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Gardner Ale House Lunch Specials
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WHAT'S ON TAP NOW?

Look at our Beer Menu
Brew Tours Every Saturday, 1 PM

 Lunch Specials

Week of Monday, December 1st, 2014


Sandwiches are served with your choice of pub chips,   
hand cut house fries, pasta salad, fruit salad,

or for $1 sweet potato fries.

 

 

Turkey Bacon Sandwich $8

Lightly toasted kaiser roll with mayo, cheddar cheese, sliced turkey, bacon, green leaf lettuce and tomato.


 

Sausage & Kale Over Pasta $9

A sauté of garlic, ground sausage, diced tomato and kale, is reduced with heavy cream and parmesan cheese then tossed with your choice of pasta, bowtie or linguine. Served with garlic bread.


 

Craisin Walnut Chicken Salad $10

A bed of spinach layered with walnuts, craisins, red onion, fresh mozzarella, marinated grilled chicken, house croutons and served with your choice of dressing.


 

Eggplant, Kale, Tomato and Bacon Melt $8

Buttered and grilled white bread with melted provolone cheese , kale, tomato and apple wood smoked bacon and breaded and fried eggplant. Served with a side of marinara.


 

Tofu Veggie Stir Fry Over Rice Noodles $9

A sauté of garlic, ginger, crushed red pepper, bok choy, bean sprouts, baby corn, fresh mixed peppers and extra firm tofu in toasted sesame seed oil and soy sauce.  Sauté is tossed with rice noodles and served with
garlic bread.


 

Stuffed Chicken Dinner $8

Sliced chicken breast with cranberry sage stuffing served with Ale House brown butter smashed red skin potatoes, today's vegetable, and
chicken gravy.


 

Baked Haddock with Lobster Stuffing $11

Haddock pieces topped with lobster-seafood-panko breadcrumb stuffing are baked in butter, white wine and lemon juice. Served with Ale House brown butter smashed red skin potatoes and today's vegetable.


 

Haddock Basket & Fries $9

Fresh haddock chunks are breaded and deep fried in

0% trans fat oil. Served with house made tartar sauce,

lemon wedge and hand cut house fries.


 

Quiche, Side Salad & Bread $8

House made quiche with spinach and a 3 cheese blend.

Quiche is served warm with a side salad and a slice

of Ale House brick oven bread.


 

BBQ Chicken Calzone $9

Floured and deep-fried chicken tenders tossed in barbecue sauce with pizza cheese and bacon crumbles. Served with barbecue sauce.


 

Salami Thick Crust Pizza $10

House pizza dough is prepared with a base of marinara, and then layered with triple blend pizza cheese (mozzarella, provolone and asiago) sliced salami and banana peppers. 


 


 

 DESSERTS

 

Dessert In A Glass

  

Pumpkin-Tini

Pumpkin spice liqueur is mixed with Irish cream liqueur, butterscotch schnapps and a splash of Goldschlager topped with whipped cream and cinnamon.

 

Raspberry Chocolate-Tini
Chocovine red wine and Smirnoff raspberry vodka in a raspberry swirled

martini glass.

  
Chocolate Monkey-Tini

Chocovine red wine, banana schnapps and Admiral Nelson's Coconut rum in a chocolate swirled martini glass.

 

 

Locally Made Desserts

 

 

Pumpkin Streusel Pie

Perfectly spiced pumpkin pie in a flaky crust

with a buttery streusel topping. $5

 

Peanut Butter Cookie Chocolate Sundae

A warm, chewy peanut butter cookie made with crushed peanuts. Served with a scoop of chocolate ice cream, whipped cream and a cherry. $6

 

Apple Crumb Cheesecake

New York style cheesecake topped with apple compote and a buttery
oatmeal crust. $6

 

Chocolate Brownie Sundae

Fudgie, rich, and chewy chocolate brownie served warm with
vanilla ice cream. $6

 

 

 

 

House Desserts

 

Chocolate Stout Cake

Fudgy ganache accented with hints of malt and coffee sandwiched between four flavorful layers of dark chocolate stout sponge cake, topped with a creamy chocolate mousse "head." $6 

 

Waffle Sundae

Waffle is warmed and topped with choice of ice cream and topped with chocolate or strawberries, whipped cream and a maraschino cherry. $5

 

Strawberry Shortcake

Strawberries in their own juice with sugar added over a biscuit  

with whipped cream. $4

 

Ice Cream Sundae

Black raspberry, vanilla or chocolate ice cream with

chocolate sauce or strawberries, whipped cream

and a maraschino cherry. $4.50

 

Lemon & Mixed Berry Mascarpone Cake

A berry-filled moist white cake layered with light and fluffy Mascarpone filling. Served with blackberry ice cream and whipped cream. $6

 

Chocolate Lava Cake

Warm chocolate cake with a melted chocolate ganache

center. Served with vanilla ice cream and garnished

with whipped cream. $6

 

 

About Gardner Ale House

Gardner Ale House is the only brewpub & restaurant in Worcester County. It is a family style pub and restaurant featuring fresh, bistro style food in an upscale setting. The brewery offers several distinctive, house made brews and continues to develop new recipes.

 

The restaurant distinguishes itself through the use of fresh, unfrozen and unprocessed products. Menu selections are both ordinary and eclectic, but always of a high quality and very interesting. Gardner Ale House is an active member of the community.  We host musical and comedy charity events, special music shows and local art exhibitions and are game for just about any good cause.  We love being in Gardner, the heart of the middle of the north part of Massachusetts!

 

Gardner Ale House
74 Parker St.
Gardner, MA 01440
978 669 0122       FAX: 978 669 0097 

  

 

KITCHEN HOURS

 

Kitchen Open 11:30 AM Till 9 PM Sunday through Wednesday 

 Late Night Menu 9 till 10 PM, Sunday through Wednesday

Kitchen Open 11:30 AM Till 10 PM Thursday through Saturday

Late Night Menu 10 till 11 PM Thursday through Saturday 

 

Sunday

 Brunch Buffet from 9:00 AM till 1:00 PM
Sunday Dinner All Day 12:00 Noon till 9:00 PM
Late Night Menu 9:00 to 10:00 PM

Pub Closes When Everyone is Gone, but you have to be gone by 1:55 AM.
Sunday thru Wednesday Last Call no sooner than 11:00 PM.
Thursday thru Saturday Last Call no sooner than 12 AM (Midnight) and no later than 1 AM.