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Merry Christmas and Happy Holidays!
"May the Season bring you 
the music of laughter, the warmth of friendship and, always, love." ~ unkown 
From all of us at Abigail's Hotel, we would like to wish you all the best this holiday season! 

A Message from the General Manager:

As 2012 comes to a close and the holiday season sets upon us, it is often a time of reflection for people, families and organizations. 

On the family front, Lisa and I welcomed our second son, Tyler, to the world on March 5th.  Our new (and last!) bundle of joy has brought us many laughs and tears and is a constant reminder of how precious life is, how quickly time passes and how important family is to the enrichment of our lives and well-being.  On that note, I hope that all of you get the luxury and privilege of spending time with your family over the holidays.

On the work front, I am also filled with a tremendous sense of pride!  In the past three years our team at Abigail's has performed a significant transformation: we rebranded, launched a new website and booking engine, performed significant room and common area renovations, launched a new IT infrastructure, enhanced our environmental initiatives, strengthened our service team and continued to maintain a fantastic reputation for attention to detail, service and care.  We also improved our financial performance in almost every single month, on a year-over-year basis, for the past three years straight.  To know that these feats were implemented and yielded favourable results at a time when our industry is in a state of depression is amazing!  Thank you to all of our wonderful guests, fans, suppliers, industry stakeholders, staff and supporters.  You all helped to make 2012 an excellent year.

Merry Christmas everyone!  Have a safe and happy holiday season and I wish you all a prosperous 2013.

Warm regards, 
Nick Saklas

** Please note the hotel will be closed from January 2-11 for annual cleaning and maintenance, however, there will be someone on site during the day from 8:30am - 4:30pm for any reservation requirements.

French Bistro Classics with
Date: Saturday, February 9, 2013
Time: 6-9pm

When you think of France and French cuisine, you think of romance. When you're looking for a romantic getaway, you think of Abigail's. Combine the two and you've got an unforgettable date night!  We are once again teaming up with The London Chef to bring you a special evening of French Bistro Classics.

A fabulous  Christmas gift idea or Valentine's surprise! 
Our last London Chef package sold out quickly, book your spot today!

"Gourmet French food is arguably the most influential cuisine in professional kitchens all over the world.  But, despite its high-end appeal true French country food was borne out of poverty, and modern day French bistro fare is heavily influenced by 'peasant dishes' that have been popular all over France throughout history." 


Join Chef Dan Hayes as he takes you on short walk through French culinary history, looking at foods that are unique to each region, and exploring French peasant culinary ideals while you cook and eat three traditional French dishes.  

Bon Appetit!


Menu: Moules Manieres, Coq au Vin & Crepes Suzette

(Translation: Mussels steamed in white wine and garlic, Chicken cooked in wine and Crepes served in a sauce of orange, sugar and liqueur)  


Package rates start at $319 CAD 


Click here for more details or call 1-800-561-6565 to book
Space is limited
Give the Gift of Romance

Share a gift that will be remembered forever.  For that someone special, purchase a Gift Certificate towards a romantic Abigail's getaway!
Please call 1-800-561-6565 to purchase your gift,
available for a specific room category or monetary value.

"The Pearl" Spa Gift Certificates
Give the gift of luxury this Christmas with a Pearl Spa gift certificate from Features Enhancement.

See their list of treatments here or call 1-800-561-6565 to purchase.

On behalf of all the Spa staff, we would like to thank our local and hotel clients for their patronage and wish you all the best this Holiday Season!
Gaynor Round - owner Features Day Spa

In This Issue
Holiday Message
London Chef Cooking Class
Gift Certificates
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