Live Music All Weekend

 

 

Rob G & Mr. C
Tonight/Friday Night at 8:30 in Pub
 
  
 
The Grin Whistle
Tomorrow Night/Saturday Night at 8:30 in Pub
The Grin Whistle  
Downtown Jazz
Brunch Buffet
Every Sunday
Buffet starts at 9:00
Jazz starts at 10:00
 

Our Summer Hours

Full Menu ends at 10 PM every night, Late Night Menu till 11 PM.  Oh, and THE DECK is always open!


 

 

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Gardner Ale House Lunch Specials
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      Check Out Our Late Night Menu!    

WHAT'S ON TAP NOW?

Look at our Beer Menu

LUNCH SPECIALS
Weekend of Friday & Saturday, July 18 & 19, 2014 

 

Sandwiches are served with your choice of pasta salad, 
pub chips, hand cut house fries or for $1 sweet potato fries.

 

 

Lobster Roll $13

Nothing but lobster, a little mayo (a little!), white pepper, salt and lemon juice, on a buttered and grilled New England style hot dog bun with green leaf lettuce.

 

Fried Cod Wrap $10

Red's Best cod pieces lightly floured and fried, in an herb wrap with house made red pepper remoulade, cabbage slaw, and avocado.

  

Seafood Platter $12

Red's Best oysters and clam strips, lightly floured and fried. 

Served with French fries, cole slaw and a lemon wedge.

  

Pasta with Meatballs $8

Choice of fresh house made spaghetti, bowtie or linguini served with marinara sauce, two Ale House made meatballs and a slice of garlic bread.

  

Salmon and Snow Pea Stir Fry $11

Salmon is pan seared and placed on top of a sauté of garlic, butter, soy sauce, red onion, and snow peas.  Dish is finished with chow mein noodles and served with a slice of 

Ale House brick oven garlic bread.

  

Grass Fed Burger Melt $10

Local grass fed burger from Kolan Farm in

Ashburnham, cooked to temp and served with melted Swiss cheese and caramelized onions & mushrooms on buttered and grilled multigrain bread.

  

Sliced Ham Salad $11

A bed of romaine is layered with bacon crumbles,

diced red onion, house made croutons, sliced black forest ham, diced Gouda cheese and sliced hard boiled egg.  Served with your choice of dressing.

  

Turkey Dinner $8

Sliced turkey served with gravy, brown butter smashed red skin potatoes, 

today's vegetable and cranberry sauce.

  

Haddock Basket & Fries $9

Fresh haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries.

 

Baked Haddock with Lobster Stuffing $11

Haddock pieces topped with lobster-seafood-panko breadcrumb stuffing are baked in butter, white wine and lemon juice. Served with Ale House brown butter smashed 

red skin potatoes and today's vegetable.


Steak & Cheese Calzone $9

House pizza dough stuffed with shaved steak, triple blend pizza cheese (asiago, mozzarella, provolone), and sautéed peppers and onions. Served with a side of warm

house made marinara. 

  

Crab Rangoon Thick Crust Pizza $10

House pizza dough is prepared with a base of house made crab dip and layered with triple blend pizza cheese (provolone, asiago, & mozzarella) and topped with bacon crumbles, scallions and crispy wonton strips. 

 

 

 

 

 DESSERTS  

 

Brownie Sundae

Warm home-made brownie topped with

vanilla ice cream, chocolate syrup,

whipped cream and a cherry. $6

 

Red Velvet Cake

Moist, rich cake made with buttermilk and a hint of chocolate is 

topped with smooth cream cheese frosting.  $6

 

Cookies n' Cream Cheesecake

Chocolate cookies baked inside a

New York style cheesecake decoratred

with chocolate cookie crumbs.  $6

 

  

House Desserts

 

Waffle Sundae

Waffle is warmed and topped with choice of ice cream and topped with chocolate or strawberries, whipped cream and a maraschino cherry. $5

 

Strawberry Shortcake

Strawberries in their own juice with sugar added over a biscuit  

with whipped cream. $4

 

Ice Cream Sundae

Black raspberry, vanilla or chocolate ice cream with

chocolate sauce or strawberries, whipped cream

and a maraschino cherry. $4.50

 

Lemon & Mixed Berry Mascarpone Cake

A berry-filled moist white cake layered with light and fluffy Mascarpone filling. Served with blackberry ice cream and whipped cream. $6

 

Chocolate Lava Cake

Warm chocolate cake with a melted chocolate ganache

center. Served with vanilla ice cream and garnished

with whipped cream. $6

 

 

About Gardner Ale House

Gardner Ale House is the only brewpub & restaurant in Worcester County. It is a family style pub and restaurant featuring fresh, bistro style food in an upscale setting. The brewery offers several distinctive, house made brews and continues to develop new recipes.

 

The restaurant distinguishes itself through the use of fresh, unfrozen and unprocessed products. Menu selections are both ordinary and eclectic, but always of a high quality and very interesting. Gardner Ale House is an active member of the community.  We host musical and comedy charity events, special music shows and local art exhibitions and are game for just about any good cause.  We love being in Gardner, the heart of the middle of the north part of Massachusetts!

 

Gardner Ale House
74 Parker St.
Gardner, MA 01440
978 669 0122       FAX: 978 669 0097 

  

 

SUMMER KITCHEN HOURS

 

Kitchen Open Till 10 PM Every Night     

 Late Night Menu 10 - 11 PM

 

Sunday

 Brunch Buffet from 9:00 AM till 1:00 PM
Sunday Dinner All Day 12:00 Noon till 9:00 PM
Late Night Menu 10:00 to 11:00 PM

Pub Closes When Everyone is Gone, but you have to be gone by 2:00 AM.
Sunday thru Wednesday Last Call no sooner than 11:00 PM.
Thursday thru Saturday Last Call no sooner than 1:00 AM.
New Late Night Menu and Pub Chips, too!