LUNCH SPECIALS
Week of Monday, February 4, 2013
ON TAP NOW Sandwiches are served with your choice of pub chips, hand cut house fries, pasta salad, fruit salad, or for $1 sweet potato fries. Blackened Mahi Mahi Tacos $10 Grilled corn tortillas are stuffed with pan seared blackened mahi and then layered with fresh cilantro, diced tomatoes, scallions, shredded monterrey jack cheese, roasted corn and topped with house made avocado sauce. Corned Beef Melt $8 Buttered and grilled multigrain bread is layered with corned beef locally obtained from Chair City Meats, sautéed cabbage and onions and topped with melted Swiss cheese. Blackened Steak Salad $12 A bed of spring mix is layered with balsamic marinated portabella mushrooms, sliced cucumbers, cherry tomatoes, croutons, blue cheese crumbles and flat iron steak rubbed with our house made cajun blend grilled and cooked to temp. Salad is served with choice of dressing. Baked Haddock With Lobster Stuffing $11 Haddock pieces topped with lobster, seafood and panko breadcrumb stuffing are baked in butter, white wine and lemon juice. Served with Ale House brown butter smashed red skin potatoes and vegetable of the day. Stuffed Chicken Plate $8 Cranberry sage stuffed chicken is served with chicken gravy, brown butter smashed red skin potatoes and vegetable of the day. Quiche, Side Salad & Bread $8 House made quiche of sautéed onions and peppers with cheddar cheese is served warm with house side salad and a slice of Ale House brick oven bread. Mediterranean Tuna Salad Wrap $8 Herb wrap is layered with tuna salad (celery, red onion, mayo) feta cheese, spinach, cucumbers, tomatoes and kalamata olives. Haddock Basket & Fries $9 Fresh haddock chunks are breaded and fried in 0% trans fat oil. Served with house made tartar sauce, lemon wedge and hand cut house fries. Buffalo Chicken Stromboli $9 House pizza dough is wrapped around a filling of crispy chicken tenders, buffalo sauce, celery, red onion and three cheese blend (asiago, provolone, mozzarella). Stromboli is oven baked and served with a side of bleu cheese dressing. Parmesan Peppercorn Steak Thick Crust Pizza $10 House pizza dough is prepared with a base of garlic mayonnaise, and then layered with triple blend pizza cheese (asiago, provolone, mozzarella) fresh red pepper and shaved steak. Pizza is topped with crispy onion straws and drizzled with parmesan peppercorn dressing.
Local Gourmet Dessert Coconut Cake Moist yellow cake layered with fluffy white frosting and toasted coconut. $6 House Desserts Waffle Sundae Waffle is warmed and topped with choice of ice cream and topped with chocolate or strawberries, whipped cream and a maraschino cherry. $5 Strawberry Shortcake Strawberries in their own juice with sugar added over a biscuit with whipped cream. $4 Ice Cream Sundae Black raspberry, vanilla or chocolate ice cream with chocolate sauce or strawberries, whipped cream and a maraschino cherry. $4.50 Lemon & Mixed Berry Mascarpone Cake A berry-filled moist white cake layered with light and fluffy Mascarpone filling. Served with blackberry ice cream and whipped cream. $6 Chocolate Lava Cake Warm chocolate cake with a melted chocolate ganache center. Served with vanilla ice cream and garnished with whipped cream. $6 | 
