 Newsletter - October 2012
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Mushrooms Go Pink 
Mushrooms have gone Pink during October as part of Breast Cancer Awareness Month and in support of the Cancer Council of Australia's Pink Ribbon Day. While your mushrooms will not literally go pink, you will notice the bright pink packaging, next time you are out shopping.
Mushrooms taste divine and have a natural connection with good health. This century there has been a range of exciting research that has found a strong association between mushroom consumption and a decreased risk of breast cancer. So, grab some more mushrooms and by supporting this great cause you will also be looking after our own health. You can find out more about mushroom research and nutrition, through the following LINK.
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 WIN a fabulous day spa pamper package
OK ladies how would you like to get the girls out for a fabulous day spa experience followed by a spectacular lunch or dinner. Well here is your chance, We are offering you the chance to WIN a $1200 Pamper Package for you and three of your friends.
Think deluxe pampering, great food and good health - compliments of Australian Mushroom Growers.
Enter the competition here via the Power of Mushrooms competition page, or double your chance and LIKE us on Facebook too at Facebook.com/Mushroomloversclub . The competition closes 31 October, so don't miss your chance to be spoilt! ENTER TODAY!
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 Spring into mushrooms Head into Spring with a new menu of great mushroom meals to cook up at home. Try the hearty combination of a Roasted mushroom and potato salad, or whip up a Mushroom, chickpea and toasted walnut salad. Either way is a tasty, healthy winner that will impress family and friends. And if your taste buds are chasing a burger that's scrumptious and a little bit different then check out our Mushroom lamb burger. The great taste and its presentation will have your guests chasing the recipe. |
 Mushrooms a recipe for success - Growers' favourites They grow those deliciously healthy mushrooms that we all enjoy, but have you ever wondered how mushroom growers serve up their mushrooms? Check out some of our growers favourite recipes and wonder no more. |
 Potential for cancer risk reduction with mushrooms Mushrooms are a healthy addition to any meal. According to International Cancer Researcher, Dr Shiuan Chen, they offer more than just great taste. "Eating mushrooms would be an easy intervention. It could provide a cost-effective whole-food option for cancer risk reduction." Watch a video interview with Dr Chen HERE as he explains his latest research. |
