SmokinTex Newsletter 

December 2012                                          Volume V, Issue XII


Holiday Smoker Special
This package includes:

 Pro Series Smoker

Model 1400

+ plus +

1 All-weather Cover

1 Turkey Tray

4 Standard Grills
1 Seafood Grill

1 Stainless Drip Pan

1 Wood Chip Insert

3  2lb. Bags Wood Chips
4 Wheels (2 Locking)
Break-in Wood

 Order yours

today and get

that great smoked flavor

 right in your
own backyard!


All for $649
Save over $100! 

Use code # H140 at checkout

Click here to BUY


We also have Holiday Smoker Packages for our:

Model 1460



Model 1500

 Residential 1500 

Hurry, while supplies last.

Smokers make great gifts!

Wood Chips
 Wood Chips
For flavor enhancement. 
 Flavor Box 
Add wine, herbs or spices
or experiment with your
own combination! 
Wood Chunks 
   Wood sample kit    
10 lbs.
Wood Chips  
SmokinTex Cart
 A must have!
Pro Series 1400w/cart

Stainless steel cart made especially to hold the SmokinTex Pro Series models 1400 and 1100 smokers.
Stainless Steel Cart 
  • 3 stationary shelves
  • one fold up
  • 4 wheels (2 locking)
 Click here

to see our

 Residential Smokers.


  To see our

 Commercial Smokers click here.

To Place An Order
Or Order Online
To see our smokers
in person call for
a list of
SmokinTex Dealers.
We  have dealers
all around the country including
 Smoke Gifts for the Holidays!

You can make your own smoked nuts, cheese, and spices right in your SmokinTex smoker!


Consumables like smoked foods and spices make great gifts for that hard to shop for relative, friend or work associate.


Here are tips to help you get inspired.


  Smoked Nuts, Paprika and Salt


Load your smoker up with different types of nuts, sea salt, Himalayan pink salt and paprkia on your turkey tray, aluminum pan with holes poked in it, seafood grill and/or a makeshift splatter screen.


Smoke at 190F for 20 minutes then turn off smoker and let sit for 1 hour. We use very little cherry wood in our well-seasoned model 1400 smoker.  Just experiment with different wood flavors but remember too much smokeiness makes them bitter. 


You can also check out how Chef Sandy smokes nuts here. Smoked Marcona almonds make an especially great and unusual gift.


Use smoked paprika and smoked salt in your rubs. Combine rub ingredients in an airtight gift container for the bbq enthusiasts. 


Cold Smoked Cheese


Cold smoked cheese is easy to do and makes an impressive gift. As seen in the above picture, load your seafood grill with different types of cheese over a pan of ice on your cold smoke plate. You want the flavor of the smoke but not the heat.


Again, we smoked for 20 minutes at 190F then turned off smoker and let sit 1 hour. We used a very small handful of cherry wood chips


See what our SmokinTex Forum members say about cold smoking cheese here and here.




Get started today and smoke up some awesome gifts!

Smoked Pork Loin by Chef Sandy 


Chef Sandy keeps surprising us with her smokin skills.

She prepared smoked pork loin for us and it was outstanding! 

Here is our new video featuring Chef Sandy. She shows us how to smoke a great pork loin. Get the recipe in our SmokinTex Recipe Section here.


Smoked Pork Loin with Chef Sandy by SmokinTex
Smoked Pork Loin with Chef Sandy by SmokinTex

She also prepared bbq smoked pork loin in an earlier newsletter. See it here


Active Duty Military Discount  
All Star Award  

SmokinTex salutes all our veterans and active duty military.
We offer a discount off any SmokinTex smoker to all
active duty military.
You must call 888-922-1511 to receive this offer.
SmokinTex supports our troops -- thank you for all you do!

If you have any questions, tips, or recipes check out
our SmokinTex Forum, SmokinTex Blog, Web site or just give us a call at

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 Hunting and Fishing Videos

click here.

And watch all our videos for menu inspiration!
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