Larry Kolker 11:00 am to 1:00 pm Larry Kolker plays American roots music with a postmodern edge. His songs cross folk, blues, pop, rock, soul, and jam-band, harmonized by his distinctive sensibilities. Based in the Lower Hudson Valley, Larry has performed in venues throughout the Northeast. Shows since Spring 2012 include the Montauk Music Festival, Tarrytown Farmers' Market, Coffee Labs Roasters, BeanRunner Cafe, Black Cat Café and Peekskill Coffeehouse to name a few. He was recently featured in the "Hudson Valley Artist Spotlight" with Kathy Millar on WHUD-FM, and has performed live on various cable TV and radio shows. He is a Board member of the Tribes Hill musical community.
Larry's new CD, "Awful Smart Man" (which will be available at the Market), was co-produced with Fred Gillen Jr. at Woody's House studio, and includes guest performances by pop folk trio the YaYas.
For more info please visit: http://www.larrykolker.com/
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HOUSE TOURS
10:00 am to 4:00 pm
Tours of the John Jay Homestead Historic House Museum are available during the Farm Market at 10am, 11am, 12pm, and 1pm; and following the Market at 2pm, 3pm, and 4pm. Tours last approximately one hour. Tour tickets are $7 for adults, $5 for seniors and students with ID, children 12 and under and Friends members are free. Tickets may be purchased in the Carriage Barn Education and Visitor Center.
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VOLUNTEER AT THE MARKET
If you would like to volunteer at the Farm Market, CLICK HERE |
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"LIKE" US!
If you would like to stay informed about the Farm Market, visit Facebook and "Like" us.
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WHAT'S AT MARKET
Can you think of a better place to spend July 4th with your family than at the home of one of America's Founding Fathers? Come to the Independence Day Fair on July 4th from 11:00 am-4:00 pm and join us for a special celebration!
As for the Farm Market this Saturday the 6th, we celebrate what has made this country great ... hardworking folks...in this case, local farmers and artisans, who manage each week to bring to market the freshest offerings possible for your delight! Here's a highlight of what's at market this week: We welcome Featured Vendor, Coast to Coast Dog Treats. Linda & Jay make all of their dog treats by hand in small batches, using only the finest human grade organic ingredients. At Whitecliff Vineyards, another Featured Vendor, you will find owner, Yancey showcasing a selection of fine wine; all produced in the Hudson Valley. Make sure you stock up as they are not in the market every week! Did you try Wave Hill Bread's Caramelized Garlic Loaf last week? What could be better with a grilled flank steak? Their new pan loaves include Brioche (for gourmet French Toast) and Honey Whole Wheat. For dipping, try their JUST CRUST Chips...perfect with this week's Garlic Scape Hummus recipe or better yet your own homemade Salsa...made with JD Farms tasty tomatoes! For all you cheese lovers, Plum Plums will be featuring: Madison Blue - a raw cow's milk farmstead cheese from Vermont that is the perfect topper to a great burger. There will be a variety of small format cheeses, including the tangy & cool Beltane Farm artisanal goat milk cheese, goats milk Feta, Nettle Meadow Kunik and Robiolas...slip them into a picnic basket, grab a loaf of bread, a bottle of wine and head for the shade of the Linden trees. Jnana Organics brings freshly made organic juices, Chia Puddings, as well as a variety of salads. Calling all coffee lovers and connoisseurs, pick up one of their Almond Mylks or Cashew Mylks...bring it over to Elina at Big Bang Coffee...and she will make you an awesome, out-of-this-world, Vegan Latte or Americano! Organic Blueberry Pie season has officially arrived at Red Barn Bakery....Blueberry Crumb.....Gluten-free Blueberry Crumb Loaves and Rainbow Swiss Chard Savory Tarts are back! Amrita Health Foods, a plant based nutrition company, joins us this week. Amrita bars are vegan, dairy-free, gluten-free, nut-free, soy-free and are non-GMO. They use locally sourced ingredients and some contain superfoods, such as chia and maca. All Amrita products are blended--not baked--to make them highly alkaline. First cut snapdragons now in pink, red, white and yellow from Tiny Hearts Farm, as well as Black-eyed Susan's, Agrostemma and the last of the Anemones...
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FEATURED VENDORS
Whitecliff Vineyards
Owners:
Michael & Yancey Migliore
Whitecliff is a family-owned vineyard and winery, planted and established by founders and current owners, Michael and Yancey Migliore. With one of the largest vineyards in the Hudson River region, and awards that include Best White Wine in Show (their 2009 Riesling beat 1,300 wines from all over the world) at the 2010 San Francisco International Wine Competition and more recently a Gold and a Silver medal for their Traminette and Mountain Laurel White, Whitecliff Vineyards is considered a pioneer in grape growing and fine wine production in NY State. The Winery works extensively with Cornell University's Viticulture and Enology Program on experimental growing and techniques to build the quality and recognition of winemaking in the Hudson Valley. Their wines are served at New York's Gramercy Tavern, and Peter Kelly's Xavier's.
Yancey and Michael Migliore are excited to be hosting the Bounty of the Hudson at Whitecliff Vineyard in Gardiner on Saturday and Sunday, July 27 and 28. Anyone with a taste for "local" is invited to join them! Bounty is the largest gathering of the year of Hudson Valley wineries. Over 20 regional wineries will be pouring their wines, a selection of local farms will be selling direct to the public and there will be live music both days. Tickets are $25 in advance, and are available online at gunkswine.com.
Coast to Coast Dog Treats
Owners: Linda & Jay Bloomer
Coast to Coast Dog Treats Inc. is a company based in Stormville, New York. They started their dog treat company because their West Highland White Terrier, Betty, had many allergies and there were not a lot of products on the market that they felt were safe and healthy for dogs. After much research they decided to make all of their dog treats by hand in small batches using only the finest human grade organic ingredients. They use Organic Brown Rice Flour and Organic Oat Flour in all of their treats so they are hypoallergenic and easily digestible. Their products contain No wheat, corn, soy, artificial colors, flavors or by-products.
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FEATURED NON-PROFIT
Northern Westchester Hospital
Northern Westchester Hospital provides quality, patient-centered care that is close to home through a unique combination of medical expertise, leading-edge technology, and a commitment to humanity. Over 750 highly-skilled physicians, state-of-the-art technology and professional staff of caregivers are all in place to ensure that you and your family receive treatment in a caring, respectful and nurturing environment. NWH has established extensive internal quality measurements that surpass the standards defined by the Centers for Medicare & Medicaid Services (CMS) and the Hospital Quality Alliance (HQA). Their high-quality standards help to ensure that the treatment you receive at NWH is among the best in the nation. For a complete list of their services, please visit www.nwhc.net.
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