Sandwiches are served with your choice of pub chips, hand cut house fries, potato salad and for $1 sweet potato fries.
Lobster Roll $13
Nothing but lobster, a little mayo (a little!), white pepper, salt
and lemon juice, on a buttered and grilled New England style
hot dog bun with green leaf lettuce.
Whole Clam Boat $9
Lightly floured and fried whole belly clams served with hand cut house fries,
tartar sauce and a lemon wedge.
Meatball Stroganoff $7
House made stroganoff sauce with caramelized mushrooms and onions tossed with meatballs and served over linguini with garlic bread.
Hawaiian Salad $10
A bed of spring mix topped with grilled marinated chicken, fresh red peppers and pineapple, diced red onion and matchstick carrots. Served with your choice of dressing - we recommend balsamic vinaigrette.
Grass Fed Cheddar Burger $9
A 6-oz. grass fed burger (from the Farm School in North Orange, MA.) is grilled to order and topped with melted extra sharp cheddar cheese and
placed on a buttered and grilled ciabatta roll with lettuce, tomato and
red onion on the side.
Haddock Basket & Fries $9
Fresh haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries.
Quiche, Side Salad & Bread $8
House made three cheese quiche of asiago, American and cheddar cheeses is served warm with side salad and a slice of Ale House brick oven bread.
Meatball Stromboli $9
House pizza dough is wrapped around a filling of meatballs, marinara and pizza cheese blend. Stromboli is oven baked and served with a side of marinara.
Jack Daniels Chicken &
Pineapple Thick Crust Pizza $10
House pizza dough is prepared with a layer of
sweet Jack Daniels glaze on the bottom, then topped with pizza cheese blend, diced grilled chicken, pineapple, smoked gouda and bacon crumbles.
Local Gourmet Dessert
