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New York State
Assn of Manufacturing
 Retail Bakers

Winter 2015 Newsletter 
New York State Bakers Officers

Chairman of the Board 
Joseph Gifoli
516-354-3930

President 
Nick Stork

1st Vice President 
Aaron Wasserman 
 
2nd Vice President
Edward Maher

Secretary
Werner Simon

Treasurer
 
Edward Maher

Newsletter Editor
Rosanne Rush 

New York State Bakers 
Scholarship Applications

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Highbush Blueberry Council Join Our Mailing List!
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The Philadelphia National Candy Gift & Gourmet Show is America's Largest show dedicated to the retail confectioner. Join us for three inspiring day's of new product, Idea's, seminar's, Demonstrations along with our Ultimate Cup Cake Contest. Students are welcome! Go to www.phillycandshow.com for more information
 or call 888-226-3989
Atlantic City Convention Center 
1 Convention Blvd Atlantic City NJ 08401
 
 
 
 

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1505 Lincoln Ave.

Holbrook, New York, 11741

Phone: 888-443-8782

Fax:   516-681-0845


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TIS THE SEASON

While the calendar may show that it is winter, we are experiencing 60 degree days in New York. And while it is most likely that we will not be having a White Christmas, still the Holidays are upon us and our shops are abuzz with activity.

The New York State Association of Manufacturing Retail Bakers would like to take this opportunity to wish all of our members,  families, and friends a blessed and joyous
Happy Chanukah 
&
Merry Christmas

Glory to God in the highest, and on earth peace, good will toward men.





Star Career Academy Scholarship Presentations


Tis The Season for Giving

The Star Career Academy  of New York  provides a realistic simulated environment for hands-on learning in a variety of professional fields. Culinary students have access to commercial kitchens equipped for quantity baking.  

New York State Bakers were pleased to provide scholarships to worthy future bakers earlier this month.


T
 




Tis The Season For Holiday Celebrations
               
Merchant Bakers of Brooklyn& Queens and Queens Master Bakers join together for an evening of food, fellowship, and fun.  















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Tis The Season For Busy  Bakeries
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It is not just gingerbread houses anymore.



It's dogie treats too!




BLUEBERRIES, BLUEBERRIES, BLUEBERRIES!




BLUEBERRY DESSERT WRAPS

 3 tablespoons sugar
                                    
1-1/2 teaspoons cornstarch
                                       
 1/2 cup orange juice
                                     
1-1/2 cups frozen or fresh blueberries, divided
                                              
 1 package (8 ounces) light or lowfat cream cheese, softened
                                       
 1/4 cup confectioners sugar
                                          
 1 teaspoon vanilla extract
                                           
8 (7-inch) flour tortillas
                                               
 2 tablespoons butter
 
Prepare sauce; in a small saucepan combine sugar and cornstarch; stir in orange juice. Cook and stir over medium heat until sauce is clear and thickened, about 5 minutes; stir in 1 cup blueberries; return to a boil; boil and stir for 1 minute. In a mixing bowl beat cream cheese until light. Add confectioners sugar and vanilla; beat until smooth and creamy. Spread each tortilla with about 2 tablespoons of the cheese mixture. Place about 6 frozen blueberries across the center of each tortilla. Roll jelly-roll style. In a medium skillet, melt 1 tablespoon butter over medium heat; place half of the wraps seam side down in skillet and cook turning occasionally until evenly browned, about 3 minutes. Repeat with remaining butter and wraps. Serve topped with hot blueberry sauce.
 
Yield: 8 wraps
          1 cup sauce
 
BC-12
Per wrap with 2 tablespoons sauce: 234 calories, 6 g protein, 10 g fat , 31 g carbohydrate, 27 mg sodium
 
 
 Credit: U. S.Highbush Blueberry Council, www.blueberrytech.org
 
 


 







New York Life- Paul Sapienza

UNISOURCE FOOD SYSTEMS
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Bakers Amusement Corner
Jokes, Quotes, etc!


Tis The Season To Be Jolly

 
Up Coming Events

This Month the Nassau & Suffolk Bakers and the New York State 
Board of Directors Meetings will be combined as indicated below:
.

Nassau & Suffolk Bakers  Meeting
When: Thursday, January 21, 2016
Where:  Your Mother's Place
2349 New Hyde Park Road
New Hyde Park, NY
516 493-9030
  
New York State Board of Directors Meeting 
When: Thursday, January 21, 2016
Where:  Your Mother's Place
2349 New Hyde Park Road
New Hyde Park, NY
516 493-9030

    
Westchester Bakers Association Holiday Party
When: January 19, 2016 at 6 PM
Where: Gaucho Grille in White Plains, NY

   
Atlantic Bakery Expo
April 3rd & 4th, 2016
Atlantic City Convention Hall
Atlantic City , NJ