Farmer Picks
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APRIL 9th & 10th deliveries
$20 Farmers Pick
Strawberries (pint) Grape Tomatoes (pint) Florida Grapefruit (1) Florida Oranges (4) Tuscan Kale (bunch) Swiss Chard (bunch) ~OR~ Spinach (1/3 pound) ~OR~ Salad Mix (pkg) $30 Farmers Pick everything in the $20 box plus:
Apples (4-5) Shiitake Mushrooms (1/4 pound) Spinach (1/3 pound) $40 Farmers Pick everything in the $30 box plus: Another pint of Strawberries Another pint Grape Tomatoes Collard Greens (bunch)
(Farmer Pick contents may change before delivery due to unexpected events.)
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Weekly Recipe
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Our Recipe of the Week is for our Farmhouse Fritatta
 Made with our own Farm Fresh Eggs, this Recipe is the main dish in our in our Brunch Package this week. Add a biscuit and you're in business! Prepare Fritatta: Preheat oven to 350 degrees.
Wash, trim and chop Kale, about 2 cups of the prepared leaves will be enough.
Wash and slice 6-8 Grape Tomatoes in half. If you like, chop an onion, too.
Crack eight Eggs one at a time in a small bowl to be sure you don't add any shell to the dish. Beat together well. Grate 1/2 of the Cheddar Cheese (1/4 pound) mix in to the Eggs.
Heat an ovenproof skillet on medium heat with 1 Tablespoon vegetable oil. (We like to use an iron skillet for this.) Be sure the skillet has a lid.
Saute Kale, Tomatoes and Onion for 2-3 minutes or until they just start to wilt. Season with salt and pepper.
Pour beaten Egg mixture over the Veggies.
Cover skillet and place in preheated oven, bake for 15 minutes. Check for doneness, center should be firm. If necessary remove lid and bake for another 5 minutes or until center is set. Allow to rest for 5 minutes before slicing and serving.
Side dish: Wash, trim and chop Sweet Potatoes and Bell Pepper. Toss with just enough olive oil to coat, season with salt and pepper. Place on a lined baking sheet and roast in the oven for 20-30 minutes or until browned and tender.
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Freedom Farmers Market
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We have been having a blast with our new weekly Freedom Farmers Market at The Carter Center! SO many Members and Friends have come up to shop and visit us it's been terrific (if not a little overwhelming!). It is SO nice to meet Members we have fed for years, come see us!! Investment Program Members: you can spend your Account Balance with us at our booth, too. We will be there every Saturday from 9am - 1pm with a variety of products from Moore Farms and Friends*. Check out the website for more info and
be sure to sign up for email announcements:
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