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Issue 46
September 4, 2014
Thank you to all who listened to me and my business partner, Karen Tenenbaum, last week on the Radio Show Moore and Better Health with Dawn Moore.  It was a great opportunity to talk about why cleaning out your pipes and why digestive health is so crucial to good health.  We were also asked many questions regarding our No-Fail Fall 2014 Official Health Coach Detox (you still have time as it starts on September 12th!) and how it acts as a launching pad to more energy, hormonal balance, better sleep, and so much more.  Check out a snippet of our talk.
Moore and Better Health Radio Show with Jill Gordon and Karen Tenenbaum 8 26 14
Moore and Better Health Radio Show with guests Jill Gordon and Karen Tenenbaum         8 26 14

Let Us HEALTH You Matters
Study Proves Best Way to Lose Weight
 Hold off on that low fat dressing and Fro Yo.  According to a new study, a low-carbohydrate diet is better for losing weight and may also be better for lowering the risk of heart disease than a low-fat diet. 
 
How can that be?  For years, we've been brainwashed into thinking that fat makes you fat.  The crazy thing is that I have NEVER seen a study to support that claim.  However, a recent study by Dr. Lydia Bazzano of Tulane University
says just the opposite.  She said that the
participants on the low-carbohydrate diet lost more weight and had lower risk factors for heart disease after one year.

First of all,we need fat.  Yes, even saturated fats such as meat, some oils (olive and coconut) and tropical plants (coconut and avocado).  But how do fats make you lose weight?

Fats actually slow down  absorption of your meal so that you can go longer without feeling hungry.  That's why no-fat or low-fat foods make you feel more hungry.  In fact, these low-fat foods are loaded with sugar to  make them taste better, which is the real villain behind obesity and heart disease.

Of course, the true tests are the cultures who eat fat regularly and thrive with good health.  Eskimos, Chinese and certainly the French
load their diets with animal fats and saturated fats.  However, they tend to have low incidence of heart disease and diabetes. 

Sugar (or processed foods that the break down into sugar), on the other hand, gets
converted to fat.  That is SAD (Standard American Diet) part of our culture that is loaded with carbohydrates. 

Let's talk about some good fats.  Coconut oil is one of my favorites.  While nearly all saturated fats are considered long-chain fatty acids (LCFA), coconut oil consists of medium-chained fatty acids (MCFA) that not only have no negative effect on cholesterol, they can actually lower the risk of both atherosclerosis and heart disease.  MCFA are also one of the most readily available fats that our bodies can utilize. Our livers are able to break these fats down fairly quickly so our bodies can use them as energy instead of storing them in our fat cells. This is what makes coconut oil burn fat by increasing your metabolism and one reason that makes it so great for us.  Yup, coconut oil may help us lose weight and curb heart disease.  It's no wonder that this oil is touted by the Victoria's Secret models Miranda Kerr and Giselle Bundchen as their beauty secret!  Just make sure you buy unprocessed, virgin coconut oil.  I use lots every day.

 

Butter, yes butter, is also better than vegetable oils, hydrogenated or partially hydrogenated oils.  Again, look at history.  Animal fats have been around for hundreds of years in the American diet with low rates of heart disease, type 2 diabetes and obesity.  In fact, butter helps supply our bodies with essential fatty acids, helps maintain hormonal balance, keeps arteries supple and flexible due to its lauric acid content, provides source of vitamins K, D and E, contains antioxidants that help fight free radicals, assists in building muscle and boosting immune system.   

 

Need I say more?  Don't be afraid to use butter, but quality matters.  At the very least, always buy organic.  The best butter is organic that comes from grass fed cows and has not been pasteurized.  Check out a great source for this better butter that I order from frequently at  www.USWellness.com.  They are also a great source of animal fat in the form of red meat.  Yes, lean red meat is fine for you as long as it is from grass fed animals and certified organic.

 

Now that you have the Fat Facts, fear no more.  Eat fats to LOSE weight.  Just remember, quality is the key and be sure to incorporate these good essential fats into your daily diet.

  

In fact, prove it to yourself in your own study.  If you're ready to shed off some of your summer baggage, take advantage of the Fall 2014 Official Health Coach Detox which uses the low-carb, fat-rich diet and cleanse approach. 



Let's have a conversation on Jill the Health Coach FB page!

 
All material in this newsletter is provided for information only and may not be construed as medical advice or instruction.  No action or inaction should be taken based solely on the contents of this publication;instead readers should consult appropriate health professionals on any matter relating to their health and well-being.  The information provided has not been approved the Food & Drug Administration and is not intended to diagnose, treat, cure, or prevent any illness or disease.

"It is our choices that show what we truly are far more than our abilities."
 
 
Live well and love more,

Jill Gordon, CHHC, CNHP  

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