Sandwiches are served with your choice of pub chips, pasta salad, fruit salad, hand cut house fries, or for $1, sweet potato fries.

Antipasto Salad $10

A bed of romaine is layered with fresh red peppers,

red onion, marinated artichokes, kalamata olives, grape tomatoes, sliced salami, pepperoni, and provolone cheese. Served with a side of  

Italian dressing.

Lobster Roll $13

Nothing but lobster, a little mayo (a little!), white pepper, salt and lemon juice, on a buttered and grilled New England style hot dog bun with  

green leaf lettuce.

Mini Meatballs & Pasta $8

Mini meatballs and gravy with caramelized onions and mushrooms. Served over your choice of bowtie or linguini, with a side of garlic bread.

Chicken Salad Roll $8

Buttered and grilled ciabatta bread with chopped green leaf lettuce, tomato, and house made chicken salad (celery, chicken, red onions, and mayo).

Stuffed Chicken Dinner $8

Stuffed sliced chicken breast with cranberry sage stuffing served with Ale House brown butter smashed red potatoes, today's vegetable, and  

chicken gravy.

Haddock Basket & Fries $9

Haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries.

Baked Haddock with Lobster Stuffing $11

Quiche, Side Salad & Bread $8

House made quiche of spinach, asiago, and American cheese is served warm with side salad and a slice of Ale House brick oven bread.

Pulled Pork Thick Crust Pizza $10

House pizza dough is prepared with barbecue sauce

then layered with three-blend pizza cheese (provolone, asiago and mozzarella), pulled pork, bacon crumbles, sautéed onions, and smoked gouda.

Chicken Pesto Calzone $9

House pizza dough stuffed with pesto sauce, diced grilled chicken, three-blend pizza cheese (provolone, asiago and mozzarella), sliced tomatoes, and red onion. Served with a side of marinara.