Minnesota Municipal Beverage Association Newsletter
(April 28, 2013 - May 4, 2013)
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As I See It...

            

 

The MMBA conference is coming!!

 

It's that time of year again the annual MMBA conference at Arrowwood Resort is just over two weeks away.

 

For the ones who come every year, you have seen the benefit of the classes and networking with fellow managers and you have seen how the quality of this conference has built stronger and stronger every year!

 

For those who have been around for a while, remember when we used to get together at the civic center and pass by booth after booth after booth of product selection?

 

At the MMBA conference while you will find some booths at our vendor showcase, the strength of our conference rely on quality sit down educational classes.

 

Daryl Rosen will be returning as a speaker with the subject "Better Feedback, Better Performance."

 

We will also have Kieran Folliard talking about his big success with Irish Whiskey and many other great programs.

 

If you have never been or it's been a long time I encourage you to give it a try this year.

 

Tom Agnes

BC Liquor

Brooklyn Center

 

Minnesota Court Affirms City's Right to Deny Liquor License

Laws  

The Minnesota Court of Appeals has affirmed the Newport City Council's decision in June to deny a liquor store permit sought by Stephen Linn, president and CEO of the Linn Cos. of Woodbury.

 

Backing an earlier decision in Washington County District Court, the three-judge panel found that the City Council did not abuse its discretion in denying the permit for the store in a vacant commercial space that was next to Newport Liquor Store.

 

"The City Council made its decision out of concern for the welfare of the city," the ruling says. "... Council members were troubled by the fact that Linn wished to open his liquor store next to an existing store. The two stores would be located along a highway [Hwy. 61] leading into the city, and council members were concerned about the image that adjacent liquor stores might create."

 

Council members were open to having the store in another location but also questioned whether the city of about 3,400 needed another liquor store. The city's code allows up to five liquor licenses, and two had been issued when Linn applied.

 

Attorneys for Linn argued that the application denial was arbitrary, based only on protecting Newport Liquor Store from competition and not for reasons related to the city's welfare.

 

The court disagreed, saying cities have broad authority in deciding whether to issue liquor licenses. The court also ruled that the City Council had not violated Linn's right to equal protection of the law in its liquor license denial.

 

The Biggest Leadership Mistakes of Failing Companies 

Leadership2 

 

Previously published on Forbes.com.

 

By Holger Rathberger

 

Poorly managed companies are running out of cash and leaving the playing field. That's the rule of the game. But increasingly, and worth noting, we also see well-managed companies run into trouble. Why?

 

If you take the time to dig into their story, here is the pattern you will find.

 

It often starts with a high dose of success, real or anecdotal, recent or not so recent. In other cases, the organization gets away with mediocrity for an extended period of time in a protected space.

 

In both circumstances, complacency easily sinks deep into an organization, more often than not starting from the top. It's not that people didn't notice issues as they arose, some of them very serious, but now fingers notoriously point to others - other departments, units, geographies, or layers up or down the organization.

 

Windows of opportunity still open and close, but with complacency in its bloodstream the organization increasingly fails to pull itself together fast enough to make the necessary leaps and trade-offs to capitalize on them. In some markets the effects are dramatic and immediate.

 

In other markets they are more gradual. Eventually, though, the numbers speak the truth and turn from good, to not so good, to ugly, and then at some point the top team shouts "enough!" and tightens the reins. This gets them into even more trouble.

 

With the best intentions to turn things around, management takes all control and decision-making back into their own hands, installing a tight regime of budgets, forecasts, plans, scorecards, reviews, and approvals.

 

A bunch of consultants may invade the company and have people fill out their templates. Numbers get crunched and 100+ slides are discussed behind closed doors, more requests for information, more crunching, more slides.

 

And where complacency existed a while back, it is now replaced by frenetic activity. People are working long hours, but only one or two levels down into the organization, the line of sight between the work and the central issues facing the organization is broken.

 

People will tell you they are doing everything they can and there is a lot of urgency about this or that, but the only thing they are truly urgent about is protecting their job, their team, their budget, their status, or anything else they are deeply attached to.

 

It is easy to misread the signs. People aren't speaking openly about their fears, anger, overload, and anxiety - but those are the main drivers of their behavior. For a short period of time, it can work.

 

So encouraged by the returns, the top team pushes down on the pedal even harder. But, and this is the big but, as a strategy it will not serve you well. In fact, the kind of false urgency that this environment creates can be even more insidious than complacency.

 

Back to the starting point: When complacency is the problem, more management, however hard and smart is not the solution. It is just not.

 

The more promising bet is on leadership.

 

Complacency starts at the top of a team, school, organization, or corporation, and so does urgency. Leaders act to create a sense of urgency among enough people whose help is needed to move forward, decisively. In his book: A Sense of Urgency, Dr. John Kotter outlines the strategy and tactics that leaders have successfully used under these circumstances.

 

Do not take urgency lightly. In larger organizations it takes months of coordinated efforts by many, before there are enough people urgent to make a strategy successful. You know, you have made a big step forward, when you see people, lots of people, raise their hands, rather than pointing fingers.

 

In the end, it is not about how fast you get off the block, but how strong and fast you finish.

 
Four Old Retired Men...
Elderly Man  

Four old retired men are walking down a street in Seagrove, FL.

 

They turn a corner and see a sign that says, "Old Timers Bar - ALL Drinks 10 cents."

They look at each other and then go in, thinking this is too good to be true.

The old bartender says in a voice that carries across the room, "Come on in and let me pour one for you!

What'll it be, gentlemen?"

 

There's a fully stocked bar, so each of the men orders a martini.

 

In no time the bartender serves up four iced martinis shaken, not
stirred and says, "That'll be 10 cents each, please."

The four guys stare at the bartender for a moment, then at each
other.

They can't believe their good luck.

They pay the 40 cents, finish their martinis, and order another
round.

 

Again, four excellent martinis are produced, with the bartender again
saying, "That's 40 cents, please."

They pay the 40 cents, but their curiosity gets the better of them.

They've each had two martinis and haven't even spent a dollar yet.

Finally one of them says, "How can you afford to serve martinis as
good as these for a dime apiece?"

"I'm a retired tailor from Phoenix," the bartender says, "and I
 always wanted to own a bar.

 

Last year I hit the Lottery Jackpot for $125 million and decided to
open this place. Every drink costs a dime. Wine, liquor, beer it's
all the same."

"Wow!  That's some story!" one of the men says.


As the four of them sip at their martinis, they can't help noticing
seven other people at the end of the bar who don't have any drinks in
front of them and haven't ordered anything the whole time they've
been there.

Nodding at the seven at the end of the bar, one of the men asks the
Bartender, "What's with them?"

 

The bartender says, "They're retired people from Minnesota. They're
waiting for Happy Hour when drinks are half-price, plus they all have
coupons..."

 
It's better to go slowly in the right direction than go speeding off in the wrong direction.
Future Dates to Remember!!

2013 MMBA Annual Conference

 

May 18 - 21, 2013

Arrowwood Resort

 

Click Here for More Information

Ask A Director

Gary Buysse
Rogers
763-428-0163

Cathy Pletta
Kasson
507-634-7618
  
Vicki Segerstrom
Milaca
320-983-6255
  
Brian Hachey
Stacy
651-462-2727

Nancy Drumsta
Delano
763-972-0578

Lara Smetana
Pine City
320-629-2020

Michael Friesen
Hawley
218-483-4747

Tom Agnes
Brooklyn Center
763-381-2349

Steve Grausam
Edina
952-903-5732

Toni Buchite
50 Lakes
218-763-2035

Brenda Visnovec
Lakeville 
952-985-4901
 
Bridgitte Konrad
North Branch
651-674-8113
  
Shelly Dillon
Callaway
218-375-4691
  
Karissa Kurth
Buffalo Lake
320-833-2321
 
Paul Kaspszak
MMBA
763-572-0222
1-866-938-3925

 
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Contact Gary Buysse at:

763-428-0164

On-Line Wine 101 at Crossroads 
Crossroad 

A couple of years ago, the MMBA created an on-line Wine 101 training.

 

The premise was that one of the trends in our business is the shift away from full-time employees to part-time staff.

 

A great number of these employees are very part-time and working the night shift. Unfortunately these individuals probably do not have high product knowledge, yet they often come into contact with customers who have the most purchasing power.

 

The training was created to help address this disconnect.

 

The course was never designed to make MMBA a significant profit, but rather provide a service to members and the industry in general.

 

However, while feedback from past users has been very favorable, overall participation has been spotty and consequently the program is at a crossroad.

 

We are going to make a final push for participation at the upcoming annual conference. In addition, if you are interested in the program, please contact a director or your humble executive director.

 

Sometimes a good idea doesn't work, for some reason or another. Your response will dictate if this good idea continues.

 

You can find out more about the course in the box above this article.

  
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