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Gardner Ale House Lunch Specials
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LUNCH SPECIALS
Week of Monday, March 24, 2014 

 

Sandwiches are served with your choice of

pasta salad, pub chips, fruit salad,hand cut house fries or for
$1 sweet potato
fries.

 

Garlic Parmesan Chicken Salad $11

A bed of romaine lettuce, shaved parmesan cheese, red onion, diced tomato, bacon crumbles, house made croutons and chicken fingers tossed in garlic parmesan sauce. Served with your choice of dressing.

Sriracha Tuna Wrap$9

Herb wrap with romaine lettuce, tuna salad (celery, red onion, and mayo), diced tomatoes, chopped apple wood smoked bacon crumbles and topped with Sriracha sauce.

Meatball Stroganoff $9

Mini meatballs with caramelized onions and mushrooms in stroganoff sauce are served over your choice of bowties or linguini pasta. Served with a slice of garlic bread.

Quiche, Side Salad & Bread $8

House made quiche of three cheeses (provolone, asiago and mozzarella) is served warm with side salad and a slice of Ale House brick oven bread.

Garlic and Herb Chicken Sandwich $8

Buttered and grilled telera roll is spread with garlic and herb cream cheese, topped with a marinated grilled chicken breast, green leaf lettuce
and red onion.

Haddock Basket & Fries $9

Fresh haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries.

Baked Haddock with Lobster Stuffing $11

Haddock pieces topped with lobster-seafood-panko breadcrumb stuffing are baked in butter, white wine and lemon juice. Served with Ale House brown butter smashed red skin potatoes and today's vegetable.
Greek Thick Crust Pizza $10

House pizza dough is prepared with a house made Greek dressing base and topped with triple blend pizza cheese (provolone, asiago and mozzarella), diced red onions, kalmata olives, tomatoes, and feta cheese.

Ham And Broccoli Calzone $9

House made pizza dough is stuffed with triple blend pizza cheese (provolone, asiago and mozzarella) broccoli, and ham. Calzone is served with a side of warm marinara sauce.


            

 

 

Priscilla's  
Pecan Brittle Sundae

 Vanilla ice cream topped with chocolate sauce, whipped cream, a cherry and GAH Naked Stout Pecan Brittle made by Priscilla's Candy

(Right here in Gardner!). $6

 

Home-made Desserts

 

Brownie Cheesecake

New York style cheesecake with a delicious chocolate brownie crust is filled with chunks of fresh baked brownies and topped with chocolate ganache. $6

 

Lemon Raspberry Tart

Sweet raspberries and tart lemon zest in cream cheese custard, baked in buttery shortbread crust and topped with whipped cream. $6


 

House Desserts

 

Waffle Sundae

Waffle is warmed and topped with choice of ice cream and topped with chocolate or strawberries, whipped cream and a maraschino cherry. $5

 

Strawberry Shortcake

Strawberries in their own juice with sugar added over a biscuit  

with whipped cream. $4

 

Ice Cream Sundae

Black raspberry, vanilla or chocolate ice cream with

chocolate sauce or strawberries, whipped cream

and a maraschino cherry. $4.50

 

Lemon & Mixed Berry Mascarpone Cake

A berry-filled moist white cake layered with light and fluffy Mascarpone filling. Served with blackberry ice cream and whipped cream. $6

 

Chocolate Lava Cake

Warm chocolate cake with a melted chocolate ganache

center. Served with vanilla ice cream and garnished

with whipped cream. $6

 

 

About Gardner Ale House

Gardner Ale House is the only brewpub & restaurant in Worcester County. It is a family style pub and restaurant featuring fresh, bistro style food in an upscale setting. The brewery offers several distinctive, house made brews and continues to develop new recipes.

 

The restaurant distinguishes itself through the use of fresh, unfrozen and unprocessed products. Menu selections are both ordinary and eclectic, but always of a high quality and very interesting. Gardner Ale House is an active member of the community.  We host musical and comedy charity events, special music shows and local art exhibitions and are game for just about any good cause.  We love being in Gardner, the heart of the middle of the north part of Massachusetts!

 

Gardner Ale House
74 Parker St.
Gardner, MA 01440
978 669 0122       FAX: 978 669 0097 

  

 

FALL, WINTER, SPRING KITCHEN HOURS

 

Monday - Wednesday
Regular Menu 11:30 AM to 9:00 PM
Late Night Menu 9:00 PM to 10:00 PM  
 

 

Thurs, Fri, Saturday   

Regular Menu 11:30 AM to 10:00 PM 
Late Night Menu 10:00 PM to 11:00 PM    

 Sunday

 Brunch Buffet from 9:00 AM till 1:00 PM
Sunday Dinner All Day 12:00 Noon till 9:00 PM
Late Night Menu 9:00 to 10:00 PM

Pub Closes When Everyone is Gone, but you have to be gone by 2:00 AM.
Sunday thru Wednesday Last Call no sooner than 11:00 PM.
Thursday thru Saturday Last Call no sooner than 1:00 AM.
New Late Night Menu and Pub Chips, too!