Monica's Waterfront Bakery & Cafe'
Monica's Waterfront Bakery & Cafe'
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Tracy won lunch for 4 just by giving us feedback!

Tell us how we're doing & help us to serve you better! In less than a minute you will be entered to win a free meal for 4!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Check out our

newsletter archives and read past issues you may have missed!

Monica & Mark Downen, 

at your service

 
October 2012
Greetings!

 
A hippo sandwich is easy to make. All you do is simply take: One slice of bread, One slice of cake, Some mayonnaise, One onion ring, One hippopotamus, One piece of string, A dash of pepper-- That ought to do it. And now comes the problem... Biting into it!
~Shel Silverstein
 
Greetings and welcome to 2013! The age of smart phones and smart tvs, wireless everything, ipads, ipods, iphones, computers in cars, id tags embedded in pets, and a zillion other 'conveniences' allowed us by technology. And yet so much technology can be one of the biggest time wasters, and certainly trying to set it all up and keep it running smoothly is enough to make me go mad with frustration.
  
I must admit that we really value the simpler things around here, exemplified by the fact that our foods are artisanal and we do not have a bunch of fancy machines or ready-made products to help us make it all. We think we can teach you to appreciate and make some great food like we do, for yourself.
Mark and I are offering hands-on cooking classes and we are pretty excited about this. We have helped teach classes at the O.C. culinary program, we teach our staff all the time, and we co-teach classes in Italy as well. We have done a few 'demonstration' style classes on outings and special events which we have hosted, though not the
hands-on style that we do in Italy.
When we were in Italy this past October one of our travel companions, Shannon Childs, encouraged me on many occasions to take my ideas for classes and make them into reality, and I took that challenge. I created a pizza making class and it sold out zippity quick!
  
Then we were asked to host a private pasta making class for the HR team at the Doctor's Clinic, one of our favorite routine catering clients, and we jumped at the chance. Next month (read below) that same pasta class is available to all of you, and we already only have 4 spots left! I am truly inspired by your passion for great food and hands-on fun!
I have come up with a fun list of classes that we wish to offer and I will announce them as they come up each month, in this newsletter, on the web site and on Facebook. I doubt we will be able to do many in the Summer since our days get filled very quickly with catering weddings, other celebrations and parties, though we will have them as often as we can for as long as you all keep signing up.
As always we welcome your ideas and requests! Each class will include discussions on things like stocking your pantry, important kitchen tools, cookbooks we love, the importance of quality over quantity, and so much more!  PLUS there will be opportunities to taste specialty ingredients (like premium olive oil) and compare them with their run-of-the-mill counterparts. And of course we will serve a little wine, because we think that makes a meal better, but you are not required to drink it if you prefer something else! If you want to book a private class we can do that too and we would even entertain the idea of offering a class in your home or clubhouse.
Let us know what we can do for you!
  
  
 
 

We can't wait to see you here!

~Monica

 
"I will not play tug o' war. I'd rather play hug o' war. Where everyone hugs instead of tugs, Where everyone giggles and rolls on the rug, Where everyone kisses, and everyone grins, and everyone cuddles, and everyone wins."

~Shel Silverstein

place of hospitality
What's Happening? Hot Stuff!!
 

 

  

Canvas & Corks-it's not just for winos!

   Thursday January 31, at 6:30 pm

Creative partnership w/Kitsap Art School of the Arts

 You really can learn to paint and uncork your creativity! Enjoy some fabulous wines and light appetizers while you create a painting with a step-by-step method from Kitsap Art. Includes all art supplies, light appetizers and first glass of wine.

 Catered by Monica's Waterfront Bakery & Cafe

 

Registrations are limited so click the above link, call or email the school ASAP to get your spot reserved!

360-662-1542 KitsapArt@gmail.com

click HERE to see what the last class did...

 

 

Italy Itinerary Reveal Party

Saturday January 26, 2 pm

Have you been dreaming of joining us in  Italy? Do you want to know the 2013 trip itinerary and details? Come to our reveal party!

We will reveal the itinerary, offer information about it, answer questions, and show pictures! Plus, a few of our past travel companions will be there to offer testimonials as to how fabulous our trips are.

Click the link in the title to learn more...

 

Then, after the party, we will have a free wine tasting from 4-6!
 
 

Complimentary Italian Wine Tasting

Saturday January 26, 4 pm

After the Itinerary Reveal Party you are welcome to stay, or welcome to join us (attendance at one is not required for the other) for a fabulous tasting of Italian wines. We will offer light snacks and several wines to taste at no cost to you, PLUS all attendees will be entered to win a $20 Monica's gift certificate.

Our wine tastings are unique, educational and delicious! Come on in, the wine is fine!

 

 Making Meals w/Monica & Mark!

The Art of Pasta Making

Make it a date with our hands-on cooking class!Saturday February 16, at 2 pm
 
Join Monica & Mark to learn the intricacies of making (and eating) pasta! 
This delicious meal includes an appetizer, fresh pastas, a couple of sauces and a simple and satisfying dessert.
 

*make easy fresh pasta dough
*make a couple of fabulous, simple sauces
*topping your pasta: understanding balance, order and proportions
*learn the importance of high quality ingredients
*learn a fun appetizer
*prepare dessert & end the meal sweetly
 
Monica and Mark will take you step by step through the entire process from dough to the table. We will then enjoy the meal together including a glass (or two) of the perfect pasta wine!

You need to: ♦ Call in your prepaid reservation ASAP! ♦ Dress comfortably and wear close-toed, flat shoes (skid proof is even better). ♦ Be prepared to eat spectacular food of your own creation! ♦ We provide everything you need for class ♦
 
Prepaid reservations are required: $49.95 for 1, or 
2+ tickets for $44.95 each (a 10% discount)

Reservations and Cancellations must be made by phone 360.698.2991 w/cancellations no later than 7 days in advance for a full refund or store credit. No refunds given with less than seven days advance notice.
Guaranteed to be the most delicious fun you can have!

  

 

The Gift That Keeps On Giving!

We gave away 2000 prize-winning envelopes in December, and now you get to bring them in to see what you won!

Every envelope is a winner!

  

No peeking though! You must open your envelope in front of us when you come in this month. You can open one per day and they are good through January 31st, then they are all expired.

Don't wait until the last minute, even if it snows we do not extend the deadline. No one else has won any of the major prizes yet and there are several out there, so your odds are getting better!

 

 

 

 

Monica's January & Holiday Hours: 

 

January weekdays: 8 am - 5 pm

January Saturdays: 8 am - 4 pm

Monica's will be closed:

Saturday January 19 - Monday January 21

Stock up on Friday and we'll see you Tuesday!

 

 

 

 

 

 

 

  

"Unless someone like you cares a whole awful lot, nothing is going to get better. It's not." 

~Dr. Seuss

You may be thinking "How can I help?"   
Here is one small way:

Clear out the clutter and make room for all your new gifts!

Most of you know we take donations all the time for our neighbors in need, often focusing on our wine tastings, art walks and other special events to remind you of this. Since the holidays are over and cleanup is (mostly) finished, this is a great opportunity for you to get rid of those old things you don't want or need anymore, and get them to someone who very much does.

 

We can really find great homes for items for babies, kids and adults alike:

Clean and gently used clothing (everything including coats/hats/gloves/socks/shoes/scarves/shirts/pants
 dresses/stockings/cold-weather under garments/ t-shirts/onesies/pajamas/new bras and underwear/ anything else anyone could wear to school, to work, out and about, etc...)

Toiletries (toothpaste/toothbrushes/combs/brushes/ soap/lotion/razors for men or women/shaving cream/ pantiliners and other feminine products/shampoo/ conditioner/barrettes for girls, etc...)

Laundry Soap

Bus Passes

Ferry Passes

Prepaid Phone Cards

Prepaid Gas Cards

small propane cannisters for camp stoves

blankets

sleeping bags

dried and canned food items

protein bars

backpacks

diapers

baby wipes

formula

school supplies

batteries

flashlights

rain gear

camping equipment

pots/pans/dishes/utensils and any other kitchen items

household items

and maybe you want to get rid of some gift certificates to places you wouldn't go: grocery or department stores, restaurants, etc...

 

And absolutely anything else that you no longer need, would throw away or take to goodwill, or just have a surplus of, is really needed by someone out there. We will get it to them, all you have to do is drop it off.

Thank you for caring; everyone needs a little help once in a while.

 

 
Monica's Waterfront Bakery & Café

www.waterfrontbakery.com

360-698-2991

  
sleeping angel

Thank you for letting us be a part of your day, and for being a great part of ours!

~Team Bakery