Journal of the Science of Food and Agriculture
FREE PAPERS from Global Harmonisation In Focus
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DOWNLOAD DEADLINE: September 31, 2014

John Wiley & Sons is making these papers available to GHI members for free viewing and download only for a limited time!

Be sure to download your free copies by Sept. 31!

During the 2012 International Union of Food Science and Technology (IUFoST) Congress in Foz do Iguaçu, Brazil, a full session was devoted to the subject of harmonisation of food safety regulations in which Global Harmonization Initiative (GHI) members presented information about the status of, and issues related to, food regulations in various parts of the world.

Articles based on those presentations are now published in the August 2014 In Focus section of the Journal of the Science of Food and Agriculture. The Global Harmonisation In Focus feature section also includes additional papers to provide readers with a broader view of varying global food regulations and why science-based harmonisation of food safety regulations is important.

For the month of September, GHI members have been given free access to view and download the introductory summary by GHI's Huub Lelieveld and Hans Steinhart, and all 12 papers in the section. GHI member-authors cover every part of the globe, from Africa and Asia, to South America and the Middle East.

Click this link to get your free papers today!
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The Journal of the Science of Food and Agriculture publishes peer-reviewed original research, reviews, mini-reviews, perspectives and spotlights in these areas, with particular emphasis on interdisciplinary studies at the agriculture/ food interface.

Published for the Society of Chemical Industry (SCI) by John Wiley & Sons Ltd.

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