July 26 - 27, 2013

Click here for Expo Info 

We will be at the SE Homeschool Expo at the Cobb Galleria Fri July 26 and Saturday July 27.

Wednesday July 31, 2013
6PM - 9PM

Our store will be open for extended hours, while we host a private event.

We will introduce you to the world of milling your own grains and making all your own breads.  We will start from "scratch" and discuss all the necessary baking ingredients and types of wheat and equipment needed to make this lifestyle change not only possible but doable!

We will demonstrate milling flour, mixing quick breads, kneading bread dough, either by hand or machine, shaping the dough, making quick cereals, and even tortillas.

And best of all - you get to taste everything we make!!  We will demonstrate the Wonder Mill, NutriMill, Bosch Kitchen Machine, the Ankarsrum Original mixert, Zojirushi Bread Machine, Tribest Personal Blender, and the ChefPro Tortilla press.

Lots of information presenting the endless possibilities of baking with whole grains.

NOTE: If you already own a copy of our "Recipe Collection" (the RED cookbook), it would be a good idea to bring it to take notes and mark-up some recipes with helpful information you will hear in the class.  If you don't have a copy (or forget to bring one), we do have plenty for sale in the store!

Sharon will share a variety of healthy and tasty recipes that will work great for lunches and snacks with the kids in mind, no matter the age.  Recipes will include gluten free sandwich bread, zucchini fritters, raspberry coconut squares, hummus and more. 

(Immediately following this class, from 2-3:30, Abby Page will show you how easy it is to make your own non dairy milk substitutes and "silk" like drinks for pennies.  Register separately)

Abby will demonstrate how easy and inexpensive it is to make your own soy milk, rice milk or almond milk as well as how to cook with them.  She will show you flavoring ideas to create your own "silk" type beverages.  You will save $$$$ making your own.  It is so fast and easy.  It's as easy as making a pot of coffee!

The key to good health is a healthy gut.  Kefir is a great cultured food that will help replenish the good gut organisms.  Abby and Ashley will show you how to make great tasting kefir drinks that the whole family will love - kefir milk, kefir juices, kefir coconut milk, kefir tea, as well as cultured butter.  They will also share creative ways to use the cultured drinks.

Just in time for your next party! Come enjoy a time of food and laughter as Ashley shows you some great finger foods and party foods for your next get together. This is a class you do not want to miss!!

Cost is $10 per Parent/Child.  One additional child is $10.  Parents can register themselves and the first child ($10), then add the next child ($10) into their "group", using same address and email information.

For children aged 8 and older

We will learn how to make a variety of muffins from one basic recipe by making a few simple additions.  Basic baking skills will be covered.   Each child will mill flour and mix up their own batch of Banana Chocolate Chip Muffins to take home.  While their muffins bake, Sue will demonstrate other variations for them to taste. This is a hands-on class and 1 parent needs to attend with child.  We will add a delicious smoothie to enjoy with our muffins. Class size will be limited to 20 students.

Limit 20 Students

Abby will be demonstrating the new Vivante Pasta maker.  Adding seasoned steak with an Alfredo sauce, steamed asparagus, Basil-Parmesan-Sun dried Tomato Bread,  a little bubbly grape Kefir and last but not least Cheesecake for dessert. 

This will be a great day of learning and eating!  You will love the Vivante!

This class is for anyone who wants to get started grinding their own wheat and making their own bread products.  This class is shorter than our regular "Getting Started" class - we will concentrate specifically on making bread!

We will cover the two electric mills:

    The Wondermill
    The Nutrimill

We'll also discuss all electric bread making options using:

    The Zojirushi Bread Machine
    The Ankarsrum Original Mixer (DLX/Electrolux/Verona/Magic Mill)
    The Bosch Mixer

In addition to making basic breads, we'll show you how to:

    Make muffins, pancakes, and coffeecake
    Choose the right size pan for your bread
    Shape, rise, and bake your bread.

Bring in your own Zojirusho bread machine, and wheat, and Abby will help you get a perfect loaf of bread in your bread machine.  This will be a time of one on one hands on help.

We will show you how to make delicious pasta dishes, as well as perfect pizza and tortillas - all gluten free! Your taste buds don't want to miss this.  A tasty gluten free dessert will finish it off!