Ale House Goings On, Friday, April 3, 2015 
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Tonight, Fri 4/3, 8:30 PM 
Annie Brobst


Tomorrow, Sat 4/3, 8:30 PM 
Hitchcock Blondes
  
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Gardner Ale House Lunch Specials
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      Check Out Our Late Night Menu!    

WHAT'S ON TAP NOW?

Look at our Beer Menu

*Free Brewery Tours every Saturday, 1 PM*
 


Lunch Specials

Friday & Saturday April 3rd & 4th

Sandwiches are served with your choice of

pub chips, hand cut house fries and fruit or

pasta salad or for $1 sweet potato fries.

 

 

 

Appetizer: Bloody Mary Mussels $10

Fresh mussels are sautéed with garlic, celery salt and crushed red pepper then reduced with house bloody mary mix, vodka, Tabasco sauce and horseradish. Served with lemon, celery and house garlic bread.

Grilled House Made Veggie Burger $9

House made veggie burger is grilled and placed on buttered

and grilled brioche bun. Topped with avocado and sun dried

sweet peppers. Served with a side of lemon-garlic aioli.

Sweet Thai Chili Shrimp Stir Fry $11

Shrimp, pineapple, mushrooms, peppers, garlic and

scallions sautéed in butter and sweet thai chili sauce. Served

over a bed of lightly seasoned long grain rice with a slice of

house made brick oven garlic bread on the side.

Scallop Sliders $9

Seared sea scallops on two toasted mini slider rolls with lime cilantro aioli, pea tendrils, bacon, and fried onion rings.

Turkey Bacon Melt $9

Sliced turkey, cheddar cheese, bacon, red onion, spinach and

mayo melted between two slices of buttered and

grilled multigrain bread.

Grilled Chicken and Walnut Spring Salad $11

House marinated grilled chicken, red grapes, walnuts and feta

over a bed of spring mix. Served with your choice of dressing

on the side - house made raspberry vinaigrette recommended.

Lobster Cobb Salad $16

A bed of Romaine is topped with luscious rows of chopped

hard boiled eggs, diced avocado, bacon crumbles, diced

tomatoes, red onion, diced Swiss cheese and a center row of

fresh lobster salad (lemon, mayo, and white pepper).

Salad is served with your choice of dressing.

Craisin Chicken Salad Sandwich $9

Diced chicken is mixed with minced celery, walnuts, diced

red onion, craisins, and a little mayo. Salad is served on a

buttered and grilled telera bun with spinach.

Lobster Roll $13

Nothing but lobster, a little mayo (a little!), white pepper, salt and lemon juice, on a buttered and grilled New England style hot dog bun with green leaf lettuce.

Baked Haddock with Lobster Stuffing $11

Haddock pieces baked in butter, white wine and lemon juice. Topped with lobster seafood-panko breadcrumb stuffing. Served with brown butter smashed red skin potatoes

and today's vegetable.

Haddock Basket & Fries $9

Fresh haddock pieces breaded and deep fried in 0% trans fat oil. Served with tartar sauce, lemon wedge and hand cut house fries.

Sausage & Ricotta Calzone $10

House pizza dough is stuffed with seasoned ricotta, ground sausage, spinach, sliced tomatoes, and our three-cheese blend (provolone, asiago and mozzarella). Served with a side of house made marinara sauce.

Spicy Salami Thick Crust Pizza $10

Sliced salami, chopped red onion, and cherry peppers and our three cheese pizza blend (provolone, asiago and mozzarella) over house made pizza sauce and house made thick crust pizza dough. 

 

 

DESSERTS IN A GLASS

  

 

Shimmer-tini

Viniq Shimmery Liqueur (Moscato-infused Vodka), Smirnoff Passion

Fruit vodka, and a splash of cranberry juice. Wait for it. $7

 

Green & Sparkly

Plymouth gin, brut champagne, sweet and sour mix, and a little green food

coloring. Beautiful and tasty, served in a wine glass with a

lemon slice on the rim. $6

 

Washington "Jack Apple"-tini

Yukon Jack, apple pucker and cranberry juice.

A crisp apple in a martini glass. Yum. $7

 

Coco Loso

Ciroc coconut vodka and pineapple juice garnished with a lime. $6.75

 

Citrus Punch

Skky blood orange vodka, ginger ale, and pineapple juice with a lemon

and lime on the glass. $6.75

 

Tequila Paloma

Don Julio reposado tequila, grapefruit juice and Sierra Mist. $6.75

 

Blueberry Bubbly

Cold River of Maine's blueberry flavored potato vodka, soda water and a lemon. $7

 

 

 

 

 

DESSERTS

 

Locally Made Desserts  

  

  Rustic Apple Pear Tart

Fresh Bartlett pears, local Cortland apples, a

touch of lemon zest, and dried cranberries.

Slightly sweetened and nestled inside a buttery

almond crust. $7

  

Carrot Cake Cheesecake

A delicious New York style cheesecake sits atop

a moist, rich carrot cake frosted with cream cheese frosting and garnished

with toasted pecans. $7

  

Peanut Butter Cookie Sundae

Two chewy peanut butter cookies packed with

crushed peanuts served with chocolate ice cream

and chocolate sauce. $7

  

 

  


 House Desserts

  

Waffle Sundae

Waffle is warmed and topped with choice of ice cream and topped with chocolate or strawberries, whipped cream and a maraschino cherry. $5

  

Strawberry Shortcake

Strawberries in their own juice with sugar added

over a biscuit with whipped cream. $4

  

Ice Cream Sundae

Black raspberry, vanilla or chocolate ice cream with

chocolate sauce or strawberries, whipped cream

and a maraschino cherry. $4.50

  

Lemon & Mixed Berry Mascarpone Cake

A berry-filled moist white cake layered with light and fluffy Mascarpone filling. Served with black raspberry ice cream and whipped cream. $6

  

Chocolate Lava Cake

Warm chocolate cake with a melted chocolate ganache

center. Served with vanilla ice cream and garnished with whipped cream. $6  

 

 

 

About Gardner Ale House

Gardner Ale House is the only brewpub & restaurant in Worcester County. It is a family style pub and restaurant featuring fresh, bistro style food in an upscale setting. The brewery offers several distinctive, house made brews and continues to develop new recipes.

 

The restaurant distinguishes itself through the use of fresh, unfrozen and unprocessed products. Menu selections are both ordinary and eclectic, but always of a high quality and very interesting. Gardner Ale House is an active member of the community.  We host musical and comedy charity events, special music shows and local art exhibitions and are game for just about any good cause.  We love being in Gardner, the heart of the middle of the north part of Massachusetts!

 

Gardner Ale House
74 Parker St.
Gardner, MA 01440
978 669 0122       FAX: 978 669 0097 

  

 

KITCHEN HOURS

 

Kitchen Open 11:30 AM Till 9 PM Sunday through Wednesday 

 Late Night Menu 9 till 10 PM, Sunday through Wednesday

Kitchen Open 11:30 AM Till 10 PM Thursday through Saturday

Late Night Menu 10 till 11 PM Thursday through Saturday 

 

Sunday

 Brunch Buffet from 9:00 AM till 1:00 PM
Sunday Dinner All Day 12:00 Noon till 9:00 PM
Late Night Menu 9:00 to 10:00 PM

Pub Closes When Everyone is Gone, but you have to be gone by 1:55 AM.
Sunday thru Wednesday Last Call no sooner than 11:00 PM.
Thursday thru Saturday Last Call no sooner than 12 AM (Midnight) and no later than 1 AM.