August 24, 2016
Take a Look at Today's Special Prices
Capital Oysters
 
 
Oysters
East Coast Selection (Crassostrea Virginica)
 
 
 
 
In
Pre
Not
 
UNITED STATES
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Barcat
 
 
 
Chesapeake Bay, VA
Full Bodied Flavor, Understated Saltiness
Medium
100 ct
Beavertail
 
 
 
Narragansett Bay, RI
Large Meat. Salty, Hints of Sweetness
Large
100 ct
Big Rock
 
 
 
East Dennis, MA
Crisp, Salty Taste. Delicate Texture
Large
100 ct
Black Points 
 
 
 
Narragansett, RI
Silky and Smooth With a Mild Salty Flavor
Medium
100 ct
Bluepoint
 
 
 
Long Island Sound, NY
A Classic. Medium Brine,Smooth Texture
Large
100 ct
Bullseye
 
 
 
Nassawadox Creek, VA
Perfect Balance of Salt and Sweet. Cocktail Size
Small
100 ct
Buttercup
 
 
 
Norman's Cove, MD
Buttery Flavor. Plump and Mild
Medium
100 ct
Cape May Salts
 
 
 
Delaware Bay, NJ
Complex Mild Salt, with Lettuce  Finish
Small
100 ct
Chesapeake Gold
 
 
 
Chesapeake Bay, MD
Plump.  Clean, Strong Ocean Flavor
Large
100 ct
Chincoteague
 
 
 
Eastern Shore, VA
Deep Cup with Plenty of Liquor
Medium
100 ct
Choptank Sweet
 
 
 
Chesapeake Bay, MD
Sweet with Brilliant White Shell
Medium
100 ct
Chunu Cocktail
 
 
 
Chesapeake Bay, VA
High Salinity to a Grassy Finish
Small
100 ct
Conn. Blue Point
 
 
 
Long Island Sound, CN
Full Salty Flavor, Large Cup
Medium
100 ct
Delaware Bay
 
 
 
Delaware Bay, NJ
Slightly Salty, Mild, Sweet Flavor
Large
100 ct
Double Dee
 
 
 
Chesapeake Bay, VA
Deep Cup. Upper Salinity with Buttery Finish
Large
100 ct
Glidden Point
 
 
 
Damariscotta, ME
Crisp Brine.  Dense Meat and Shell
Large
100 ct
Fat Bastard
 
 
 
Puget Sound, WA
Plump Meat (West Coast Raised)
Medium
120 ct
Hollywood Oyster
 
 
 
Hollywood, MD
Medium Salinity,Crisp Cucumber Finish
Large
100 ct
Holy Grail
 
 
 
Chesapeake Bay, MD
 Deep Cup. Heavy Brine, Sweet Finish
Large
100 ct.
Honga Tonk
 
 
 
Chesapeake Bay, MD
Deep Cup, Medium Salinity, Robust Flavor
Medium
100 ct
James River
 
 
 
James River, VA
Firm Meat, Great Brine ,Clean Finish
Medium
100 ct
King Caesar
 
 
 
Duxbury, MA
Jumbo. Briny, with Buttery Sweet Finish. Deep Cup
Extra Large
100 ct
Little Bitches
 
 
 
Chesapeake Bay, VA
Cocktail Oyster.  Virginia-Style Brine
Small
100 ct
Long Island Medium
 
 
 
Long Island, NY
Large Cup, Salty Liquid with Smooth Finish
Extra Large
100 ct
M & S Sweets
 
 
 
Rappahannock, VA
Buttery Succulent, Minimal Salt Flavor
Medium
100 ct
Madhouse
 
 
 
Chesapeake Bay, MD
Plump Meat. Sweet & Clean, Mild Brine
Medium
100 ct
Sweet Jesus
 
 
 
Hollywood, MD
Sweet, Subtle Minerality.  Nutty Finish
Large
100 ct
Montauk Pearl
 
 
 
Montauk, NY
Very Attractive Shell.  Salty Liquor
Medium
100 ct
Moonstones
 
 
 
Point Judith Pond, RI
Deep Cup, Briny Fine Finish
Medium
100 ct
Naked Cowboy
 
 
 
Long Island Sound, NY
Strong Mineral and Brine.  Full Meat
Large
100 ct
Nasketuckett
 
 
 
Narragansett Bay, RI
Briny, Soft, Delicate & Full of LIquor
Medium
100 ct
Nauti Pligrim
 
 
 
Pymouth, MA
Distinct Flavor, Sweet & Briny
Medium
100 ct
Old Cove
 
 
 
Duxbury, MA
Buttery Texture, Sweet & Briny Finish
Large
100 ct
Olde Salts
 
 
 
Chincoteague Bay, VA
Bold Sea-Side Brininess, Sweet, Clean
Medium
100 ct
Pemaquid
 
 
 
Damariscotta River, ME
Deep Full Cup, Plump, Salty, Clean Finish
Large
100 ct
Peter's Point
 
 
 
Duxbury Bay, MA
Strong, Salty Taste
Small
100 ct
Potter's Moon
 
 
 
Potters Pond, RI
Plump with Briny Flavor and Sweet Finish
Medium
100 ct
Powder Point
 
 
 
Duxbury Bay, MA
Salty/Sweet Flavor. Remarkably Clean
Medium
100 ct
Rappahannock
 
 
 
Rappahannock, VA
Deep cupped and Mineral Rich, Understated saltiness
Medium
100 ct
Rome Point
 
 
 
Narragansett Bay, RI
Salty Ocean Flavor, Buttery Aftertaste
Small
100 ct
Saddlerock
 
 
 
Long Island Sound, NY
Plump Salty with a Clean Taste
Large
100 ct
Shooting Points
 
 
 
Little Machipongo Inlet, VA
Crisp Finish with an Unsurpassed Brine
Large
100ct
Sting Ray
 
 
 
Milford Haven, VA
Sweet & Mild Brine.  Crisp, Clean Finish
Large
100 ct
Virginia Farm Raised
 
 
 
Ware River, VA
Clean and Briny with Firm Meat
Medium
100 ct
Washburn
 
 
 
Waquoit Bay, MA
Moderate Brine & Exceptionally Clean
Medium
100 ct
Watch Hill
 
 
 
Winnapaug Pond, RI
High Salinity, Full Bodied with Sweet Finish
Medium
100 ct
Watch House
 
 
 
Watch House Point, VA
Salty with Hints of Cucumber and Melon
Medium
100 ct
Wellfleet
 
 
 
Wellfleet, MA
Moderately Salty, Very Juicy. Firm Texture
Large
100 ct
Wianno
 
 
 
Cape Cod Bay, MA
Plump and Succulent Meat
Large
100 ct
Wianno XXL
 
 
 
Cape Cod Bay, MA
Giant Sized.  Plump, Juicy Meat
XXL
100 ct
Whitewood Cove
 
 
 
Chesapeake Bay, MD
Wild Oyster. Deep Cup, Light Briny Flavor
Large
100 ct
 
 
In
Pre
Not
 
CANADA
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Beau Soleil
 
 
 
Neguac, NB
Boutique Oyster, Full of Salty Flavor
Small
100 ct
Cooke's Cove
 
 
 
Malpeque Bay, PEI
Moderately Salty, Sweet, Crisp Finish
Medium
100 ct
Lucky Lime
 
 
 
Prince Edward Island, PEI
Organic Flavor, Beautiful Green Shell
Small
100 ct
Malpeque
 
 
 
Malpeque Bay, PEI
Rounded Flavor, Heavy Brine, Sweet Finish
Med/Large
100 ct
Irish Point
 
 
 
Prince Edward Island, PEI
Beautiful Shell, Briny Flavor
Medium
100 ct
Pink Moon
 
 
 
Prince Edward Island, PEI
Cocktail Sized. Salty, Clean and Sweet
Small
100 ct
Raspberry Point
 
 
 
Raspberry Point, PEI
Medium Salty and Very Sweet
Medium
100 ct
Rocky Shore
 
 
 
Rocky Bay, PEI
Salty/Sweet Flavor, Bursting with Liquor
Medium
100 ct
Sex on the Bay
 
 
 
Bedec Bay, NB
Deep Cup, Medium Salinity, Creamy Finish
Small
90 ct
Tatamagouch
 
 
 
Nova Scotia, NS
Mild Salty with a Clean Finish
Medium
100 ct
Village Bay
 
 
 
Bedec Bay, NB
Medium Salinity with Creamy Finish
Medium
100 ct
Village Bay Retail
 
 
 
Bedec Bay, NB
12 per box. Kept Live in Box. Great Display
Medium
12 ct
 
 
In
Pre
Not
 
GULF OF MEXICO
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Murder Point     
 
 
 
Gulf of Mexico, AL
Clean, Creamy with Buttery Transition, Mineral Finish
Medium
100 ct
Slightly Heated 5 Degrees in Temperature to Ensure Quality
Ameri-Pure
 
 
 
Gulf of Mexico, LA
Mild Taste, Slightly Pasteurized
Medium
100 ct
Goldband
 
 
 
Gulf of Mexico, LA
Slightly Pasteurized, Deep Cut
Medium
100 ct
European Flat Selection    (Ostrea edulis)
 
In
Pre
Not
 
UNITED STATES
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Belon
 
 
 
Harpswell, ME
Tender, Sweet, Very Complex Flavor
Small
100 ct
 
West Coast Selection    (Crassostrea Gigas)
 
 
 
 
In
Pre
Not
 
UNITED STATES
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Clevedon Coast
 
 
 
Haruaki Gulf, NZ
Sweet, Oceanic Brine.  Smooth Finish
Medium
120 ct
Capital
 
 
 
Spencer's Cove, WA
Pure Sea Salt Flavor with a Clean Finish
Large
60 ct
Elk Horn
 
 
 
Willapa Bay, WA
Rustic-Looking Shell. Meaty, Briny Taste
Giant
60 ct
Gemme
 
 
 
Tomales Bay, CA
Cocktail Sized, Deep Cup
Small
120 ct
Giga Moto
 
 
 
Hood Canal, WA
Sweet Citrus Flavor with a Unique Finish
Small
120 ct
Glacier Point
 
 
 
Kachemak Bay, AK
Briny,  Clean Finish. Hints of Cucumber
Medium
120 ct
Hammersley Inlet
 
 
 
Puget Sound, WA
Plump with Distinct, Strong Flavor
Medium
120 ct
Purple Mountain
 
 
 
Hood Canal, WA
Full, Sweet Flavor with Mineral Notes
Medium
120 ct
Shibumi
 
 
 
Puget Sound, WA
Sweet, Well-Balanced Saltiness. Smoky
Medium
120ct
Treasure Cove
 
 
 
Puget Sound, WA
Plump &  Salty, Sweet Flavor. Clean Finish
Medium
120 ct
Totten Inlet
 
 
 
Puget Sound, WA
Bold Tasty, Salty Flavor. Large Cup
Large
100 ct
Dabob Bay
 
 
 
Hood Canal, WA
Light and Crisp, with Salty-Sweet Finish
Large
120 ct
Drunken Kiss
 
 
 
Marin Bay, CA
Salty Start, Complex Metallic Finish
Large
60 ct
Tekiiu Point
 
 
 
Hood Canal, WA
Deep Cup, Sweet Flavor with Strong Finish
Large
120 ct
 
 
In
Pre
Not
 
CANADA
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Baja Kumomoto
 
 
 
Baja, MX
Briny Flavor, Gives Way to Cucumber
Small
120 ct
Chef Creek
 
 
 
Deep Bay, BC
Deep Cup, Delicate and Tender Meat
Large
120 ct
Effingham
 
 
 
Effingham Inlet, BC
Plump, Vibrant Tasting Meat
Medium
120 ct
Emerald Cove
 
 
 
Baynes Sound, BC
Fat, Plump Meat with a Mild Finish
Medium
120 ct
Evening Cove
 
 
 
Vancouver Island, BC
Clean, Smooth Flavor. Briny FInish
Medium
120 ct
Fanny Bay
 
 
 
Baynes Sound, BC
Sweet Citrus Flavor with Unique After Taste
Medium
120 ct
Jumbo Beach
 
 
 
Vancouver Island, BC
The Size of Your Hand! Sweet & Briny
Extra Large
60 ct
Komo Gway
 
 
 
Baynes Sound, BC
Firm Flesh.  Briny, Sweet Finish
Medium
120 ct
Kumamoto
 
 
 
Hombolt Bay, CA
Smooth, Metallic Flavored and Small Shell
Small
120 ct
Kusshi
 
 
 
Deep Bay, BC
Small, Deep Cup, Full-Meated
Small
120 ct
Coos Bay
 
 
 
Coos Bay, OR
Big Meat, Deep Cup, Mild Flavor
Large
120 ct
Royal Miyagi
 
 
 
Vancouver Island, BC
Smooth Texture.  Moderate Brine, Swee
Mediucm
120 ct
Samish Bay
 
 
 
Puget Sound, WA
Colorful Shell, Medium Brine
Medium
120 ct
Shigoku
 
 
 
Bay Center, WA
Silky, Smooth with Earthly Flavor
Small
60 ct
Stellar Bay
 
 
 
Deep Bay, BC
Larger Than a Kusshi, Deep Cup, Full-Meat
Large
60 ct
                  
Mussels
 
 
 
In
Pre
Not
 
 
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Black Diamond
 
 
 
Newfoundland, CA
Plump, Juicy Meat. Free of Sand. Full Flavor
 
10 lb Bag
Blue Bay
 
 
 
Prince Edward Island, CA
Rope-Grown, Plump
 
10 lb Bag
Johnny Blues
 
 
 
Maine, US
Blue and Silver Shimmery Shell
 
10 lb Bag
Big One's
 
 
 
Massachusetts, US
Plump, Colossal Meat/Shell Ratio
 
10 lb Bag
Hollander & Dekoning
 
 
 
Maine, US
Superior Meat to Shell Ratio
 
10 lb Bag
Chatham Mussels
 
 
 
Massachusetts, US
Wild Caught, Consistent & Delicious
 
10 lb Bag
Prince Edward Island
 
 
 
Prince Edward Island, CA
Clean Shells, No Grit on Meat
 
10 or 2 lb
White Water
 
 
 
Maine, US
Briny, Blue Shimmery Shell, Small Beard
 
10 lb Bag
New Zealand
 
 
 
New Zealand, NZ
Beautiful, Green Shell. Tender & Sweet
 
1 3/4 lb
Hardshell Clams
 
In
Pre
Not
 
 
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Cherrystone
 
 
 
Atlantic Coast, US
Second Largest Quahog in Size
Large
80 ct
Chowder
 
 
 
Atlantic Coast, US
Largest Quahog
Extra Large
50 ct
Little Necks
 
 
 
Virginia, US
A Favorite on the Half-Shell, Very Tender
Small
50 ct
Middle Necks
 
 
 
Atlantic Coast, US
Medium in Size
Medium
50/250 ct
Pasta Necks
 
 
 
Virginia, US
 Also Called Button Clams
Small
50 ct
Petite Necks
 
 
 
Virginia, US
Smaller in Size Than Littlenecks
Small
50 ct
Top Necks
 
 
 
Atlantic Coast, US
Third Largest Quahog
Large
50 ct
 
 
 
 
 
Specialty Clams
 
In
Pre
Not
 
 
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Arctic Wedge Clam
 
 
 
Quebec, CA
Clean Flavor, Easy to Shuck
Large
10 lb Bag
Blood Clams
 
 
 
Baja, MX
Crisp, Succulent. Amazing Display
Med./Lg
Per Piece
Cockles
 
 
 
New Zealand, NZ
Slightly Sweet.  Creamy Color
Small
10 lb Bag
Mahogany
 
 
 
Maine, US
Sightly Stronger, Salty Flavor
Med./Lg
50/250 ct
Manila
 
 
 
Washington, US
Native to Japan. Sweet,  Little Neck Size
Small
10 lb Bag
Razors
 
 
 
Cape Cod, MA
Long and Narrow. Delicious
Large
Per lb
Mexican Venus Clams
 
 
 
San Felipe, MX
Shell Turns Pink When Cooked. Plump
Medium
10 lb Bag
Surf Clams
 
 
 
Canada, CN
Red & White Color, Great for Sushi
Large
Per lb
Steamers
 
 
 
Rhode Island, US
Also Called "Ipswich."  Appetizer Favorite
Small
Per lb
Specialty Scallops
 
In
Pre
Not
 
 
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Live Taylor Bay       
 
 
 
Massachusetts, US
Clean Shells. Firm, Moist Meat.Mild and Sweet Flavor
Small
100 ct
Live Sea
 
 
 
Massachusetts, US
Large, Vibrant Shell. Very Rich Flavor
Large
Per lb
Live Rope Grown
 
 
 
New Hampshire, US
Harvested Live, Great Meat to Shell Ratio
Medium
Per lb
Live Peconic Bay
 
 
 
New York, US
Tender, Light Flavor.  Great Raw
Small
Per lb
Lantern Bay
 
 
 
Peru, PE
Sweet, Firm Texture. Sustainable
Small
Per lb
Nantucket Bay
 
 
 
Massachusetts, US
Sweet, Like Candy.  Hand Shucked
Small
Per lb
 Roe, 1/2 shell
 
 
  
 Massachusetts, US
 Fatty, Buttery, Creamy
 Large
 Per lb
Gastro-Goodies
 
In
Pre
Not
 
 
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Conchs
 
 
 
New Jersey, US
Sweet Taste.  Somewhat Smoky
Small
Per lb
Live Abalones
 
 
 
California, US
Mild, Tender, Lobster Like Flavor, Sweet
Small
Per lb
Periwinkles
 
 
 
Maine/Massachusetts, US
Briny with Some Sweetness
Small
Per lb
Canailla Purple Snails
 
 
 
Spain, ES
Cooked Whelks, in the Shell
Small
5.5lb unit
Enchino-Delights
 
In
Pre
Not
 
 
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
Cup Size
Count
Live Sea Urchins
 
 
 
California, US
Beautiful Display, Sweet-Tasting Roe
 
Per lb
Live Sea Urchins
 
 
 
Maine, US
Beautiful Display, Unique, Mildly Bitter Roe
 
Per lb
Uni-Tray
 
 
 
Maine, US
Shucked Roe and Placed on Tray
 
150/250g
Uni-Tray
 
 
 
Seattle, US
Shucked Roe and Placed on Tray
 
100/300g
Uni in Water
 
 
 
California, US
Held in Salt Water.  Chemical Free
 
Per Unit
Uni Meat in Jar
 
 
 
Spain, ES
Great with Many Sauce Applications
 
120 g
Tasty Sea Creatures
 
In
Pre
Not
 
 
 
 
Name
Stock
Order
In
Area of Origin
Flavor Profile
 
Count
Percebes
 
 
 
Spain, ES
"Gooseneck Barnacles." Chewy, Sea Flavor
 
Per lb
Sea Anemone
 
 
 
Spain, ES
Hybrid of Vegetable and Seafood Taste
 
120 g

Samuels & Son Seafood | 800-580-5810 | 3400 South Lawrence Street | Philadelphia, PA 19148

www.samuelsandsonseafood.com