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FOR IMMEDIATE RELEASE April 9, 2014
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It's been a long, cold winter, but there's a light at the end of the tunnel: Cape Cod Restaurant Week is coming up from Monday, May 12th through Sunday, May 18th! The semiannual promotion gives visitors and residents alike a chance to check out nearly fifty of the Cape's top restaurants before the tourist season officially begins. Bistros, cafes, lounges and raw bars from up and down the Cape will be offering 3 or 4-course fixed-price exhibition menus at a special rate of $25, $30 or $35 per person. You can peruse the list of establishments that have already signed up on www.CapeCodRestaurantWeek.com, where you can also... - Sort your options by region, town and cuisine, or jump right to the restaurant of your choice.
- Scan all the relevant info including full menus, pricing, specials, directions and links to make your reservations.
- Get tips, photos and more on the Cape Cod Restaurant Week Blog.
- And do it all on-the-move with the handy mobile version of the site.
Cape diners need only visit www.CapeCodRestaurantWeek.com to figure out where to go to enjoy a great meal at a great price - there are no coupons to print or codes to remember so it's a piece of cake (speaking of cake - be sure to check out the menus to see who's serving what, including cake). Some of the possible dining destinations for Restaurant Week include: |
Brewster Fish House
| Ocean House | | Buca's Tuscan Roadhouse | Old Yarmouth Inn | | C Salt Wine Bar & Grille | Orleans Public House | | Cape Sea Grille | Oysters Too | | Captain Linnell House | Phusion | | Chillingsworth | Pisces Restaurant and Bar
| | Ciro & Sal's | Red Pheasant Inn | | Dan'l Webster Inn & Spa | Red's | | Five Bays Bistro | Sagamore Inn | Grand Cru Wine Bar & Grill
| Scargo Cafe | | Joe's Beach Road Bar & Grill | Siena Italian Restaurant
| Moby Dick's Restaurant
| The Bramble Inn & Restaurant
| Naked Oyster Bistro & Raw Bar
| Van Rensselaer's
| Nauset Beach Club Restaurant
| VERS
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New restaurants and menus are being added every day, so follow Cape Cod Restaurant Week on Twitter and Facebook for the most up-to-date information about the promotion.
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For more information
Honor Lydon, Executive Editor
honor@bostonchefs.com
p: 617-441-8600
About Cape Cod Restaurant Week
Cape Cod Restaurant Week has been showcasing the delicious talent of the Cape restaurant community on a semi-annual basis since the Fall of 2009. Each May and October, as many as 51 of the Cape's best dining establishments offer diners a way to experience their premium cuisine at a great price for one week only. Acquired by Boston Chefs, Inc. in December 2012, CapeCodRestaurantWeek.com has become part of the company's network of digital fine dining publications.
About Boston Chefs, Inc.
Bostonchefs.com is the insider's guide to dining in Boston. We provide the most comprehensive online showcase of the area's best restaurants on our flagship BostonChefs.com website with portfolios that include current menus, photos of signature dishes, basic and background information on the restaurants, chef bios, and special event coverage. Our network of sites also includes RestaurantWeekBoston.com, and CapeCodChefs.com. These sites reach close to 30,000 unique users in metro Boston monthly, and as many as 120,000 during the months of August and March (the run-up to Boston's semi-annual Restaurant Week). We stay connected to our audience daily through Facebook and Twitter as well as through email with our "e-licious" newsletter that reaches over 36,000 subscribers every week.
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