W i n t e r   S h a r e   2 0 1 5 - 1 6 :   W e e k  4
Hi there! 

Welcome back to the share for Week 4! 

We hope all of you had a wonderful Thanksgiving Celebration last week-- after all those side dishes and turkeys and pies, the last thing many of you are thinking about is more food, but we have a delicious bag in store for you this week! Everything you need to make homemade meatballs (see recipe below) or meatloaf. And as always, we have tons of Fall produce to go along with it, including a tasty little Hubbard Squash called a Hubba Hubba! Be careful when peeling (or can be roasted whole), and use as you would for any recipe calling for squash or pumpkin. 

Other good news: our Guernsey Milk is back in stock, as well as bacon towards the end of the week! Next week we will also be giving you the heads up on any Holiday Ordering for December-- if you want to gift local, look no further. 

One of the cows at Edward Keim's Dairy Farm where we get our delicious Guernsey Milk


Featured Products
Pie Sale!

We have a bunch of pies on sale this week: large Sweet Potato, Apple and Pumpkin pies from Wholesome Valley (listed as SALE- WVF PIES under Value Added and Baked Goods).

We also have a few Humble Pies on sale, too, so make sure to read the whole way through. 


What's in the Bag 
Winter Share 2015-16: Bag Contents Week 4

BAG CONTENTS MIGHT SHIFT

Omnivore 

Ground Beef - 1#
Ground Pork - 1#
Sweet Potatoes - 4#
Napa Cabbage - 1
Spinach - 1/2 lb
Parsnips - 2#
Hubba Hubba Squash (baby orange hubbard)
Acorn Squash
Brussel Sprouts
Carrots - 2#
Leeks - 1 bunch
Red Leaf Lettuce





Vegetarian Pilot    

Braised Red Cabbage - 1 qt
Apple Cider - half gallon
Sweet Potatoes - 4#
Napa Cabbage - 1
Spinach - 1/2 lb
Parsnips - 2#
Hubba Hubba Squash (baby orange hubbard)
Acorn Squash
Brussel Sprouts
Carrots - 2#
Leeks - 1 bunch
Red Leaf Lettuce
Apples

What's Cooking? 
Recipes featuring this week's bag contents
Bag contents in recipe: Leeks, Parsnips, leftover Mashed Potatoes and Whole Potatoes from Thanksgiving
Potato Leek & Parsnip Soup

A creamy twist on a classic-- add in leftover mashed potatoes for and even more delicious flavor!

Click Here for Recipe
Bag Contents in Recipe: ground beef, ground pork
Classic Meatballs

This is a really hearty vegetarian meal is a perfect remedy for a cold Fall snap.

 Click Here for Recipe 
Bag Contents in Recipe: Leftover Turkey, Sweet Potatoes, Carrots, Leeks, Parsnips
Turkey Pot Pie

Bag Contents in Recipe: Sweet Potatoes, Carrot, Apple Cider
Smokey Sweet Potato & Carrot Soup
Bag Contents in Recipe: Napa Cabbage, Leek, Carrot

Napa Cabbage Stir Fry 
Bag Contents in Recipe: Acorn Squash, Hubba Squash, Leeks

Savory Breakfast Muffins
Links to More Recipes






Carrot Cake Smoothie & Roasted Sweet Potato & Black Bean Salad (both vegan)
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We'll pro-rate your subscription for the remainder of the season. 


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