Oxbox Public Market Newsletter
September 15, 2015

         

Thanks to everyone who joined us this past weekend for Fork it Over, helping us raise funds for the Napa Food Bank and the Napa Farmers' Market. 

This week, we welcome Hudson Greens & Goods (formerly Oxbow Produce & Grocery) to its new home. We also wish Kara of Kara's Cupcakes a very happy birthday and Eiko's a happy first anniversary. 

See you at the Market!
Locals' Night
Locals Night at Oxbow Join us for Locals' Night every Tuesday from 5 to 8 pm at Oxbow Public Market. Meet old friends and new at this weekly gathering and enjoy a mid-week break from cooking at home! Many of our merchants have special items and offers on the menu. Click here for current Locals' Night specials.
KARA'S BIRTHDAY GIVEAWAYKara's birthday
MONDAY, SEPTEMBER 21
Kara's Cupcakes is celebrating founder and president Kara Haspel Lind's birthday with a sweet giveaway! Next Monday, September 21, Kara's Cupcakes is giving away free mini vanilla chocolate cupcakes adorned with a pink cupcake to the first 50 guests. Come celebrate with Kara's Cupcakes.
BUTCHER'S HAPPY HOUR Butchers Happy Hour
THURSDAY, OCTOBER 1, 5:30-7 PM
Come one, come all, come big, come small...to behold the spectacle of butchery and observe the artistry of the blade practiced in front of your very eyes! Join The Fatted Calf on the first Thursday of every month and taste local brews and wines, sample a selection of meaty treats, and cherry pick the perfect cut of pastured perfection while watching a few beasts be expertly butchered. All that and the show for...free!
Napa Farmers Market
NAPA FARMERS' MARKET Napa Farmer's Market logo
OPEN TUESDAYS & SATURDAYS
Oxbow Public Market is proud to play host to the Napa Farmers' Market, which is open every Tuesday and Saturday from 8 am to 12:30 pm (May through October) in the south parking lot across from Oxbow. In addition to farm-direct produce, gourmet food and handmade crafts, the market also features live music, chef demos, children's activities and more. Click here for more information.
HUDSON GREENS & GOODS OPENHudson Greens & Goods
Oxbow Produce has reopened as Hudson Greens & Goods. Still focused on locally sourced, organic fruits and vegetables, you'll also find an expanded selection of dry goods and household items and an increased selection of cut flowers from The Monkey Flower Group

The expanded juice bar includes additional menu items, including toasted breads with a variety of house-made spreads, bone broths, prepackaged salads, and other seasonal, farm-based, and convenient grab-n-go offerings. Hudson Greens & Goods also features weekly tastings, featuring local 
farmers and purveyors. With the larger space, Hudson Greens & Goods is now be able to offer a separate checkout station for the juice bar, along with two convenient checkout stations for purchasing grocery items. Hours of operation are 8 am to 8 pm daily, and 7:30 am to 7 pm for the juice bar.
DISCOUNTS AT WHOLE SPICEWhole Spice groupon special
Whole Spice will be offering a 20 percent discount the last three days of September. Stock up on all your favorite spices and herbs September 28-30 and receive 20 percent off your entire purchase!  Whole Spice is also offering a limited deal through Groupon. For only $8 you will receive two beautifully jarred flavored salts, worth over $14. 
RASPBERRY BALSAMIC VINEGAR Raspberry balsamic vinegar
Introducing a new vinegar from The Olive Press: raspberry balsamic vinegar...sweet and tangy, just like a fresh raspberry! Perfect on a spinach salad with fresh berries, avocado, walnuts and goat cheese, or try it over ice cream, in a gin and tonic for extra flavor, or in a reduction sauce with chicken or pork! Enjoy with a robust or medium extra virgin olive oil for a new flavor accompaniment to any meal. 
PERSONALIZED DRY-AGING PROGRAMFive Dot dry-aged meet
Five Dot Ranch introduces its new, personalized dry-aging program. Customers are able to personally select the specific beef muscle they want, how long they want it to be aged (28-100 plus days) and how they would like it cut once the aging process is complete. A $100 deposit is required at the start of the program and the remaining balance is due at the time of pickup. Stop by Five Dot to speak to one of the butchers to get your personalized dry-aged meat started!
COOKIES AND NUTSAnettes Chocolate Nuts
Ginger cookies and artisan vanilla cookies dipped in thick rich chocolate...plus festive pretzels, large assorted deluxe nuts...walnuts, macadamia, almonds, cashews...all coated in rich dreamy chocolate! Available at Anette's Chocolates, these goodies make for the perfect snack or dessert.
BUBBLES (AND OYSTERS)Hog Island bubbles
Nothing beats the end-of-summer heat quite like a cold glass of bubbly and a dozen freshly shucked oysters at Hog Island Oyster Bar.  Sounds like the perfect farewell summer toast, don't you think?
REFRESHING AGUA FRESCASC CASA agua fresca
We are all familiar with smoothies, the popular breakfast drinks that utilize fresh fruit, but there is another refreshing fruit drink to try -- the agua fresca. Popular in Mexico and South America, it is enjoyed with meals, or as a healthy thirst quencher. C CASA creates a variety of colorful and revitalizing agua frescas in flavors of strawberry, pineapple or cucumber lime that are delicious accompaniments to C CASA tacos. The name alone sounds refreshing, doesn't it?
20 PERCENT OFF FRESH SEAFOOD      Niko's cooking demo
Eiko's at Oxbow is celebrating its first anniversary at Oxbow Public Market by offering 20 percent off all seafood in the seafood case (no sushi or dine-in orders) September 23-30. While you're there, check out the new set-up for cooking demos. You can see the chefs cutting your fish and making sushi rolls while you wait. Plus, Eiko's is planning some special demos so check back to find out what's planned.

SEPTEMBER SPECIALSGott's September specials
Stop by Gott's to try their September specials: a California deluxe burger with a half pound of Niman Ranch beef, bacon, Swiss cheese, arugula, a fried egg, balsamic-glazed onions and mayo on a toasted Italian bun...and for those looking for something lighter, a Green Goddess salad with chopped kale, radicchio and romaine lettuce tossed with green goddess dressing, cucumbers, chickpeas, wheat berries, feta cheese and cherry tomatoes. The ever popular crispy fried zucchini sticks will also stay on the menu through the rest of the month.
RAISIN BREAD FRENCH TOASTCate & Co French toast
With fall approaching, we look forward to long, leisurely Sunday breakfasts where the enticing aroma of fresh coffee rouses you from sleep. Then there is another tantalizing smell -- the one of French toast sizzling in the pan, and you know it is going to be a good day. Cate & Co. suggests its cinnamon raisin bread for making delicious French toast, and serving it with a variety of toppings that each diner can customize to their own taste...melted butter, warm maple syrup, fruit preserves, fresh berries, whipped cream or orange blossom honey...the possibilities are almost endless.

OXBOW PUBLIC MARKET

610/644 First Street

Napa, CA 94559

707.226.6529

www.oxbowpublicmarket.com

 

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