Graduation Season Is Upon Us!
Don't forget to place your orders.

The rain has finally ended and as winter loosens its grip on Massachusetts, it's time to think about the future. Most importantly, what you want to eat- place your commencement orders now!

Josh and Jaime are eager to help you set up a fabulous meal for your office. Whether it's celebrating the end of the school year or just celebrating spring time, we're here to help!

 
 

Basil Tree in the Media

 

Newscaster Sandi Klein sat down with Basil Tree's chef/owner, Val, to discuss Basil Tree's roots as well as our commitment to sustainability and environmental consciousness.

 

You can listen to the podcast on Sandi's website. While you're at it, check out some of the other interviews with a wide range of interesting people!
Brewfest in Somerville
As members of the Sustainable Business Network, Basil Tree is very excited to tell you about the Hyper-Local Craft Brewfest!

Hyper-Local Craft Brewfest is an annual tasting fundraiser presented by Sustainable Business Network of Massachusetts (SBN) that highlights and promotes local brewers of beer, newly established breweries, cider & mead, artisan beverage makers, and local food vendors.

Friends of Basil Tree can use the code BASIL10 to get $10 off your ticket! Get your tickets before they sell out.
Staff Additions
We'd like to introduce some new members of the Basil Tree team:

Antonia-Cafe lead- The newest member of our cafe staff!
Jarelys- Kitchen prep- A smiling addition to the kitchen team.
Kevin-Delivery driver- We're excited to have him aboard.
Michael- Kitchen prep/driver- Look for him with your dinner!
Tiffany- Weekend supervisor- Keeping us running on the weekends.
William- Marketing/IT assistance- Our foreign correspondent, helping the marketing team all the way from New Zealand.
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