Extravagonzo Gourmet Foods
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Customer Rave

"Tom, used your garlic olive oil this a.m. for the first time. Love it!"


~ Jason B.
via Facebook
March 2012
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Extravagonzo Gourmet News

   for the Gourmet in all of us 

Greetings!

Happy 2013 Happy 2013 to you! We hope you are staying warm and being prosperous this new year.

It is COLD here in the Northwest - single digits at night,brrrr! So, we've come up with some warming recipes for you. Being as it is FOOTBALL playoff season, we have a Chili recipe. Chili and football on a Sunday, what could be better! Oh, and add a teaspoon of Extravagonzo oil as a floater on that bowl of Chili and they will YUM ya to death!

We also have recipes for a Quinoa side dish recipe and Parsley Spinach Chicken Stew. You can use the leftover parsley from the Quinoa recipe in the Chicken Stew recipe. A bit of planning can save a dollar or two.

Send your cold weather recipes, or any other recipes using Extravagonzo, to garlic@extravagonzo.com.

 

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Happy Couple Cooking
We hope you have a fabulously successful year and surround yourselves with loved ones and laughter!

Keep 'm smiling...


Tom & Team Extravagonzo

Extravagonzo Gourmet Foods, LLC

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Get discounts on multiple bottle purchases.

   

6.8oz/200 mL - purchase at least:

6 bottles - get $1.00 off each bottle

12 bottles - get $1.50 off each bottle

 

12.7oz/375 mL - purchase at least:

4 bottles - get $2.00 off each bottle

12 bottles - get $3.00 off each bottle



Standard Shipping
We ship to the Continental United States.
FedEx Standard Ground
    1 bottle = $5
    2 bottles = $9
    3 bottles = $12
    4-11 bottles = $15
    12+ bottles = $20
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    Add $10 to the above rate.
FedEx Overnight
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Tom at Rosauers