Amazing Speaker Lineup Planned for Fall Farm Feast!
The Fall Farm Feast begins with an open house where guests will meet and get to know local farmers and food purveyors and learn more about their philosophies and sustainable practices.
Enjoy a welcome reception with locally crafted wines and beer from Oberon and Drake's Brewing Company. Sit down to a fantastic meal prepared by Chef Tim Hilt and his team from Bon Appetit Management Company with some of the season's best, organic ingredients. Get a sneak peek at the
menu.
Following dinner enjoy an engaging conversation with four national leaders in sustainable agriculture and the food system, all of whom are leading their respective companies with creative, adaptive and responsible efforts to change the way we produce and provide the best possible food for our state, nation and world.
Saturday, October 11, 2014
Oracle Conference Center
350 Oracle Parkway, Redwood City
$125 per person (includes Reception, Dinner & Talks)
Reserve your seat!