late summer!

 

Kristin Beltaos, M.A.

612.845.7585

Kristin@agiftofmiles.com

www.agiftofmiles.com
Schedule Food Allergy Training for Teacher, Nurse and District Workshops!

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August 1st is here and my phone has been ringing from plenty of early childhood providers, school/district nurses and principals for food allergy training.

 

Hurry and schedule your training before the last two weeks of August are booked.

 

Don't forget parents...you too can hire me to provide food allergy training at your childcare center, preschool or school.

 

Contact me via email or 612.845.7585 to schedule your August training!
Kristin Beltaos Interview Included in New Book
Food Allergies: The Ultimate Teen Guide
(It Happened to Me)
Food Allergies: The UltimateTeen Guide

In Food Allergies: The Ultimate Teen Guide, Jessica Reino takes a look at the most common food allergies and shows teens how to cope with their allergies and become advocates for their own health.

 

The book also features input from food allergy experts,  Kristin Beltaos of A Gift of Miles Food Allergy Consulting, Dr. David Stukus of Nationwide Children's and Sloane Miller of Allergic Girl Resources, Inc., and interviews with teenagers who suffer from food allergies.

 

Kristin shared the benefits of partnering with a consultant or coach in navigating and finding a new normal for the newly diagnosed to seasoned veterans who are dealing with challenges as their child grows in independence. In addition, Kristin discussed her food allergy education programs in classroom environments in the state of Minnesota and the national and international opportunities of her online courses through Eager to Learn.

 

Exciting stuff! Be sure to pick up a copy today!
Study of Kids with Asthma and Food Allergies Challenged

Dr. Allan Stillerman

According to a recent study, families of more than half of asthmatic children who tested positive for peanut allergies had no idea of their child's sensitivity. However, this study is being challenged by the American College of Allergy, Asthma, and Immunology (ACAAI). And is getting tested for peanut allergies right for your child?

 

Dr. Allan Stillerman, board-certified allergist with the Allergy and Asthma Network, joined KARE 11 News @ 4 to talk about the issues.

 

Click to view the interview.
New Study Identifies Predictors of Biphasic Allergic Reactions

Do you know what to look out for in the hours after an anaphylactic reaction? In some cases after anaphylaxis, there can be a second wave of symptoms that occurs hours or even days later without another exposure to an individual's food allergen. This is known as a biphasic reaction, and a new study conducted by the Children's Hospital of Eastern Ontario (CHEO) Research Institute aimed to identify the frequency and predictors of biphasic reactions.

 

Click to read the full entry.
Upcoming Trainings

Diminish Food Allergy Bullying with Inclusiveness
When: Wednesday, September 9, 2015, 6:30 p.m. - 9:30 p.m.
Where: Think Small, 10 Yorktown Court, St. Paul 55117
Inservice Hours: 3 
Price: $33
Description
This training provides strategies on how to create an inclusive environment by minimizing the spotlight of difference, teach appreciation, compassion and tolerance to children and formulate a zero tolerance policy with consequences, based on age, for food allergy bullying.
Registration: mnstreams.org
Caring for Food Allergic Children in an Early Childhood Care Environment
When: Wednesday, September 30, 2015, 6:30 p.m. - 9:30 p.m.
Where: Chaska Community Center, 1661 Park Ridge Drive, Chaska 55318
Inservice Hours: 3
Price: $33
Description
This training provides guidance on how to handle daily care, manage safety and promote inclusiveness of food allergic children. You'll learn about food allergies and intolerances, the identification, treatment and medication management of allergic reactions. Create a parent/care provider partnership based on mutual responsibility and respect that ensures the safety of all allergic children.
Registration: mnstreams.org
The Monthly Buzz

Whether you're looking forward to school beginning or dreading it, you're probably wondering how the summer passed so quickly.  Fall is always exciting, and there's lots to do to get organized for it.

But the dark, cold days of winter will be here before you know it. Why not use these last days of summer to revel in a slower pace, and make some delicious memories with your child?  Here are 3 easy ideas for you.
 
DBV Technologies recently announced it has received the green light from the Food and Drug Administration (FDA) to begin a global Phase III trial using Viaskin®Peanut (also known as the "peanut patch"). This is the first time that a drug for food allergy has reached Phase III - a step in the clinical trial process during which a drug or treatment is given to a larger group of people to confirm its effectiveness and collect information that will allow it to be used safely.

 

 

 

What a delightful story! May we all be lucky enough to have compassionate and thoughtful people in our lives.
Social Media Clip of the Month
Hand writing Knowledge Empowers You with white chalk on blackboard.

July - December 2015 Training Schedule for Early Childhood & School Age Providers and Educators

Are you looking for Minnesota Center for Professional Development approved continuing education opportunities in your area? My schedule for the second half of 2015 is now available. Kristin is offering a variety of trainings through Think Small in Minneapolis, St. Paul, Chaska, Eagan and Savage. AND DON'T FORGET the always convenient Eager to Learn Online environment where you can earn in-service hours from the comfort of your home! Check out the schedule here.

Kristin also offers onsite trainings for your association, center, school or group.

Send an email or call 612.845.7585 to schedule a training or to have Kristin speak at your upcoming conference.
Training and Consulting

Is your school, childcare center, association or clinic in need of food allergy training? Check out Kristin's courses available in classroom, online and onsite formats. All courses are Minnesota Center for Professional Development approved; check with your licensor for approval.

Are you a parent, childcare provider, school, religious education group, etc., needing consulting services for a specific food allergy challenge?

Contact Kristin today to schedule a training or take advantage of her free, 30-minute consult, Kristin@agiftofmiles.com or 612.845.7585.
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