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 Raw Bar by Duncan Ly will be hosting Top Chef viewing parties with Pastry Chef Karine Moulin every Monday night! Join us in support of Chef Karine as she vies to become Canada's next Top Chef!
Evening includes:
$7 cocktails
$9 feature small plates
$7 feature dessert
Prizes & Surprises!
Click here to RSVP.
Schedule
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Monday, March 10
| PREMIERE
| Monday, March 17
| EPISODE 2
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Monday, March 24
| EPISODE 3
| Additional Parties
| TO BE ANNOUNCED
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Can't make it to the party? Tune in to Food Network Canada Mondays 7PM MST starting March 10.
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Join Raw Bar by Duncan Ly for Raw Bar Rotations hosted by Amy Thiessen! Every Thursday night, Raw Bar by Duncan Ly will feature live music by a variety of local artists, hand-selected by Amy Thiessen..
Sit back, relax and enjoy live music while dining on Vietmodern cuisine and sip amazing cocktail creations. Live music runs from 7PM to 10PM.
$4.99 pints available from 4PM to 8PM
Artist Line Up
| Thursday, February 27 | Sarah Vann | | Thursday, March 6 | David Branford | | Thursday, March 13 | Kayley Kinjo | | Thursday, March 20 | To Be Announced | | Thursday, March 27 | To Be Announced |
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HOCKEY NIGHT IN YELLOW DOOR
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 Join Yellow Door Bistro for a special dinner before heading to the NHL Flames game. Offer includes: Two-Courses Choice of Beverage Complimentary Self Parking
All for $29/person!
The Calgary Flames play 9 home games in March. Go Flames Go! |
NATIONAL CHOCOLATE SOUFFLÉ DAY
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 Did you know Friday, February 28 is National Souffl é Day? To Celebrate, Raw Bar by Duncan Ly and Yellow Door Bistro will both be featuring a special recipe prepared by our Pastry Chef Karine Moulin! Karine is making a dark chocolate soufflé with six sauces to choose from: passionfruit, coconut, mango, apple, tamarind and vanilla bean. Chef Karine also shares her tips for chocolate souffl é making, including a recipe of her very own with Avenue Magazine. To read the article, click here.
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Hotel  Arts & Kensington Riverside Inn are pleased to be participating in Big Taste Calgary once again this year! Our restaurants will be offering the following: Yellow Door Bistro Lunch | Three Courses | $25/person | MENUDinner | Three Courses | $35/person | MENURaw Bar by Duncan LyDinner | Three Courses | $35/person | MENUBig Taste Event | Cocktail Pairing Dinner | Tickets $95/person | Purchase tickets HEREChef's TableDinner | Gourmet Menu | $65/person | MENU
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EXCITING NEWS FROM CHEF'S TABLE
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Avenue Magazine released its much anticipated March Food Edition last night which includes its list of Top 10 Restaurants in Calgary. Chef's Table at Kensington Riverside Inn was heralded as one of Calgary's Top 10 Restaurants. Click here to read more.  
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