Sandwiches are served with your choice of pub chips, hand cut house fries, potato salad and for $1 sweet potato fries.
Lobster Roll $13
Nothing but lobster, a little mayo (a little!), white pepper, salt and lemon juice, on a buttered and grilled New England style hot dog bun with
green leaf lettuce.
Whole Clam Roll $10
Buttered and grilled New England style hot dog bun with lightly floured and fried whole clams served with coleslaw, tartar sauce and lemon wedge.
Walnut & Craisin Chicken Salad $10
A bed of spring mix with walnut pieces, dried craisins, marinated grilled chicken, sliced red onion and house made croutons. Served with
your choice of dressing.
Grass Fed Cheddar Burger $9
A 6-oz. grass fed burger (from the Farm School in North Orange, MA.) is grilled to order and topped with melted extra sharp cheddar cheese and placed on a buttered and grilled ciabatta roll with lettuce, tomato and
red onion on the side.
Buffalo Steak Wrap $10
Shaved prime rib is tossed in buffalo sauce and placed in a grilled flat bread wrap prepared with garlic, buffalo mayo and melted provolone cheese
with celery straws and chopped red onion.
Turkey Melt $8
Buttered and grilled multigrain bread with melted pepper jack cheese, sliced turkey, banana peppers and sliced red onion.
Haddock Basket & Fries $9
Fresh haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries.
Quiche, Side Salad & Bread $8
House made quiche of broccoli and cheddar cheese is served warm with house side salad and a slice of Ale House brick oven bread.
Hot Italian Stromboli $9
House pizza dough is wrapped around a filling of ham, salami, pepperoni, provolone cheese, fresh mozzarella cheese, garlic and cherry peppers. Stromboli is oven baked and served with a side of marinara.
Smoked Gouda & Steak Tip Thick Crust Pizza $10
House pizza dough is prepared with a layer of
oil and garlic, then topped with triple blend pizza cheese (asiago, provolone, mozzarella), steak tips, sautéed red peppers and gouda cheese.
Locally Made Gourmet Desserts
Brownie Sundae
Warm home-made brownie topped with vanilla ice cream, chocolate syrup, whipped cream and a cherry. $6
Key Lime Pie
Traditional sweet-tart pie made from fresh squeezed limes in a graham cracker crust. $5
Cookies N' Cream Pie
Light fluffy filling made with whipping cream, marshmallows, cream cheese and crushed chocolate cookies in a chocolate cookie crust. $5
Turtle Cheesecake
New York style cheesecake is layered with mini chocolate chips, toasted pecans and caramel with a graham cracker crust. $6
Regular House Desserts
Warm Waffle Sundae
Warmed waffles topped with vanilla, chocolate or black raspberry ice cream, strawberries or chocolate sauce, and whipped cream. $5
Strawberry Shortcake
Strawberries in their own juice with sugar added over a biscuit with fresh whipped cream. $4
Chocolate Lava Cake
Warm chocolate cake with a melted chocolate ganache
center. Served with vanilla ice cream and garnished
Ice Cream Sundaes
Black raspberry, vanilla or chocolate ice cream with chocolate sauce or strawberries, whipped cream and a maraschino cherry. $4.50
Lemon & Mixed Berry Mascarpone Cake
A berry-filled moist white cake layered with light and fluffy Mascarpone filling. Served with blackberry ice cream and whipped cream. $6
