Tucson Farmers' Markets operates four urban green markets that are open 52 weeks a year. We provide a direct connection to over 100 vendors with deep roots in Southwest Arizona, including farms, nurseries, bakeries, meat and seafood providers, cheese makers, and specialty foods producers. The markets offer a vibrant gathering place where friends meet and a shopping resource for learning about food, agriculture and nutrition, and showplace for local agriculture.
See you at the Markets, Manish, Roxanne, Nick & Clayton
Tucson Farmers' Markets |
