May 18, 2015

Provided by the American Dairy Science Association� (ADSA�)
in cooperation with Feedstuffs / Feedstuffs FoodLink


If you received this issue of ADSA Dair-e-news from a friend and would like to receive
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Opinion and editorial content included in the Dair-e-news represent the views of the authors. 
Publication does not represent endorsement of any position by the ADSA.
 
 Ken Olson, Ph: 630-237-4961, [email protected]

USDA to improve humane handling of veal calves
 

The U.S. Department of Agriculture's Food Safety & Inspection Service (FSIS) has announced proposed changes to improve both humane handling and food safety inspections at facilities that produce veal meat.


The proposal would require that veal calves that are brought to slaughter but cannot rise and walk be promptly and humanely euthanized and prohibited from entering the food supply. Currently, FSIS allows veal calves that are unable to rise from a recumbent position to be set aside and warmed or rested and presented for slaughter if they regain the ability to walk. FSIS said it has found that this practice may contribute to the inhumane treatment of the veal calves.


This proposed rule would improve compliance with the Humane Methods of Slaughter Act by encouraging improved treatment of veal calves, as well as improve inspection efficiency by allowing FSIS inspection program personnel to devote more time to activities related to food safety.

Read more

Ag lucrative field for new grads
 

Ag lucrative field for new gradsNEARLY 58,000 jobs will open annually across the U.S. in occupations involving food, agriculture, renewable natural resources and the environment over the next five years, according to an employment outlook led by Purdue University.

 

The report, "Employment Opportunities for College Graduates in Food, Agriculture, Renewable Natural Resources & the Environment, United States, 2015-2020," released May 11, was produced by Purdue's College of Agriculture with grant support from the U.S. Department of Agriculture's National Institute of Food & Agriculture (NIFA).

 

The jobs reflect a need for a highly skilled and trained workforce to support the food, agriculture and natural resources industries amid projections of a world population that is expected to grow from 7 billion people today to 9 billion by 2050, NIFA director Sonny Ramaswamy explained.

Read more

CFTC reauthorization discussion picks up
 
Thursday the House Agriculture Committee moved forward with its legislation to reauthorize the Commodity Futures Trade Commission while the Senate Agriculture Committee held a hearing featuring testimony from the CFTC chairman and market participants.


Last year the House was the only one to move bipartisan legislation forward to try to address what it saw as issues with the CFTC as well as ramifications of the Dodd-Frank legislation which was passed after the economic fallout. Although the Senate held hearings in 2014, it offered no formal proposal on fixes to the system.


Over the past two months the House Agriculture Committee held three separate hearing to gather testimony from end users, market service provides and the rank and file commissioners.

Read more

Drones research center gets Congressional blessing 

 
Members of the U.S. Senate and House of Representatives pledged to continue their support for a newly-designated FAA Center of Excellence for Unmanned Aircraft Systems that will research and develop technologies and policies for the use of unmanned aerial systems, or drones, in the United States.


At a news conference Thursday, lawmakers praised the Federal Aviation Administration (FAA) selection of Alliance for System Safety of UAS through Research Excellence (ASSURE), a consortium of universities headed by Mississippi State University (MSU), to lead the Unmanned Aerial Systems Center of Excellence (UAS COE).  ASSURE is tasked with identifying issues critical to the integration of unmanned aircraft systems (UAS) into the nation's airspace and engaging in research and policy development on the growing use of unmanned aerial systems.


The directive to the FAA to establish the national center has been included in congressional appropriations bills since FY2012, with Congress appropriating $5.0 million to support a five-year agreement with the COE UAS.  Federal funding will be matched by ASSURE team members.

Read more


ADSA and Related Happenings 

 
 
The "Pioneers in Dairy Science" webinar series continues
 
The ADSA Graduate Student Division is pleased to report that our Pioneers in Dairy Science webinar series continues to be a success in 2015! Dr. David Mertens gave an interesting presentation discussing his Observations during a Career in Teaching and Research in our most recent webinar.. If you missed Dr. Mertens's presentation, a recording of the webinar is now available on the GSD Pioneers in Dairy Science webpage. Please join us for the eleventh installment in this exciting webinar series.

May 20, 2015 at 12:00 pm CDT
The DUMPS Story: Serendipity in Dairy Science
Drs. Roger D. Shanks and James L. Robinson
As an added bonus, the webinar has been approved for one (1) ARPAS CEU!

 
Please join us in making this historical webinar series a success! Don't forget that preregistration is required, and each webinar will entail a 45-minute presentation followed by a live question and answer session. A recording of the webinar will be made available following the live event, and can be found on the GSD Pioneers in Dairy Science webpage. REGISTER HERE for the upcoming webinar presented by Drs. Roger D. Shanks and James L. Robinson.

 
 
JAM 2015 Updates and Reminders

We are excited to announce that the ADSA�-ASAS Joint Annual Meeting (JAM) will offer poster presenters extra exposure of their posters via the new Poster in my Pocket app! This app (for smartphones and tablets) is available FREE from the iTunes app store and Google Play. Now, poster presenters have an additional way to share their research with JAM attendees and the rest of the world. JAM attendees can access high-resolution, digital versions of their favorite posters, share links to posters with colleagues, and contact poster presenters, all via the app. Even with a record number of posters at the 2015 JAM, you can see them all-just scan the QR code on any participating poster to download it your device and view it when you have time! For more information, visit http://www.jtmtg.org/JAM/2015/posterinmypocket.asp or http://www.posterinmypocket.com.


 
Also, remember that all who registered for the JAM by 11:59 pm (CDT) on May 15 will receive a free 90-day subscription to the Searchable Proceedings of Animal Conferences (S-PAC�), compliments of the ADSA Foundation! Current S-PAC subscribers who register for the JAM by the May 15 deadline will have 90 days added to their existing subscription. Access will be granted to S-PAC on Sunday, July 12, and an S-PAC search contest will run each day of the JAM-prizes will be awarded! If you would like to learn more about S-PAC and its use, please join us at the S-PAC interest group session on Monday, July 13, from 8:00 to 9:00 AM.


Not a member of ADSA� or ASAS, but interested in attending the JAM? Now is the time to join and save $150 over the nonmember rate and enjoy the benefits of membership through December 31, 2015. Just visit
www.adsa.org or www.asas.org to join, and then visit the JAM website to register at the member rate. The registration savings will more than pay for your annual membership


 

 


For more information on this year's JAM, bookmark the meeting website and check back often for updates on

If animal or dairy science is what you do, you cannot afford to miss this meeting!



Call for Late-Breaking Original Research Abstracts
 
The 2015 JAM Program Committee is calling for late-breaking abstracts of original research that highlight a broad spectrum of work, including cutting-edge, high-tech research that was completed recently and is important to the species or discipline. Up to eight abstracts will be accepted from those submitted for the session. The authors of these abstracts will present their data at the Late-Breaking Abstract Session from 3:00 to 5:00 pm on Sunday, July 12. Authors of accepted abstracts are required to prepare both an oral and a poster presentation for this session. Oral presentations will include the speaker introduction, presentation, and question time in the usual 15-minute time slot. Posters of these presentations must be posted by 2:00 pm on Sunday (before the start of the oral session) and will remain on display for the duration of the meeting. This session is scheduled early in the program to allow networking with the presenting scientists and to avoid subject-matter conflicts. Late-Breaking Abstracts can be submitted until midnight on May 22 at http://www.jtmtg.org/2015/call.asp. The submitter should follow the usual guidelines for style and form and must include a justification (<500 characters) of why the abstract is important and why it should be included in the late-breaking session. Preference will be given to material that could not have been submitted as a normal JAM abstract; for example, because the hypothesis is very new, the experiment had not been completed by the earlier deadline, or the technology was not available. Abstract authors will be notified of acceptance by June 12, 2015. The abstracts (and justifications) will be evaluated by a program committee that includes ADSA and ASAS members. Quality of research methods, importance to the field, and uniqueness and timeliness of the research are essential attributes of a late-breaking abstract. Progress reports of incomplete research or abstracts with incomplete analysis will not be considered. All abstracts are required to conform to the JAM Abstract Quality Standards. The decisions of the Late-Breaking Abstract Committee are final.

 

Would you like to help the animal and dairy science community and attend JAM 2015 for free?

Referrals are the most tried-and-true way businesses grow, and the same is true for the Federation of Animal Science Societies (FASS). Do you know a colleague working with an animal science group that is in need of high-quality, oncost-effective support services? Help them out by referring them to Jamie Ritter, FASS Executive Director at [email protected] .


Help them benefit from the shared resource concept and the 264 years of collective experience the FASS staff have in working with non-profit animal science organizations. If your referral becomes a FASS customer prior to July 1, 2015, ADSA will comp your registration to the 2015 JAM. It's win-win-win. For more information about services offered by FASS, click here.


ADSA is a founding member of FASS.

 

 

Are You Part of ADSA� on Linked In

Our ADSA Linked In group continues to grow. We currently have 1,319 members from around the world, are you one of them? It's a great place to network with other dairy professionals from around the world.  Check it out here.

Dates to Note:

 

May 19-20, 2015    Basic Dairy Science & Sanitation Workshop, Cornell University, Ithaca, NY, For more information contact Kim Bukowski 607-254-3313 or Louise Felker 607-255-7098


May 26-29, 2015    29th Discover Conference - "Amino Acid Requirements of Dairy Cattle", Eaglewood Resort & Spa, Itasca, Il. For more information
click here - Registration is closed as the conference is full.

 

June 2-4, 2015    Cheese Grading Short Course, UW Madison, Babcock Hall, Room 205, For more information click here


 
June 10-11, 2015   4-State Dairy Nutrition & Management Conference, Grand River Center, Dubuque, IA. For more information contact Jim Salfer at [email protected]


June 10-11, 2015  Basic Level Science of Yogurt and Fermented Dairy Products Workshop, Cornell University, Ithaca, NY. For more information, Click here. To register, Click here.

June 15-18, 2015  17th International Symposium of the World Association of Veterinary Laboratory Diagnosticians (WAVLD), Saskatoon, Sask. For more information, click here.

June 16-18, 2015    Advanced Science of Yogurt & Fermented Dairy Products Workshop, Cornell University, Ithaca, NY. For more information contact
Tristan Zuber  607-254-3313 or Louise Felker 607-255-7098. To register, Click here.


June 24-25, 2015  2015 Precision Dairy Conference and Expo, Mayo Civic Center in Rochester, MN. For more information contact Marcia Endres, PHD, 612-624-5391 or [email protected]. For more information, click here.

July 1-3, 2015  The XVII International Silage Conference, Piracicaba, Brazil. For more information, click here.

July 7-8, 2015  Missouri Dairy Grazing Conference, Ramada Plaza Hotel and Oasis Convention Center, Springfield, MO. For more information, click here.

July 9-12, 2015   2015 Interbull Annual Meeting, Rosen Shingle Creek in Orlando, FL. For more information, click here or here.

July 11-18, 2015  ADGA National Show, Deschutes County Expo Center, Redmond, OR. For more information contact American Dairy Goat Association, PO Box 865, Spindale, NC 28160; 828-286-3801 or [email protected] or www.ADGA.org


July 12-16, 2015    2015 ADSA- ASAS Joint Annual Meeting (JAM)*, Rosen Shingle Creek Hotel, Orlando, FL. For more information
click here


July 12-16, 2015   National Association of County Agricultural Agents Annual Meeting and Professional Improvement Conference (AM?PIC)* Sioux Falls, SD. For more information, click here.

July 20-23, 2015  Certified Milk Inspector's School in Association with NY State Agriculture & Markets, Cornell University, Ithaca, NY. For more information contact
Janene Lucia 607-255-2892 or Steve Murphy 607-255-2893


Aug 4-5, 2015  Milk Pasteurization, UW Madison, Babcock Hall, 1605 Linden Dr., Madison WI

Download a copy of the brochure and register for the short course


 
Aug 18-20, 2015   HACCP for Dairy Operations, Cornell University, Ithaca, NY for more information. Steve Murphy 607-255-2893 or Louise Felker 607-255-7098.


Aug. 20-21, 2015   Mid-South Ruminant Nutrition Conference, Embassy Suites, DFW, Grapevine, TX. For more information, click here


Aug. 27-29, 2015  8th International Congress on Farm Animal Endocrinology, Hotel LEGOLAND, Billund, Denmark. For more information and registration,
click here.


Sept 6-8, 2015    NYS Cheese Manufacturers' Association .Annual Fall Meeting, Crowne Plaza Hotel, Lake Placid, NY, for more information contact
Janene Lucia  607-255-2892

 

Sept 8-9, 2015    Cultured Dairy Products Short Course UW Madison, Babcock Hall, Room 205, For more information click here


Sept 15-17, 2015   
Fluid Milk Processing for Quality& Safety, Cornell University, Ithaca, NY, For more information contact Steve Murphy607-255-2893 or Janene Lucia607-255-2892


Sept 16-17, 2015   The 76th Minnesota Nutrition Conference, Mystic Lake Casino Hotel, Prior Lake, MN. For more information, click here

Sept 17-19, 2015  48th Annual Conference of the American Association of Bovine Practitioners*, New Orleans, LA. For more information, click here.

Sept 21-24, 2015    
NYS Association for Food Protection Annual Conference/FDA NE Regional Update, Syracuse, NY, For more information contact Janene Lucia  607-255-2892


Sept 22-24, 2015    Master Artisan Short Course Series, UW Madison,  For more information
click here


Sept 28-Oct 1, 2015  5th International Symposium on Managing Animal Mortalities, Products, By-Products and Associated Risks: Connecting Research, Regulations and Responses. Lancaster, PA. For more information, click here.

Sept 29-Oct. 3, 2015   World Dairy Expo "Dairy in our DNA", Madison, WI. For more information, click here.


 
Oct 12-16, 2015    Cheese Tech Short Course, UW Madison, Babcock Hall, Room 205, For more information click here


Oct 13-15, 2015   High Temperature Short Time (HTST) Pasteurizer Workshop, Cornell University, Ithaca, NY, For more information contact
Steve Murphy 607-255-2893 or  Janene Lucia  607-255-2892


Oct 14-18, 2015   ADGA Annual Convention, The Riverside Hotel, Boise, ID. For more information contact American Dairy Goat Assn. PO Box 865, Spindale NC 28160, 828-286-3801 or [email protected] or www.ADGA.org

 

Oct 20-21, 2015   Dairy Ingredient Applications, UW Madison, Babcock Hall, Room 205, For more information click here


Oct. 20-22, 2015  Pasteurizer Operators Workshop, Penn State University, Rodney A. Erickson. Food Science Building, University Park, PA. For more information and to register, click here.

Oct 22-24, 2015  Northeast Regional Dairy Challenge: hosted by Penn State University in State College, PA. For more information, visit the Dairy Challenge web site.

Oct 22-28, 2015  119th IUSAHA-AAVLD Annual Meeting, Rhode Island Convention Center, Providence, RI. For more information, click here.


 
Oct 26, 2015  Vat Pasteurization Workshop in Association with NYS Agriculture & Markets, Cornell University, Ithaca, NY, For more information contact  Rob Ralyea 607-255-7643 or  Janene Lucia 607-255-2892


Oct 26-28, 2015  12th Anniversary of the International Symposium on Milk Genomics and Human Health, Sydney, Australia. For more information, click here.

Oct 27-28, 2015    Basic Cheese Making Workshop, Cornell University, Ithaca, NY, For more information contact
Rob Ralyea 607-255-7643 or Janene Lucia607-255-2892


Nov 2-5, 2015   30th Discover Conference. Creating an enduring US dairy production sector, Eaglewood Resort & Spa, Itasca, IL. For more information, click here

Nov 5-7, 2015    Cheese Grading Short Course, UW Madison, Babcock Hall, Room 205, For more information
click here


Nov 9-11, 2015  Symposium on Gut Health in Production of Food Animals*, Kansas City, Mo. For more information, click here.

Nov 9-12, 2015  The Science and Art of Cheese Making Short Course, Penn State University, Rodney A. Erickson Food Science Bldg, University Park, PA. For more information and registration, click here.

Nov 11-12, 2015 PA Dairy Cattle Nutrition Workshop. For more information, click here.

Nov 12-13, 2015  DCRC Annual Meeting, Adam's Mark, Buffalo, NY. For more information, click here.

Nov 15-17, 2015  Southern Regional Dairy Challenge: hosted by Virginia Tech in Abington, VA. For more information, visit the Dairy Challenge web site

Dec 2-4, 2015   Ice Cream Makers Short Course, UW Madison, Babcock Hall, 1605 Linden Dr., Madison WI
Download a copy of the brochure and register for the short course


Feb 17-19, 2016  Midwest Regional Dairy Challenge: hosted by Platteville and Southwest Technical College in Platteville, WI. For more information, visit the Dairy Challenge web site.

Feb 25-27, 2016  Western Regional Dairy Challenge: hosted by College of Sequoias in Tulare, CA. For more information, visit the Dairy Challenge web site.

April 7-9, 2016  North American Intercollegiate Dairy Challenge & Academy: hosted by the Northeast Region in Syracuse, NY. For more information, visit the Dairy Challenge web site.

June 20-24, 2016 13th International Colloquium on Paratuberculosis*, Nantes, France, For more information
click here


*An S-PAC Partner Conference


If your organization's conference isn't among the ever growing list that contribute proceedings and presentations to S-PAC�, ask your conference organizer to contact
Ken Olson for more information about the benefits of participation.


If you would like to have an event included in the "Dates to Note," please contact
Ken Olson.

 

Thanks to our Corporate Sustaining members for their ongoing support of ADSA and the Journal of Dairy Science�.

Arm & Hammer Animal Nutrition

Adisseo North America

Alltech

Akey, Inc.

Elanco Animal Health

Pfizer Animal Health

Pioneer
 
Varied Industries Corp.

SoyPLUS / SoyChlor

Diamond V Mills Inc

Kent Feeds

Grande Cheese Co.

Danisco USA Inc

Land O'Lakes Inc

Kraft Foods

GEA Farm Technologies (Westfalia/Surge)

Prince Agri Products

Novus International

BioZyme Inc.

Ag Processing Inc.

Darling International Research

Performance Products, Inc.

MIN-AD, Inc.

Quali Tech

Zook Nutrition & Management

Swedish Univ. of Agri. Sciences

 

For information on
Corporate membership
please Click here
 


  

American Dairy Science Association
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Champaign, IL 61820
e-mail:
[email protected]