HELLO & HOWDY from John's Farm.  Two gals spent Earth Day tromping around on John's Farm, from the prairie grasses at one of our OK Centennial Farms to the rocky top of one of the Gloss Mountains on our other OK Centennial Farm.  What a time of sharing, laughing, and taking pictures.  This venture has me thinking more seriously about hosting Gals at the Farm Gate in the near future!!

Pastures - seems there is a lot of discussion about pastures and grass fed these days and rightfully so.  Cattle Tracks Beef graze grass pastures from day one to processing; that's because calves are born in the wide open pastures, live there 24/7/365 and step from grass pasture into the stock trailer that delivers them to our processor only one short hour's drive away.  It's their grass diet with minimal organic oats and organic barley that allows them to thrive and develop tasty, tender meat. 

Our Earth day guests were amazed at the sustainability of John's Farm; we are all about sustainability which is why John was awarded the Henry Bellmon Sustainability Award, Environmental Stewardship.  John's Farm's sustainability is going into the next generation with the addition of our daughter and son (in law) joining us to learn the specifics of certified organic, non-GMO verified, animal welfare approved, sustainable farming.  When you read articles, and there are plenty of them out there, about young people leaving agriculture remember that Jason and Lesli are going against-the-tide; they are coming home to the farm!

We will be adding to product inventory next week as processing is on-going.  Orders will be packed with care and the addition of our monthly newsletter, including recipes and photos.  BE BLESSED!