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...because all the best garden advice is local

June 26, 2014
Heat + Rain = Weeds
 

     

Veronica on the porch Yesterday I strolled out to my long front flowerbed that runs along the street to do a little weeding. An hour later, I was hauling away my third wheelbarrow of weeds--and I was only halfway done with the bed!

   All this rain and heat is perfect weather to encourage a weed growth spurt. But I'd far rather weed and enjoy nature's crazy abundance than to spend hours (and dollars) watering during a drought to keep everything on life support. Besides, the lawns in the neighborhood never looked better.

   As for those remaining weeds in that the front flowerbed, well, I comfort myself with the fact that most people seeing them are just driving by. If they go fast enough, it's just a lush, green blur anyway!

 

Happy Gardening,

Veronica Lorson Fowler

 

My Favorite Mulch for Veggies

 

I was having lunch with my friend, Debra, last week and I was surprised that she'd never heard about the ol' newspaper/grass clipping mulch trick. 

     I use it around all my vegetables, especially tomatoes,which develop fewer diseases if you have a good layer of mulch underneath them. Mulch prevents disease pathogens in the soil from splashing up on the leaves. Mulch also keeps soil more evenly moist, which prevents tomato blossom end rot--that condition where just one end of the tomato rots and the rest is perfect.

   Simply spread out several layers of newspapers. (A few bricks or stones will prevent blowing.) Wet down the paper with water to help hold it in place. Then remove the bricks or stones and spread a 1- to 2-inch layer of grass clippings on top. The grass dries to straw yellow in a few days.

   The only problem with this type of mulch, these days, is finding enough newspapers! They seem to be going the way of the pantyhose I used to cut up into strips as the perfect plant tying material. (Which seem to be going the way of the coffee cans that were so handy for plant protection and garden supply storage.)

Plant of the Week: Cape Fuschia

 

Plant retailers often send me freebie plants to grow, hoping that I'll write about them. Usually, I plant 'em and forget 'em. Many die out and others just don't impress. But wow--three years ago I was sent this remarkable cape fuchsia, Phygelius 'Candy Drops Deep Rose'.

     Any plant name with the word "cape" in it usually refers to mild, semi-tropical regions. The label even said it's rated as only U.S.D.A. Zone 8 (lows of 10° F). This plant is not supposed to do well here in Zone 5 Iowa where temps easily dip to -20° F.

  To my astonishment, this perennial not only has thrived (even through our terrible last winter), but it's thrived and is spreading in an area that is not particularly protected.

   It's absolutely beautiful, producing nodding bell-shaped raspberry-colored flowers on stems about 2 feet high. It also has tidy, low-growing foliage that stays attractive all season long, too.

    Has anyone else grown this plant? If so, I'd love to hear from you. (Just email info@theiowagardener.com.) And if you haven't tried it, I encourage you to. It's available through Skagit Gardens,among others. A stunner that will have everyone asking you what it is! 
 
 
   

Where's the Plant Label? 

 

And that's exactly the point. I like to leave those plastic plant markers that come with new plants in the soil, next to the plant. But in our harsh Iowa weather, the plastic breaks down and becomes brittle and snap off. Also, frankly, they look like hell--like leaving the label hanging on a pretty new dress.

   So I bury the label deep into the soil, with just the very tippy top poking out. The soil protects it from UV rays and extremes of heat and cold, making it last for a few to several years instead of just the usual 1 year. When I need to remember the name, I can just pull it out (sometimes I have to push aside some mulch to find it) and then stick it back in. 

    The answer: Look to the right of center of the photo. There's the plant label! 

Garden Quote  

 

"If you want to be happy for an hour, get drunk

If you want to be happy for three days, take a wife.

If you want to be happy for a week, kill your pig and eat it.

If you want to be happy for a lifetime, become a gardener." 

 

Chinese Saying

Issue: 99

Monthly To-Do

 

 Weed, weed, weed! Get them now while they're small and prevent big problems later. Click here for tips on how to wipe out max weeds in minimum time.

 

 After weeding, continue to finish off your work with a nice layer of wood bark mulch (never fresh wood chips.) It conserves moisture, prevents weeds, and eventually breaks down and feeds the soil.

 

 Grass is growing quickly right now. To maintain it, mow often enough that you never need to remove more than one-third of the grass blade.

 

 You can still plant seeds of squash, cucumbers, corn, beans, and other seeds that need warmer soil (usually 2 weeks past the last average frost date).

 

 Go ahead and buy plants on clearance, but buy only those plants that look healthy. Avoid runty, dried out, or otherwise tired-looking plants. They're unlikely to rally.

 

 Avoid buying bare-root roses at this point in the season, no matter how cheap they are. It's just too hot and most bare-root roses are way past their prime in containers at this time of year.

 

 Deadhead flowers on annuals, perennials, and some shrubs. It keeps your garden more attractive and in many cases, it will encourage more flowers. Check out our videos on deadheading flowers by clicking here.

 

 Continue to plant container-grown or balled-and-burlapped trees, shrubs, and roses now. However, avoid planting bare-root roses and other bare-root plants. This late in the year, they'll struggle to get established and may well die.

 

 Time to practice tough love. If a tree or shrub is still struggling with winter damage or overall sickness, with significant amounts of dead wood, it's almost certainly time to dig it up or cut it down.

 

 Remove the browning foliage of tulips and daffodils once it pulls away easily. Until then, the plant is using it to rejuvenate for next year.

 

 Pinch mum buds until the 4th of July. This helps them produce larger, bigger flowers on stronger stems. 

 

 Harvest early and often for the most tender, sweetest produce and to keep plants producing well. Pick zucchini, for example, with the yellow flower still attached.

 

 Check out bulb catalogs and on-line sources. Ordering now assures the type and quantity you want this fall, when supplies run low.

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Garden Events  
 
Tuesday, July 8 
Des Moines Botanical Gardens
7:00-8:30 p.m. Jennifer Bartley, landscape architect and cofounder of American Potager, will speak on the aesthetics of traditional kitchen gardens and how to make a beautiful edible garden part of your everyday lifestyle.