pasta salad, pub chips, hand cut house fries or for
$1 sweet potato fries.

Lobster Roll $13

Nothing but lobster, a little mayo (a little!), white pepper, salt and lemon juice, on a buttered and grilled New England style hot dog bun with
green leaf lettuce.

Chicken, Grape and Walnut Salad $10

A bed of romaine lettuce with chopped walnuts, grapes, house made croutons, goat cheese, and sliced grilled marinated chicken. Served with your
choice of dressing.

Stuffed Chicken Dinner $8

Sliced chicken breast with spinach, red pepper, and mozzarella stuffing served with Ale House brown butter smashed red skin potatoes, today's vegetable

and chicken gravy.

Quiche, Side Salad & Bread $8

House made quiche of cheddar cheese and broccoli is served warm with side salad and a slice of Ale House brick oven bread.

Haddock Basket & Fries $9

Fresh haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries.

Buffalo Grass fed Burger $10

Buttered and grilled hamburger bun with grass fed burger from The Farm School in North Orange. Burger is cooked to temp and topped with melted bleu cheese, green leaf lettuce and Buffalo mayo sauce.

Baked Haddock with Lobster Stuffing $11

Eggplant Thick Crust Pizza $10

House pizza dough is prepared with a base of marinara sauce and topped with triple blend pizza cheese (provolone, asiago and mozzarella), garlic, bacon crumbles, and deep fried eggplant.

Ricotta, Pepperoni and Bacon Calzone $9

House made pizza dough is prepared with a base of seasoned ricotta cheese and stuffed with apple wood bacon crumbles, pepperoni and triple blend pizza cheese (provolone, asiago and mozzarella). Served with a side of warm marinara sauce.

 DESSERTS