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Contact Us
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American Society of
Bariatric Physicians
2821 S. Parker Road Ste. 625
Aurora, CO 80014
303.770.2526 | asbp.org
Staff
Laurie Traetow, CAE
Executive Director
laurie@asbp.org
Beth Amelon Administrative Coordinator
beth@asbp.org
Carly Crosby Administrative Coordinator
carly@asbp.org
Peter Conway
Intern, Marketing & Communications peter@asbp.org
Heidi Gordon
Director of Marketing &
Communications
heidi@asbp.org
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Obesity Medicine e-Weekly
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News
ASBP response to July 20 Medscape special report on obesity, "Debating Obesity the Disease" In response to the July 20 Medscape special report on obesity, "Debating Obesity the Disease," ASBP leadership deemed it necessary to respond via a letter to the editor. Please click here to download the letter. The Society specifically addressed some of the statements made by one of the contributors in the primary care roundtable, "Fat Equals Sick: Is This About The Money?" Please click here to join the ASBP Group on LinkedIn discussion on this topic. The Society will update you when/if Medscape publishes the letter to the editor.
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Advocacy
The Society joins Obesity Care Continuum Following the Society's pivotal role in securing passage of the new American Medical Association policy that classifies obesity as a chronic disease, member groups of the Obesity Care Continuum (OCC) invited the American Society of Bariatric Physicians to join the collaborative. OCC was established in 2011 and founded by the Obesity Action Coalition, The Obesity Society, the Academy of Nutrition and Dietetics, and the American Society for Metabolic and Bariatric Surgery. With a combined membership of more than 125,000 health care professionals and patient advocates, OCC is dedicated to promoting access to and coverage of the continuum of care surrounding the treatment of patients affected by overweight and obesity. OCC also challenges weight bias and stigma-oriented policies, whenever and wherever they occur.
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Resources Obesity Updates: Click titles to view articles
Vohs, K.D., et al. Psychol Sci. July2013.
Small, daily rituals performed just before eating food may enhance the taste of the food we eat. Researchers tested whether ritualistic behaviors potentiate and enhance consumption of chocolates, lemonade and carrots. They found that participants who performed a prescribed "ritual" rated food more highly, savored it more and were willing to pay more for the food than the group that did not perform the pre-meal ritual. The researchers suggest that rituals enhance the enjoyment of consumption because of the greater involvement in the experience that they prompt.
Schembre, S.M., et al. AJCN. August 2013.
Substantial evidence suggests that skipping breakfast is associated with excess adiposity in children and adolescents. Ironically, the average calorie intake among breakfast consumers generally exceeds that of breakfast skippers by 200 to 400 kcal/day. The effect of breakfast on physical activity (PA) has not been thoroughly explored; therefore, researchers explored the associations between breakfast consumption, adiposity, and typical dietary intake and PA in a sample of adolescent girls. They found that among the predominantly minority girls affected by overweight, eating breakfast more frequently was associated with higher levels of PA and lower levels of adiposity among minority girls.
Tuulari, J.J., et al. Diabetes. March 2013.
Obesity and insulin resistance are associated with altered brain glucose metabolism. Evidence from animal studies shows that insulin enters brain tissue via receptor-mediated transport, and receptors for insulin are widely expressed in the central nervous system (CNS). Thus, insulin has the potential to act in the CNS. A study of patients affected by obesity aimed to determine whether rapid weight loss after bariatric surgery and a subsequent decrease in peripheral insulin resistance would result in decreased brain glucose metabolism. The researchers found that obesity is associated with increased insulin-stimulated glucose metabolism in the brain and that this abnormality can be reversed by bariatric surgery. This study supports the contention that bariatric surgery not only results in weight loss but also improves overall metabolic health, which might include the brain.
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Education
Register early to save more than 20 percent on the next ASBP biannual conference

The next ASBP biannual conference is Oct. 9-13 at the Arizona Biltmore in Phoenix and will focus on the theme, Overcoming Obesity: Diagnose. Personalize. Treat. You can now view full details about the upcoming ASBP 63rd Annual Obesity & Associated Conditions Symposium by visiting www.overcoming-obesity.org. The symposium includes up to 30 hours of continuing medical education.
(Click on course title to download a PDF of content and speakers.)
Obesity Medicine Certification Review Course (12.5 CME Hours)Wednesday, Oct. 9 - Thursday, Oct. 10 Provides preparation to those planning to take the American Board of Obesity Medicine certification exam. Earn $100 for each person you refer and who attends this course! Call 303.770.2526 for details. Innovate 2013: Cultivate the Leader in You (12.5 CME Hours) Wednesday, Oct. 9 - Thursday, Oct. 10 *NEW COURSE* Offers education about how to complete marketing, communication, advocacy and research that will amplify YOUR voice as an obesity medicine expert.
Obesity Course (17.5 CME Hours)
Friday, Oct. 11 - Sunday, Oct. 13
Provides a wide selection of plenary and breakout sessions focused on trending topics in obesity medicine.
Register by tomorrow to save $26 on Aug. 3 course
The last of the summer Obesity Basic Medical Treatment courses is Saturday, Aug. 3, in Providence, R.I. Attendees earn 7 hours of continuing medical education (CME), plus the second and subsequent registrations from the same office receive a $30 discount. The registration fee is $199, if received by tomorrow (Wednesday, July 23) or $225 from Thursday to Saturday. The course, presented by the Obesity Medicine Association (a division of the Society), provides basic clinical information and tools to effectively treat patients affected by obesity and related conditions. Click here to learn more, or download a registration form and read details about the course. Online registration is also available.
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