Ready For Business
Snow Storm March 2013

Tonight, March 8, Friday
Parker-Shields Duo
8:30 PM

Parker-Shields Duo


Tomorrow Night, Saturday
 
Gumbo Diablo
 8:30 PM
Gumbo Diablo



                 Gift Card                 

Live Jazz
Sunday Brunch Buffet
 Buffet: 9 AM - 1 PM  
Jazz: 10 AM - 1 PM 
featuring Chet Williamson & Jimmy Morrell 
Chet Williamson
Early Risers $3 Off before 10 AM! 

Visit our events calendar  
Gardner Ale House Lunch Specials
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      Check Out Our Late Night Menu!    


  LUNCH SPECIALS   
Friday & Saturday, March 8 & 9, 2013

On Tap Now
Summer's End (German Kolsch),
Chair City Pale Ale (American Pale Ale),
Oma's Altbier (German Altbier - old beer),
Facelift IPA (India Pale Ale), Naked Stout (Dry Irish Stout),
Wicked Big Stout (Russian Imperial Stout),
Dave's Double (German Double Bock)
 
 
     

Sandwiches are served with your choice of pub chips, hand cut house fries, fruit salad, and for $1 sweet potato fries.

 

Lobster Roll $12

Nothing but lobster, a little mayo (a little!), white pepper, salt and lemon juice, on a buttered and grilled New England style hot dog bun with green leaf lettuce.

Crab Seafood Cobb Salad $11

A bed of romaine lettuce is layered with bacon crumbles, sliced hard boiled egg, tomatoes, chopped Swiss cheese, sliced avocado and crab seafood salad (crab-seafood mix, celery, red onion, mayonnaise). Served with your choice of dressing and a slice of Ale House brick oven bread.

Warm Ricotta & Veggie Tomato Wrap $8

A sauté of zucchini, summer squash, red peppers and garlic in butter is tossed with ricotta cheese, parmesan cheese, fresh basil and spinach and placed in warm tomato grilled flat bread.

Pasta with Meatballs $8

Choice of bowtie or linguini pasta served with marinara sauce, two Ale House made meatballs and a slice of garlic bread.

Sweet Strawberry Chicken Wrap $9

White Flour tortilla wrap is spread with sweet cinnamon cream cheese and then layered with fresh sliced strawberries, spinach, candied walnuts and diced

grilled marinated chicken.

BBQ Pork Loin & Cole Slaw Sandwich $8

Buttered and grilled sourdough bun is layered with sliced slow roasted pork loin, house made white BBQ sauce, apple wood smoked bacon and house made  

coleslaw.

Haddock Basket & Fries $9

Fresh haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries.

Meat Ball Stromboli $9

House pizza dough is wrapped around a filling of marinara sauce, mini meatballs, fresh mozzarella cheese, basil, garlic and three cheese blend (asiago, provolone, mozzarella). Stromboli is oven baked and served with a side of marinara sauce.

Sausage Pesto Thick Crust Pizza $10

House pizza dough is prepared with a base of house made pesto sauce and then layered with triple blend pizza cheese (asiago, provolone, mozzarella), sliced sausage, tomatoes, fresh mozzarella cheese

 
      

Locally Made Gourmet Desserts 

 


Brownie Sundae

Warm homemade brownie topped with vanilla ice cream, chocolate syrup, whipped cream and a cherry. $6

 

Turtle Cheesecake

New York style cheesecake is layered with mini chocolate chips, toasted pecans and caramel with a graham cracker crust. $6

 

Four Berry Crisp

Wild Maine blueberries, blackberries, strawberries

and raspberries topped with a buttery crumble.  

Served warm with vanilla ice cream. $6

 

 

Regular House Desserts


Warm Waffle Sundae

Warmed waffles topped with vanilla, chocolate or black raspberry ice cream, strawberries or chocolate sauce, and whipped cream. $5

Strawberry Shortcake 
Strawberries in their own juice with sugar added over a biscuit with fresh whipped cream. $4

Chocolate Lava Cake

Warm chocolate cake with a melted chocolate ganache

 center.  Served with vanilla ice cream and garnished

with whipped cream.  $6


Ice Cream Sundaes
Black raspberry, vanilla or chocolate ice cream with chocolate sauce or strawberries, whipped cream and a maraschino cherry. $4.50

Lemon & Mixed Berry Mascarpone Cake
A berry-filled moist white cake layered with light and fluffy Mascarpone filling. Served with blackberry ice cream and whipped cream. $6

About Gardner Ale House

Gardner Ale House is the only brewpub & restaurant in Worcester County. It is a family style pub and restaurant featuring fresh, bistro style food in an upscale setting. The brewery offers several distinctive, house made brews and continues to develop new recipes.

 

The restaurant distinguishes itself through the use of fresh, unfrozen and unprocessed products. Menu selections are both ordinary and eclectic, but always of a high quality and very interesting. Gardner Ale House is an active member of the community.  We host musical and comedy charity events, special music shows and local art exhibitions and are game for just about any good cause.  We love being in Gardner, the heart of the middle of the north part of Massachusetts!

 

Gardner Ale House
74 Parker St.
Gardner, MA 01440
978 669 0122       FAX: 978 669 0097

HOURS

Kitchen Hours

Sunday - Wednesday Days a Week
11:30 AM to 9:00 PM
Late Night Menu 9:00 PM to 10:00 PM

Sunday Brunch from 9:00 AM till 1:00 PM
Sunday Dinner All Day (12:00 PM till 9:00 PM)
Late Night Menu 9:00 to 10:00 PM

Pub Closes When Everyone is Gone, but you have to be gone by 2:00 AM.
Sunday thru Wednesday Last Call no sooner than 11:00 PM.
Thursday thru Saturday Last Call no later than 1:00 AM.
New Late Night Menu and Pub Chips, too!



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