888-922-1511

April 2014 www.SmokinTex.com Volume VII, Issue IV

Smoke bbq ribs, salmon, cheese, brisket and so much more!

Pro Series Model 1100

Portable for RVs, patios and condos.

$395.00

Sittin Chicken/Beer Can Roaster

Smoke a whole meal in one pan.

$34.95

Need Help?

SmokinTex Forum is a great resource for all things smoked. There you will find thousands of posts some with recipes and pictures. We have great members who answer questions and point you in the right direction.

And please call us too!

888-922-1511

Links

Home

FAQs

Forum

Parts
Recipes
Accessories

Residential Smokers

Commercial Smokers

Smoker Slideshow

Register Warranty

Videos

Newsletter Sign-up

SmokinTex Cart

Stainless steel cart made especially to hold the SmokinTex Pro Series models 1400 and 1100 smokers.

$199.95

Heavy-Duty Cover

Protect your smoker from the elements.

All weather.

$39.95-$69.95

Apple Wood Smoked Chicken

1 3.5 lb. chicken

1 large orange

olive oil

vegetables

Using our new Sittin Chicken/Beer Can Roaster, we stuffed the cavity with orange quarters. We didn't use beer this time.

Rubbed the skin with olive oil and filled the base with vegetables which added another flavor layer.

Because our smoker is well seasoned we used only about 1/4 cup of apple wood chips. This gave the chicken a slightly sweet smoked flavor. Again, start with a little wood until you find your own smoke flavor level. Smokin is all about what YOU like.

We smoked it to an internal temp of around 170�F in the breast -about 4 hours. Use a thermometer to get an accurate smoke/cook. Thread probes through the smoke hole.