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Treat Mom to a Foodie STAY-cation
Mother's Day is May 12th
Moms do A LOT. This Mother's Day, treat your mom to a much needed break from her hectic schedule. No need to pack a suitcase, let her taste buds do the traveling. Send her off on a foodie STAY-cation, where she can sit back, relax and enjoy the flavors of destinations such as Italy and France. Whether winding down the California Coast, exploring a spice market or jetting off on a European adventure, send your mom on the tasty escape she deserves. 

Take Mom on a Californian adventure - no maps or driving required.  Travel from north to south, stopping to taste some of the Golden State's finest. Savor nuts and berries from Napa Valley, pistachios from Santa Barbara, sweet and salty chocolates made in San Francisco, dried Blenheim apricots grown along the Central Coast, buttery caramels made from happy goats in Northern California and much more.

 

Let the cool Italian breeze off the Adriatic Sea blow through your mom's hair with each drizzle of these citrus oils. These bright, vivacious olive oils pop with the fresh flavors of lemon, tangerine and lemon with herbs.  Excellent in a myriad of preparations, both savory and sweet.  Use to finish a seared fillet of salmon, dress a simple salad of butter lettuce or pour over vanilla ice cream with a sprinkling of sea salt.

One bite of these cookies will transport your mom to the centuries-old isle of Mont-Saint-Michel in Normandy, France. These melt-in-your-mouth wafers, studded with nuggets of salted caramel, are the perfect marriage of the region's three most popular products: butter, caramel and salt. Pair with a tin of Mariage Frères Eros tea for a complete French experience. 
 

 Finishing Salt Gift Stack ~ New!

Let the warm aromas of saffron, fennel and herbs guide Mom down the winding alleys of a spice bazaar with this unique gift of finishing salts. These finishing salts enhance roasted vegetables, grilled meats, popcorn, or even caramels and chocolate truffles. Salt flavors include: Truffle, Fennel, Saffron, Fiori (Flowers), Porcini and Herb.

 

 

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