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Pacific Northwest Canned Pear Service ran two contests in 2012 - one for consumers and one for foodservice professionals. We'd like to congratulate our winners and share the great ideas and recipes that won! Both contests asked for easy-to-make, crowd-pleasing ways to cook with canned pears.
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Check out the professional Canned Pear Ripe & Ready Contest Winners section of our website for these recipes and more.
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Thanks to our fans who shared their ideas and recipes for using canned pears in our Facebook No Fuss, Pear + Contest. Entrants offered easy ways to add flavor, moisture and fruit appeal to their favorite recipes - pureed to replace oil in baked goods, diced in salad, and sliced for a quick pear crisp. Top prize was a pear tree, others received Amazon gift cards.
Sign up as a fan on our Eat Canned Pears Facebook page for recipe ideas, fun facts and occasional contests. Some of our contest winners' ideas are posted there!
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It's easy to lighten your meatloaf recipe with a little help from canned pears. Substitute ground turkey for your protein, use more veggies and fruit, and cook the meatloaf on a rack or broiler pan to allow the grease to drain off. Start a new tradition with our Perfect Pear Turkey Loaf. Try it and let us know what you think.
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