BEER OF THE MONTH
Bud Select $2.50
BARTENDER SPECIALS
New Year's Kool-Aid $6
Amaretto, midori, cranberry & sour mix
Loopy Martini $6
Three Olives Loopy vodka, pina colada mix with a fruit loop rim
APPETIZERS AND ENTREES
Tequila Lime Snapper $16.95
Fresh snapper marinated in tequila and fresh lime juice, chargrilled and topped with a Santa Fe sauce and melted mixed cheeses.
Fish & Chips $9.95
Hand dipped in our special Shock Top beer batter and fried to perfection. Served with fries and cole slaw.
Grouper Tamales $5.95
Two handmade tamales stuffed with fresh grouper, jack cheese, and special sauce. One rojo and one verde.
Tuna Poke $9.95
Fresh caught raw tuna sliced and tossed in soy sauce, sesame oil, macadamia nuts, avocados, roasted red chili peppers and green onions, served with sticky rice.
Crab, Spinach & Artichoke Dip $8.95
Served with tri-color tortilla chips.
Hot Fudge Sundae Cheesecake $5.95
MONDAY:
Cajun Snapper Mango Salad $10.95
Fresh Cajun grilled snapper on baby greens, topped with mango salsa
All You Can Eat $20.95
Premium snow crab legs AND beer-battered flounder. Served with choice of two sides. (Sorry, no sharing or to-go boxes)
TUESDAY:
All You Can Eat $20.95
Premium snow crab legs AND beer-battered flounder. Served with choice of two sides. (Sorry, no sharing or to-go boxes).
Almond Encrusted Snapper Salad $10.95
Served on bed of Spring mix, red onion, feta crumbles, sliced strawberries & drizzled with strawberry balsamic vinaigrette
Frenchy's Famous Steak Hoagie $3.95
Thinly sliced ribeye, mushrooms, onions, lettuce & pepper jack cheese on a hoagie roll. Add jalapenos to make it hot! Served with chips or cole slaw
WEDNESDAY:
Greek Grilled Octopus $9.95
Our marinated and char-grilled octopus placed on a mini version of our famous Greek salad
THURSDAY:
Lobster Mania!!! $18.95
1 1/4 lb. whole live Maine lobster served with corn on the cob, red potatoes, cole slaw and butter. While supplies last!
Baja Snapper Tacos $10.95
Three warm corn tortillas filled with Cajun snapper, red cabbage, shredded pepper jack cheese, and chipotle sauce
FRIDAY:
Southwest Chicken Salad $9.95
Mixed greens, mixed cheese, black beans, pico de gallo, and fajita grilled chicken served with a Mexi-ranch dressing, sour cream, and salsa
Shrimp or Grouper Fajitas
$11.95 Lunch, $13.95 Dinner
Grilled & served on a bed of sizzlin peppers & onions
SATURDAY:
Almond Encrusted Snapper Salad $10.95
Fresh snapper grilled with almond flour and placed on top of baby greens with red onions, strawberries, feta cheese and topped with a strawberry vinaigrette
Buffalo Tacos Chicken $9.95 Grouper $10.95
Three warm flour tortillas filled with your choice of protein, hot or mild sauce, lettuce, and cheddar cheese
SUNDAY:
Grilled Snapper and Watermelon Salad $10.95
Cajun grilled snapper on a baby greens, feta cheese, and fresh cut watermelon
Grouper Nugget Basket $10.95
A generous portion of our fresh fried grouper nuggets. Served with fries, cole slaw, and jalapeno hush puppies.
