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Special Notice 
Super limited quantities of some of your favorite beers available in prefilled growlers at the host station! We have Dunkleweizen, XSB, Abbey Rye, Oma's Altbier, and Chocolate Porter. But Hurry they won't last and you won't find them on tap!

Experience Gardner
Festival & Sidewalk Sale
This Friday, Saturday
Ale House Beer Garden In The Street Is Open
Friday, Aug. 1, 11 AM till 6 PM and
Saturday, Aug. 2,11 AM till 4 PM


Party In The Street This Friday/Saturday for Lunch!

Blue Monday Tonight
7 PM in the Pub with
The Tokyo Tramps   
 
  

Our Summer Hours

Full Menu ends at 10 PM every night, Late Night Menu till 11 PM.  Oh, and the deck is always open!


 

 

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Gardner Ale House Lunch Specials
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      Check Out Our Late Night Menu!    

WHAT'S ON TAP NOW?

Look at our Beer Menu

LUNCH SPECIALS
Week of Monday, July 28, 2014 

 

Sandwiches are served with your choice of pasta salad, 
pub chips, hand cut house fries or for $1 sweet potato fries.

 

Lobster Roll $13
Nothing but lobster, a little mayo (a little!), white pepper, salt and lemon juice, on a buttered and grilled New England style hot dog bun with green leaf lettuce.
Jalapeño Ranch Grass Fed Burger $11
Local  (Kolan Farm) grass fed burger is cooked to temp, topped with sautéed fresh jalapenos, sautéed red onions, apple wood smoked bacon and melted pepper jack cheese. Drizzled with jalapeño ranch dressing and served on a grilled & buttered hamburger bun.
Thai Peanut Scallop Stir Fry $12
Scallops are pan seared and sautéed with garlic, butter, snow peas, crimini mushrooms, zucchini & summer squash. Sauté is tossed with Thai peanut dressing and orzo pasta. Served with a warm slice of house made garlic bread.
Clam Strip Roll $10
Red's Best local clam strips are floured and fried in 0% trans fat oil and served on a buttered and grilled New England style hot dog bun.  Served with a side of tartar sauce.
Blueberry Steak Salad $13
A bed of spring mix is layered with fresh blueberries, craisins, chopped walnuts, diced red onions, garlic herb goat cheese and an 8 oz. flat iron steak cooked to temperature and sliced.  Served with your choice of dressing.
Garlic Herb Spread Chicken Wrap $9
An herb wrap spread with garlic and herb cream cheese, is layered with spinach, fresh red peppers, and grilled sliced chicken.
Quiche, Side Salad & Bread $8
House made quiche of triple blend pizza cheese (provolone, asiago and mozzarella) served warm with a side salad and a slice of Ale House
brick oven bread.
Haddock Basket & Fries $9
Fresh haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries.
Baked Haddock with Lobster Stuffing $11
Haddock pieces topped with lobster-seafood-panko breadcrumb stuffing are baked in butter, white wine and lemon juice. Served with Ale House brown butter smashed red skin potatoes and today's vegetable.
Cordon Bleu Calzone $9
House made pizza dough is prepared with oil & garlic and stuffed with diced ham, diced grilled chicken, Swiss cheese and triple blend pizza cheese (provolone, asiago and mozzarella) and served with a side of Ranch dressing.
Spicy Hawaiian Thick Crust Pizza $10
House pizza dough is prepared with marinara, and layered with three-blend pizza cheese (provolone, asiago and mozzarella), diced ham, pineapple,
 and fresh jalapeños.



 

 

 DESSERTS

  

Locally Made Gourmet Desserts

 

Key Lime Pie

Traditional sweet tart pie made from fresh squeezed limes with a touch of cream in a graham cracker crust. $5

 

Red Velvet Cake

Moist, rich cake made with buttermilk and a hint of chocolate is topped with smooth cream cheese frosting. $6

 

Cookies n' Cream Pie

Light filling made with whipped cream, Marshmallows, cream cheese, and crushed chocolate cookies in a chocolate cookie crust $5

 

Blueberry Cheesecake

Wild local blueberries baked inside a New York style cheesecake. Topped with Wild Blueberry compote. Garnished with white chocolate frosting $6

 

S'more Chocolate Cake

Three scrumptious layers of rich chocolate cake covered with chocolate ganache, toasted mini marshmallows nad sprinkled with graham cracker crumbs. $6

 

 

House Desserts

 

Waffle Sundae

Waffle is warmed and topped with choice of ice cream and topped with chocolate or strawberries, whipped cream and a maraschino cherry. $5

 

Strawberry Shortcake

Strawberries in their own juice with sugar added over a biscuit  

with whipped cream. $4

 

Ice Cream Sundae

Black raspberry, vanilla or chocolate ice cream with

chocolate sauce or strawberries, whipped cream

and a maraschino cherry. $4.50

 

Lemon & Mixed Berry Mascarpone Cake

A berry-filled moist white cake layered with light and fluffy Mascarpone filling. Served with blackberry ice cream and whipped cream. $6

 

Chocolate Lava Cake

Warm chocolate cake with a melted chocolate ganache

center. Served with vanilla ice cream and garnished

with whipped cream. $6

 

 

About Gardner Ale House

Gardner Ale House is the only brewpub & restaurant in Worcester County. It is a family style pub and restaurant featuring fresh, bistro style food in an upscale setting. The brewery offers several distinctive, house made brews and continues to develop new recipes.

 

The restaurant distinguishes itself through the use of fresh, unfrozen and unprocessed products. Menu selections are both ordinary and eclectic, but always of a high quality and very interesting. Gardner Ale House is an active member of the community.  We host musical and comedy charity events, special music shows and local art exhibitions and are game for just about any good cause.  We love being in Gardner, the heart of the middle of the north part of Massachusetts!

 

Gardner Ale House
74 Parker St.
Gardner, MA 01440
978 669 0122       FAX: 978 669 0097 

  

 

SUMMER KITCHEN HOURS

 

Kitchen Open Till 10 PM Every Night     

 Late Night Menu 10 - 11 PM

 

Sunday

 Brunch Buffet from 9:00 AM till 1:00 PM
Sunday Dinner All Day 12:00 Noon till 9:00 PM
Late Night Menu 10:00 to 11:00 PM

Pub Closes When Everyone is Gone, but you have to be gone by 2:00 AM.
Sunday thru Wednesday Last Call no sooner than 11:00 PM.
Thursday thru Saturday Last Call no sooner than 1:00 AM.
New Late Night Menu and Pub Chips, too!