various Apple channels, including outdoor billboards, print publications, Apple.com and the App Store. Congratulations, Nancy!

Congratulations to The Olive Press on being named Producer of the Year! With 10 gold medals, four Best of Class and Best of Show, The Olive Press is honored to have been named Producer of the Year by the Central Coast Olive Oil Competition! Stop by for a taste of these award-winning olive oils!

Remember the lunch box staple PB & J? It's still around and better than ever with the variety of nut butters and artisanal jams that are available today. The bread that encases all of that nutty, fruity goodness is an essential part of the PB & J. Cate & Co. bakes loaves in four unique flavors that will add yet another enticing component. Pre-sliced and ready to go, choose from sourdough, Pain de Mie (soft white), pumpernickel and grain-free. As an added bonus, the breads freeze beautifully too.

Oxbow Produce (soon to be know as Hudson Greens & Goods) prides itself on its selection of picnic provisions. Stop by the store, grab a Hudson bag, and pack it full of this season's finest offerings, like local bread from Della Fattoria, dried fruit from Frog Hollow Farm, the freshest honeycomb from Bay Area Bee Company, Mast Brothers chocolate bars, Old Dog Ranch walnuts. Suisun Valley figs, peaches and pluots from Tenbrink Farms, and Rodriguez Farm strawberries. Pick up some Bees wrap, a sustainable option to replace plastic wrap. Great for sandwiches to go and completely reusable. Cloth covered in beeswax! Simply use the warmth of your hands to seal the cloth.It really does feel good to go green! Many other great snack and staples for the picnic basket or lunch box can be found by shopping the specially curated foods brought to you by the staff at Oxbow Produce. 

Poor House is ready to go back to school. Are you? With a unique selection of children's items always in stock, Poor House has brought in a new assortment of backpacks, lunch boxes, and more to send your kids back to school in style.

Ca' Momi's popular Bellini, made with lightly sparkling Ca' Secco wine, now features organic, locally grown peaches from their friends at Be Love Farm in Vacaville. In addition to this brand-new cocktail, the Bellini all Pesca, you'll also be able to find these farm-fresh peaches in a variety of Ca' Momi's pastries. Ask your server for details!

Ritual Coffee Roasters has unveiled a new nitrogen infused, kegge cold brew coffee service, made with Hacienda Carmona single origin coffee from Guatemala. Whereas the process of cooling hot brewed coffee to make iced coffee can change both flavor characteristics and dilute the coffee-to-water ratio, this special proprietary method ensures a velvety smooth extraction that responds well to nitrogen infusion and pressurized on-draft service. One of the friendly expert baristas will be glad to give you a taste, then serve you a glass of either the house-made cold brew (fresh and on tap), or 9 oz of the special Nitro brew, beautifully presented in unique glassware. Or better yet, stop by Three Twins Ice Cream first, get a scoop or two of your favorite ice cream, and Ritual will make you a Nitro cold brew float! 

With tomato and zucchini season in full swing, Gott's is offering a Spanish-style gazpacho, an heirloom tomato mozzarella sandwich with pesto and balsamic vinaigrette, an heirloom tomato mozzarella salad served on arugula and topped with kalamata olive tapenade, and crispy fried zucchini sticks in a mixed herb batter. The summer specials will run through early September.

Although the end of summer is near, the heat lingers. To cool off, stop by Five Dot Ranch this week to try their weekly special featuring a light and delicious tri-tip cobb salad topped with Point Reyes blue cheese dressing, local heirloom tomatoes, and hard boiled eggs. This salad is especially good paired with a refreshing glass of freshly brewed iced tea or sweet lemonade.