Celebrating 125 years!
Signal Flag
Week of December 2, 2015 

Quick Links

 

 

EYC Phone Number

510-522-3272

Port Captain

Nicki Powell-Ford

510-517-4508

Junior Sailing 

510-769.0221


 
EYC 
HOURS 
Office

   Wednesday-Sunday

      9am-5pm

 

 

Dining Room Services

  

Monday-Wednesday

  

CLOSED   

 

Thursday-Sunday

Lunch

11:30 am-

2 pm

 

Thursday-Sunday
 Dinner

5:30 pm-8:30 pm

  

Sunday Brunch

9 am- 2 pm



 

 



 

 

Bar 

Hours

  

Monday-
Wednesday  
 CLOSED 

    

 

Thursday

11:30 pm-10 pm

  

 

Friday

11:30 am-10 pm

 

 

Saturday  

11:30 am-10 pm

 

 

Sunday

9:00 am-9:00 pm

 

 

  

 

Bar

 Menu

  

Thursday - Sunday

 

11:30am-8:30pm   

 

 

 

 
 
CRUISING AWARDS DINNER
Friday December 4th, 2015
 
Please join us at our year-end celebration of the 2015 cruising season.
This is our chance to thank all our cruise leaders for their hard work and our cruising fleet for their contributions that make the EYC cruising fleet the best on the Bay!
 
We will begin the evening in the bar with passed appetizers at 6:00pm, then move into the dining room at 7:00pm for a delicious
Dinner and the presentation of awards-some coveted, one not so much!
Come see who will win the Half-Fast Awards and who will be our Cruiser of the Year.
 
Our dinner is full of seasonal specialties including:

APPETIZERS
Stuffed mushrooms
Brie with a fig compote on a sliced baguette
 
SOUP
Crab Bisque
 
SALAD
Mixed greens with roasted beets and goat cheese
 
ENTREES
*When you RSVP please state the entree you would like to have for dinner*

Filet Mignon: Served with scallop potatoes

Pan seared Salmon: Served with risotto

Vegetable Rissoto: With asparagus and Portobello mushrooms
 
DESSERT
Cheesecake, chocolate mousse cake

*To RSVP Call 510.522.3272 or 

 

MONDAY NIGHT FOOTBALL
Monday, December 7th    
Kickoff: 5:30 PM
DALLAS COWBOYS at the WASHINGTON REDSKINS
 
On Monday, November 30th, guest chef and Cal State Ph.D. Jenny O provided EYC members and guests with a unique dining experience. Jenny and friends prepared over 250 dumplings (all handmade BTW). The various flavors included steamed pork & shrimp, Fried Wontons (pork & shrimp), steamed shrimp dumplings, curried vegetable fried wonton, steamed ginger-spinach tofu dumplings with traditional Cantonese fried rice and assorted dipping sauces. WOW! Judging by the turnout and member comments, a good time was had by all. Guests were treated to a rather exciting football game as well. A last-second field goal attempt by the Cleveland Browns to win the game was blocked and returned for a touchdown and a win for the Baltimore Ravens 33-27.
 
This Monday, EYC Executive Vice President Neil Weinberg and wife Carol will by preparing Bratwurst and an assortment of salads and sides. Neil has assured this writer that the brats will indeed be "par boiled" in beer and onions in the traditional fashion so make sure you arrive with an appetite. Hopefully the Cowboys and Redskins will cooperate on the field and continue the streak of some pretty exciting football we have enjoyed over the last several weeks.
 
Monday Night Football is a great opportunity to stop by EYC and visit with other members and guests and enjoy the game. Dinner is usually presented at half time so bring along an appetizer for all to share.
 
The bar IS open for MNF and is manned by our regular bartenders on a volunteer basis. Really, they volunteer for this.
 
EYC Monday Night Football is a great way to meet other members, have fun and try out a new dish. There will be additional information in future Signal Flag issues.
 
See you all on Monday, December 7th!


John Huseby Photography

*To See Your Photos From The
 Commodore's 
Ball*


(Password: EYC102415)


ENCINAL & PASSAGE NAUTICAL COLLABORATE TO MAKE SAILING
MORE ACCESSIBLE

 


 

Don't want to bear the expense of owning a boat? Uncertain of your ability to command a vessel, but want to get our on the water? Beneteau ASA First 22 sailboats are now available on EYC docks.


 

Boats are available for charter. Certification is available for the most experienced or beginner-ASA classes. User experience will allow members with experience to check out boats. Classes and boat charters are reasonably priced.


 


 

For more information go to the EYC website or use this link:


 

http://www.encinal.org/adultSailing.php 


 

Or call Barry Demak, Passage Nautical 


 

510-864-3000


 

With this unique program, EYC members can enjoy both the social experience of your yacht club and the benefits of sharing the use of a boat!


 
    


Encinal Website simplifies 
"Statements, Online & Automatic Payments"

You can view current & past statements, make payments directly via website and/or setup auto payments at:

www.encinal.org

Options include ACH transfer from bank to bank (no fee) & credit card payments
(Reminder there is a 3% CC fee applied to your account using this feature).


Full Instructions are listed at: