Join in the fun of working together at our church's restaurant at the Topsfield Fair. Meet old friends and make new friends. All proceeds will go toward the budget of our Board of Missions.  We will cook well over 1,500 pounds of turkey breast, produce about 30 large pots of turkey soup and serve more than 2,500 turkey dinners. This is only possible because every member of the congregation strives to be part of this effort.

Please read the job descriptions here. We need to fill more than 400 different shifts during the eleven days of the Fair. We will send you tickets for parking and for admission so that you can enjoy the Fair before or after your shift.

You can sign up here and the sign-up boards will also be available every Sunday until and during the Fair. As in years past, you can call Conny Griesshammer at

978-887-7493 to sign up. Please note that turkey bakers, carvers and weighers are working in the Emerson Center kitchen starting at 10:30 a.m.

Let's have a successful and enjoyable Fair 2016!

Please feel free to contact any of the committee members.

• Barbara Barnes            978 887 8442
• Jim Bunker                  978 356 1414
• Joe Gibbons                 978 887 3478
• Conny Griesshammer    978 887 7493
• Charlie Itz                    978 887-6567
• Mark Panella                 978 887-0197
• Bruce Spaulding            978 887 8109