Fall 2013
Basil Tree Catering Newsletter
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Staff Additions!

Jen is a student at Johnson and Wales studying Culinary Arts.  She is so happy to be part of Basil Tree and is loving the team spirit and vacation benefits!

Hannah was full time this summer but is now working on weekends since she is back at school studying education at Lesley University.  She is a trouper and will do anything asked of her!

Daniel comes to work every day with a smile on his face after peddling his kids to school.  Needless to say he is experienced delivering precious cargo!

Douglas is our newest employee, but don't worry, he has lots of experience doing catering deliveries so he will be sure to get your order there on time!

We are so thrilled to have them all working at Basil Tree and part of our family!

COMING TO A MAILBOX NEAR YOU!
New Menu Polaroid

 

Our new menu is out 

and we think it looks pretty cute!  Over the past year we've listened to your suggestions and added in some great new items that we are excited to share with you.  Be on the lookout for it next week.*




WHAT'S NEW???
 

After lots of taste testing (it's hard work but 

someone's gotta do it) we have added some 

great new items that we can't wait for you to try!

 

New Sandwiches: Athena Wrap, Classic Tuna, California Turkey Roll-Up

Side Salads: Greek Salad, Cambridge Quinoa Salad

Entr�e Salads: Falafel Salad, Roma Salad

Value Packages: Country Morning Breakfast, Fit Buffet, Coffee Break, Tea Time

Desserts: Mini Whoopie Pies (these little guys started on our seasonal menu but are staying year round by popular demand!)

 

Box Lunch News:  We heard from many customers that two cookies were too much of a good thing.  Now there is one fresh baked chocolate chip cookie in the box lunch and a new lower price!

  


*In an effort to reduce paper we are only mailing 

menus to customers who have ordered in the past year.  

If you do not receive a paper menu by September 5th 

and would like one, just click here and fill out our menu request form and we'll send one out right away.
4th Annual Boston Local Food Festival 
Presented by the Sustainable Business Network of Massachusetts. 
Sunday, October 6th, 11am to 5pm