State Farm to School Legislative Survey: 2002-2014, a new report from our partners at the National Farm to School Network, offers a comprehensive review of state-level farm to school policies, analysis of national trends, and advocacy guidance for those working to advance the farm to school movement across the country. The survey was prepared by researchers at Vermont Law School's Center for Agriculture and Food Systems.

The report offers good news for the state of farm to school: Twenty-two states passed 41 farm to school-supportive bills and resolutions in 2014, a 64 percent increase over 2013. State-level farm to school policy work is driving a broader expansion of farm to school across the country by establishing farm to school coordinators at state departments of agriculture and education; providing funding; and establishing databases, working groups and other crucial infrastructure. Simply put, strong laws are facilitating strong programs.

The State Farm to School Legislative Survey is designed to offer farm to school advocates a roadmap, allowing them to learn from the success of other states and copy their efforts. Download the full document or check out the map below to see how your state compares.

John retired in April 2010 as a program analyst for the Environmental Protection Agency, Office of the Inspector General in Washington DC. He recently completed an EPA grant as principal investigator for the Cumberland River Compact that encourages sustainable farming methods in this watershed. He also has taught a graduate course, Sustainable Food Practices, at Lipscomb University's Institute of Sustainable Practices. John has completed his doctoral course work focusing on environmental corporate management and sustainable farming methods. He serves on the board of the Southern Sustainable Agricultural Working Group, Tennessee Organic Growers Association, and the Beaman Park to Bells Bend Conservation Corridor, and serves on the Nashville Food Policy Council.

The National Farm to School Network is bringing a wave of Seed Change to states poised for significant farm to school growth. Starting with Kentucky, Louisiana and Pennsylvania, this new initiative will jump start programs to bring local food into schools and elevate food education for more than 1.8 million school children.

Through the Seed Change project, the National Farm to School Network hopes to maximize the capacity for farm to school activities in these states for the benefit of kids, farmers and communities. In Kentucky, Louisiana and Pennsylvania, Seed Change is funded by a generous grant from the Walmart Foundation.

A U.N. farming report, Wake Up Before It's Too Late, recognizes what we in the sustainable agriculture community already knew. It's time for a return to a more sustainable, natural and organic food system. Farm diversity, reduced use of fertilizers, and other changes are desperately needed, according to the report. Sections of the report also look at topics such as the role of land use; climate change; and global food security.

The report concludes, "This implies a rapid and significant shift from conventional, monoculture-based and high-external-input-dependent industrial production toward mosaics of sustainable, regenerative production systems that also considerably improve the productivity of small-scale farmers."

Read more about the report on the Institute for Agriculture and Trade Policy blog.